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Home :: FL :: Seminole County :: Sanford
3860 Flagg Ln LAKE MARY, FL 32746
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Sweet Bob Evans Italian Sausage is sauteed with green peppers and onions, then layered over a bed of tender penne pasta and our delicious homestyle marinara sauce. Shredded Parmesan cheese adds the finishing touch
This classic meal is a delicious new addition! A tender, lightly breaded and fried chicken breast served over penne pasta and topped with melted Monterey-Jack cheese, our homestyle marinara sauce and shredded Parmesan cheese
(Available at certain locations only)
(Beef, Chicken, Country, Pork)
A Bob Evans Country Lite Sausage link, Egg Beater, a dish of fresh fruit and wheat toast without butter
A cup of sausage gravy with two freshly baked buttermilk biscuits
One egg cooked-to-order, with Bob Evans Sausage or bacon and two freshly baked biscuits
Two large buttermilk hotcakes or two slices of cinnamon-battered French toast with your choice of Bob Evans Sausage or bacon Add Raspberry topping .99
For entrees that include side dishes, you may substitute any savory side of no additional charge. Entrees served with freshly baked rolls or buttermilk biscuits. Rosta dishes served with Parmesan crusted grilled garlic bread.
Slow-roasted chicken with vegetables in a rich cream sauce, covered with a flaky crust and baked golden-brown in an individual casserole. Get one before they're gone; we sometimes run out!
Served with mashed potatoes
A smaller portion of our steak tips with mushrooms and onions rich gravy. Served on a bed of egg noodles with a garden salad
A golden-fried whitefish fillet served with French fries and tartar sauce
One boneless, fried chicken breast served with mashed potatoes and garden vegetables
One boneless, grilled chicken breast with your choice of garlic herb butter or Wildfire BBQ sauce. Served with a baked potato and broccoll florets
Slow-roasted beef over Texas toast served with mashed potatoes
Tender turkey breast layered over our bread & celery dressing and served with mashed potatoes
One slice of our meat loaf prepared with Bob Evans Sausage and Angus beef, topped with beef gravy. Served with mashed potatoes and green beans
A smaller portion of our Italian Sausage & Pepper Pasta with sweet Bob Evans Italian Sausage sauteed with green peppers and onions, over a bed of penne pasta and our homestyle marinara sauce. Topped with shredded Parmesan cheese. Served with a garden sala
A smaller portion of our Chicken Parmesan with a lightly breaded and fried chicken breast served over penne pasta and topped with melted Monterey-lack cheese, marinara sauce and shredded Parmesan cheese. Served with a garden salad
Recipes the whole family will enjoy. Substitute any savory side at no additional charge. Served with freshly baked rolls or buttermilk biscuits.
A golden-fried whitefish fillet served with French fries, fresh coleslaw and tartar sauce
An 8-oz, portion of fork-tender Atlantic salmon with your choice of our Wildfire BBQ sauce or garlic herb butter. Served with a baked potato and garden vegetables
A marinated sirloin steak cooked-to-order, smothered with grilled mushrooms and onions then topped with melted Monterey-Jack cheese. Served with a baked potato and garden vegetables
Breaded all-white-meat chicken strips served with Wildfire BBQ sauce, French fries and fresh coleslaw
Two marinated boneless chicken breasts with your choice of our wildfine BBQ sauce or garlic herb butter. Served with a baked potato and steamed broccoli florets
Substitute any savory side at no additional charge. Also available a la carte 1.69
(Add Dacon, Cheddar cheese, sour cream and scallions for 40C)
Served with freshly baked rolls, banana nut bread or buttermilk biscuits. Dressings: NEW Avocado Ranch, Sweet Italian, Hot Bacon, Bob Evans Colonial, Wildfine Ranch, French, Buttermilk Ranch, Bleu Cheese, Oil & Vinegar, Haney Mustard or lite Ranch
Bob Evans twist on the classic taco salad. Garden-fresh greens tossed in our New! Avocado Ranch dressing, topped with tender corn, spicy pepper-Jack cheese, grape tomatoes, crispy tortilla strips, sour cream and scallions served over our very own sausage
Tender slow-toasted chicken, tangy bleu cheese, sweet dried cranberries, bacon and honey-roasted pecans are tossed with fresh greens in our sweet Italian dressing. It's irresistible!
A bountiful mix of tender chicken, bacon, a hard-boiled egg, grape tomatoes, scailions, cheddar and bleu cheese tops crisp, garden-fresh greens
Seasonal fruit with low-fat strawberry yogurt
Tender chicken, grape tomatoes, bacon and hard-boiled egg over a bed of fresh baby spinach and sprinkled with almond slivers and scallions. Served with not bacon dressing
The bold flavor of Wildfire BBQ on a salad. Wildfire fried chicken, BBQ tortilla strips and corn on top of mixed greens, grape tomatoes, scallions and cheddar cheese. Served with Wildfire ranch dressing
Sausage Chili Classic Bean Beef Vegetable Cheddar Baked Potato
Sausage Chili Classic Bean Beef Vegetable Cheddar Baked Potato
A cup of soup or fresh garden salad with your choice of one of these delicious, half sandwiches Pot Roast Sandwich Slow-Roasted Turkey Bacon Melt
Served with freshly baked rolls Fresh Garden Salad Loaded Baked Potato Cup of Soup
These thick, juicy Angus burgers are served with fresh lettuce, tomato and pickles on a grilled kaiser bun with a side of French fries.
A juicy, Angus burger topped with crisp bacon, Monterey-Jack cheese and sauteed onions. Served with a side of ranch dressing
With American or Monterrey-Jack
Platter with coleslaw
With American or Monterey-Jack
Platter with coleslaw
Platter with coleslaw
Enjoy our original sausage sandwich, served in our first restaurant and still served every fall at our annual Bob Evans Farm Festival In Rio Grande, Ohio. Served with crispy French fries. Also Great for Breakfast?
One of our delicious sausage sandwich patties, made from the finest cuts of pork with savory spices, is topped with American cheese and pickles. Served on a kaiser bun
Platter with coleslaw
Twice the farm-fresh goodness Two of our delicious sausage sandwich patties are topped with melted American cheese, pickles and served on a kaiser bun
Platter with colesaw
Now served with French fries and our signature, freshly prepared coleslaw.
Nothing tastes better than our signature Pot Roast sandwich! Tender, slow-roasted beef, carrots, grilled onions and American cheese, piled high on grilled sourdough. It's easy to taste why this is a Bob Evans favorite.
Sink your teeth into slow-roasted turkey topped with American cheese, tomato and bacon on grilled sourdough
The classic BLT with a Bob Evans special touch: Four slices of bacon, American cheese and a fried egg on grilled Texas toast
A grilled or fried boneless chicken breast topped with bacon, Monterey-Jack cheese, lettuce and tomato
A grilled or fried boneless chicken breast topped with lettuce and tomato
A large crispy whitefish fillet with American cheese and lettuce on grilled sourdough. Served with tartar sauce
American cheese on grilled Texas toast
Hearty open faced sandwiches piled high with all of your Bob Evans favorites on grilled Texas toast. These sandwiches are filled with so much homestyle goodness, you'll need to eat them with a knife and fork!
A thick slice of fork-tender pork loin tops layers of homestyle mashed potatoes and savory bread & celery dressing. Smothered with rich pork gravy
Hand-carved slices of tender, slow-roasted turkey top layers of creamy mashed potatoes and savory bread & celery dressing. Smothered with rich, pan-roasted gravy
We layer a thick slice of our Homemade meat loaf over our creamy homestyle mashed potatoes. Topped with Monterey-Jack cheese and covered with rich beef gravy



