Selva Grill

1345 Main St
Sarasota, FL 34236

(941) 362-4427

Martini Bar Late Night Menu

  • Selva Mojito
    •  
    • $10.00
  • our infamous recipe of mint, orange, and sugar with fresh lime juice, rum and hint of pineapple with a splash of champagne
  • Mojito
    •  
    • $8.00
  • a wonderful combination of mint, sugar, lime juice, rum and a splash of soda
  • Pisco Sour
    •  
    • $6.50
  • pisco, a south american spirit made from grapes, with fresh lemon juice and sugar served in a chilled martini glass
  • Selva Cooler
    •  
    • $7.00
  • a refreshing cocktail of grey goose vodka and melon flavors - cantaloupe, watermelon and orange
  • Margarita Buenos Aires
    •  
    • $10.00
  • our top shelf margarita made with cuervo 1800, cointreau and fresh lime juice, finished with a floater of grand marnier
  • Mango Santa Maria
    •  
    • $6.50
  • a deliciously refreshing drink!! stoli raspberry vodka, coconut rum, fresh mango puree & a dash of strawberry, served frozen
  • Vice City
    •  
    • $8.00
  • cool off with pineapple and melon flavors, bacardi grand melon rum and slices of fresh watermelon
  • Hawaii
    •  
    • $9.00
  • skyy 90 vodka with a splash of orange and pineapple juice finished with champagne and a touch of blue curacao
  • Starry Night
    •  
    • $10.00
  • "light up the night" with hpnotiq, van gogh pineapple and a splash of pineapple
  • Cosmopolitan
    •  
    • $10.00
  • the best cosmo in town!! our hand-made orange blossom vodka, cointreau and a splash of cranberry
  • Watermelon-Tini
    •  
    • $9.00
  • "the newest flavor at selva" kettle one vodka & roses watermelon garnished with a seedless slice. refreshing!!
  • Almond Joy Martini
    •  
    • $9.00
  • godiva chocolate liquors, malibu coconut rum and a touch of frangelico
  • Copa-Banana Martini
    •  
    • $10.00
  • godiva white and banana with 10 cane premium white rum served with a chocolate graham cracker rim
  • Chocolate Covered Cherry Martini
    •  
    • $9.00
  • a selva secret
  • Pomegranate Martini
    •  
    • $8.00
  • a popular drink special... now on the menu! pearl pomegranate vodka and pomegranate mixed to perfection
  • Bellini Martini
    •  
    • $8.00
  • absolut vodka, champagne, peach and a splash of cranberry
Late Night Menu

  • Mayya Shrimp Ceviche
    •  
    • $10.00
  • marinated in orange, lime juice, achiote, tossed with avocado, tomato, red onion, cusco corn and garnished with crispy plantain
  • Chifa Ceviche
    •  
    • $9.00
  • chilean salmon with lemongrass, ginger infused young coconut water and soy sauce
  • Mixto Ceviche
    •  
    • $15.00
  • corvina, shrimp, octopus, mussels with lime, onions, cusco cron and roasted camote
  • Tuna Tiradito Nikkei
    •  
    • $10.00
  • fresh tuna marinated with ginger, soy sauce and cubes of fresh watermelon
  • Selva Ceviche
    •  
    • $10.00
  • selva's own "wild" ceviche of fresh corvina, lime, onions, cilantro, cusco corn and roasted camote
  • Ceviche De Choros
    •  
    • $8.00
  • boiled new zealand mussels, topped with onions, tomatoes, lime juice, olive oil and cusco corn
  • Selva's Beef Ceviche
    •  
    • $10.00
  • slices of seared rare sirloin with panca sauce, limejuice, orange juice, avocados and red onion
  • Chopped Salad
    •  
    • $6.50
  • with tomato, onions, avocados, cusco corn, black beans and queso fresco served on lettuce with honey chipotle vinaigrette
  • Anitcuchos
    •  
    • $12.00
  • marinated and mixed brochettes of beef, chicken and pork served with salsa de casa and ta-ca-cho
  • Yuca A La Huancaina
    •  
    • $5.00
  • yuca in a sauce of aji amarillo
  • Pot Of Mousse
    •  
    • $8.00
  • bittersweet and white chocolate mousses, dark chocolate "pot," cappuccino tartufo chocolate, mango and raspberry sauces
  • El Rey Brulee
    •  
    • $7.50
  • 100% cacao venezolano custard with crisp sugar glaze, and fresh berries
Postres

a selection of house made sorbet or ice cream with tuile cookie $6.50

  • El Rey Brulee
    •  
    • $7.50
  • 100% cacao venezolano custard with crisp sugar glaze, and fresh berries
  • Peaches And Cream
    •  
    • $7.00
  • cinnamon & sugar bread pudding with bourbon soaked local peaches, dulce de leche & vanilla ice cream
  • Post Of Mousse
    •  
    • $8.00
  • bittersweet and white chocolate mousses, dark chocolate "pot," cappuccino tartufo chocolate, mango and raspberry sauces
  • Pastel De Tres Leches
    •  
    • $7.00
  • extra moist cake soaked in three-milks, strawberries, meringue, and strawberry gelato
  • Crystal Bowl
    •  
    • $7.00
  • seasonal fruit and berries with house made tropical sorbet
  • Banana Flan
    •  
    • $7.00
  • banana ice cream, banana chutney, caramelized bananas, and brazil nut praline
  • Selva Sundae
    •  
    • $8.00
  • coconut gelato & guava sorbet with slow roasted rum pineapple & vanilla bean toasted coconut and dulce de leche
Ceviches De La Casa

  • Mayya Shrimp Ceviche
    •  
    • $12.00
  • marinated in orange, lime juice, achiote, tossed with avocado, tomato, red onion cusco corn and garnished with crispy plantain
  • Selva's Beef Ceviche
    •  
    • $11.00
  • slices of seared rare sirloin with panca sauce, lime juice, orange juice, avocados and red onions
  • Ceviche De Choros
    •  
    • $11.00
  • boiled new zealand mussels, topped with onions, tomatoes, lime juice, olive oil and cusco corn
  • Octopus Ceviche
    •  
    • $15.00
  • thin slices of cold tender octopus marinated with a peruvian black olive sauce, sliced avocados and toasted bread
  • Chifa Ceviche
    •  
    • $11.00
  • chilean salmon with lemongrass, ginger infused young coconut water and soy sauce
  • Mixto Ceviche
    •  
    • $17.00
  • corvina, shrimp, octopus, mussels with lime, onions, cilantro, cusco corn and roasted camote
  • Selva Ceviche
    •  
    • $13.00
  • selva's own "wild" ceviche of fresh corvina, lime, onions, cilantro, cusco corn and roasted camote
  • "Triologia" 3 Maneras Ceviche
    •  
    • $12.00
  • tuna & ginger sauce, corvina with aji amarillo, salmon in lemongrass ginger
  • Hawaiian Tiradito Ono
    •  
    • $12.00
  • hawaiian wahoo marinated in lime juice & aji amarillo with mango, cucumber and ponzu sauce
  • Tuna Tiradito Nikkei
    •  
    • $12.00
  • fresh tuna marinated with ginger, soy sauce and cubes of fresh watermelon
Entradas

  • Sopa Del Dia
    •  
  • Chopped Salad
    •  
    • $8.00
  • with tomato, onions, avocados, cusco corn, black beans and queso fresco served on lettuce with honey chipotle vinaigrette
  • Ensalada De Tomate Y Artichokes
    •  
    • $11.00
  • roasted tomatoes, artichoke hearts with balsamico extra virgin olive oil and ricotta salata
  • Tartara De Atun
    •  
    • $15.00
  • diced fresh tuna tossed in sesame oil with tamarind vinaigrette and wonton crisps
  • Anticuchos
    •  
    • $12.00
  • marinated and mixed brochettes of beef, chicken and pork served with salsa de casa and ta-ca-cho
  • Picante De Camarones
    •  
    • $14.00
  • aji-chili-spiced shrimp "piri-piri" with yuca
  • La Buena Causa
    •  
    • $13.00
  • a combination of peruvian purple mashed potatoes, avocados, jonah crab claws, with a mild rocotto pepper aioli
  • Yuca A La Huancaina
    •  
    • $6.00
  • yuca in a sauce of aji amarillo
Sides

  • Ta-Ca-Cho
    •  
    • $6.00
  • Sweet Plantains
    •  
    • $6.00
  • Plantain Chips
    •  
    • $6.00
  • Green Pea Beer Risotto
    •  
    • $6.00
  • Saute Vegetables
    •  
    • $6.00
  • Jicama Salad
    •  
    • $6.00

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