Dakshin Indian Cuisine

12541 State Road 535, Orlando FL 32836 Today's hours: 11:30 am-2:30 pm, 5:30 pm-11:00 pm dakshin-indianrestaurant.com (407) 827-9080

Cuisines and Dishes at Dakshin Indian Cuisine:

Indian

Menu for Dakshin Indian Cuisine

Lunch Menu

Sada Dosai $7.95
(plain rice crepe).
Sada Mysore Dosai $8.95
(thin rice crepe with a layer of hot chutney).
Paper Dosai $8.95
(thin crispy rice crepes rolled).
Paper Masala Dosai $9.95
(thin crispy rice crepe filled with potatoes and onions).
Masala Dosai $8.95
(rice crepe filled with potatoes and onions).
Onion Masala Dosai $9.50
(rice crepe topped with onions, filled with potatoes and onions).
Mysore Masala Dosai $9.95
(rice crepe with a layer of hot chutney, filled with potatoes and onions).
Butter Masala Dosai $9.95
(rice crepe filled with potatoes and onions cooked in indian butter-ghee).
Sada Rava Dosai $9.95
(thin and crispy crepe made from cream of wheat and flour).
Special Rava Dosai $9.95
(thin and crispy crepe made from creme of wheat, rice flour with onions and cilantro).
Special Rava Masala Dosai $10.50
(thin and crispy crepe made from cream of wheat rice flour with onions and chillies filled with potatoes).
Dakshin Special Dosai $10.50
(rice crepe filled with onions, potatoes, mixed veggies and hot chutney cooked in indian butter-ghee).

Uthappam

Sada Uthappam $7.95
(plain indian pizza).
Onion Chilli Uthappam $8.95
(indian pizza topped with onion and chilli).
Tomato Uthappam $9.95
(indian pizza topped with tomato, onions, and cilantro).
Paneer Uthappam $10.50
(indian pizza topped with paneer, onion, bell pepper, and cilantro).
Dakshin Special Uthappam $10.50
(indian pizza topped with cashews, onions, tomatoes, chillies and cilantro cooked with indian butter-ghee).

South Indian Favorities

Iddly Sambar $7.95
(steamed rice cakes served with sambar and chutney).
Poori Bhaji $8.95
(puffy wheat bread served with potatoes and onions).
Wada Sambar $7.50
(rice and lentil patties fried, served with sambar and chutney).
Samosa Chat $7.95
(crisp turnover filled with potatoes and peas, topped with chickpeas, diced onions, tomatoes, yogurt, tamarind and spices).

Dakshin Special Non Vegetable Menu

Chicken Madras $9.95 - $12.95
(chicken served in a flavorful sauce with ginger).
Chicken Vindaloo $9.95 - $12.95
(chicken cooked in a pungent gravy with potatoes).
Chicken Shakuti $10.25 - $13.25
(chicken cooked in a coconut base masala sauce).
Chicken Chettinad $10.25 - $13.25
(chicken cooked in a south indian style gravy with onions, tomatoes, and fenugreek).
Chicken Korma $10.25 - $13.25
(chicken cooked w/ almonds & raisins in a creamy sauce).
Lamb Madras $10.25 - $13.50
(lamb cooked in a flavorful sauce with ginger).
Lamb Vindaloo $10.50 - $13.50
(lamb cooked in a pungent gravy with potatoes).
Lamb Shakuti $10.75 - $13.75
(lamb cooked in a coconut base masala sauce).
Lamb Korma $10.75 - $13.75
(lamb cooked w/ almonds and raisins in a creamy sauce).
Malabar Lamb Masala $10.75 - $13.75
(lamb cooked in a sauce with tomatoes).
Goan Fish Curry $11.50 - $14.50
(swordfish cooked in a mild curry sauce).
Shrimp Vindaloo $11.75 - $14.75
(sumptuous shrimp cooked in a pungent sauce with potatoes).
Shrimp Sooka $11.95 - $14.95
(shrimp cooked in a thick sauce coconut),
Navarathan Korma $9.25 - $12.25
(mixed veggies cooked in a creamy sauce w/ almonds and raisins).
Aloo Palak $9.25 - $12.25
(potatoes cooked in a spinach gravy with garlic and spices).
Aloo Mutter $9.25 - $12.25
(potatoes and peas cooked in a spiced gravy).

Biryani's

Vegetable Biryani $9.95
(variety of garden fresh vegetables cooked with basmati rice, almonds, raisins and spices).
Chicken Biryani $10.95
(pieces of chicken breast cooked with basmati rice, almonds, raisins and spices).
Lamb Biryani $11.95
(aromatic basmati rice cooked with tender lamb, almonds, raisins and spices).
Shrimp Biryani $13.95
(succulent tiger shrimp cooked with basmati rice and flavored with almonds, raisins and spices).
Chefs Special Biryani $13.95
(chicken tikka mixed with veggies and cooked with basmati rice, flavored with almonds, raisins and spices).

Desserts

Kulfi $6.95
(homemade indian ice cream made from pistachio, cashews and almonds).
Ghulab Jamoon $5.95
(fried cheese balls dipped in a sugar syrup).
Mango Ice Cream $5.95
(homemade rich and creamy mango ice cream).
Payassam $5.95
(traditional kerala dessert made with roasted vermicelli, sago seeds, cashews and sultanas in fresh milk).
Rasmalai $6.95
(homemade cheese dumplings, soaked in a sweet thick milk syrup).

Menu for Dakshin Indian Cuisine provided by Allmenus.com

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Other menus for Dakshin Indian Cuisine

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Reviews for Dakshin Indian Cuisine

Ratings and Reviews for Dakshin Indian Cuisine

Mar 29 2012

Jonathan K. via Yelp

Yes, this place is expensive. It's arguably overpriced in the "$ per nom" ratio. However, part of the issue is that you're paying the Disney tax, given its...read more
Mar 06 2012

Thomas B. via Yelp

Food was amazing. I was unsure what to order, so the owner was nice enough to help me and suggest some things to try. So glad we stopped in. We definitely...read more
Jan 04 2012

Xerxes N. via Yelp

My sister and I flew into Orlando late this morning and being up since 4am we were absolutely starving. Without a car we walked from our hotel to the...read more

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