Morton's The Steakhouse

7600 Dr Phillips Blvd, Orlando FL 32819 Today's hours: 5:30 pm-11:00 pm (407) 248-3485
Cuisines and Dishes at Morton's The Steakhouse:
  • Seafood
  • Steak
  • American

Menu for Morton's The Steakhouse

Menu for Morton's The Steakhouse provided by Allmenus.com

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Reviews for Morton's The Steakhouse

Ratings and Reviews for Morton's The Steakhouse

  • Yelp user Arlene S.

    Mar 31 2012

    Arlene S. via Yelp

    We went for the Orlando magical dining month and I guess you get what you pay for. Honestly my fish was fine but my partners filet, they couldn't get it...read more

  • Yelp user michael m.

    Mar 11 2012

    michael m. via Yelp

    3 stars, needs to improve to be equivalent to other $teakhouse$.read more

  • Yelp user Melinda D.

    Feb 27 2012

    Melinda D. via Yelp

    Very good, Pricey! $58 for a steak and no sides! Steak was cooked to perfection, Brussel Sprouts were a good side choice, and the baked potato was...read more

  • Sep 24 2008

    JRRich via Citysearch

    By far the best steakhouse, and one of the top restaurants in Orlando. In a city that people consider Fridays a good restaurant, M...read more

  • Jul 08 2006

    smackythefrog via Citysearch

    Morton's is the kind of place you'd expect to see Sammy, Dino and Frank eating at after a concert. The dark wood decor is lovely,...read more

  • Mar 09 2005

    wgross via Citysearch

    I ordered the porterhouse and it was by far and away the best steak Ive ever had. Almost two inches thick and melt in your mouth t...read more

From Citysearch

In Short
With its dark wood details, celebrity photos and tuxedo-clad waiters, this upscale steakhouse chain has the air of a posh men's club. Service is professional and discreet, with bartenders making a mean martini. Dinners begin with a waiter-driven cart laden with fresh vegetables, live lobster and cuts of steak; customers choose from porterhouse, rib-eye, bone-in prime rib and more. Side dishes are traditional and enormous, from baked potatoes and creamed spinach to steamed broccoli with hollandaise.

Map of Morton's The Steakhouse

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