Cuisines and Dishes at The Plaza Cafe:
- Italian
The Plaza Cafe
3168 SE Dixie Hwy,
Stuart
FL
34997
(772) 286-9030
Menu for The Plaza Cafe
Appetizers
- Coupe of Fresh Fruit $5.75
- Pate de Champagne $7.75
- Melon and Prosciutto $6.75
- Quiche Maison $5.00
- Fresh Jumbo Crabmeat Cocktail $12.00
- Smoked Rainbow Trout Aux Moustarde $10.50
- Baked Brie Almandine $8.75
- Gulf Shrimp Cocktail $11.00
- Hearts of Palm and Artichoke Hearts Vinaigrette $7.75
- Lump Crab Meat Crepe Mornay $11.00
- Imported White Asparagus on Tomato $7.75
- Smoked Nova Scotia Salmon Garni $11.00
Soups
- Soup Du Jour $4.25
- Spanish Gazpacho $4.50
- La Creme Senegalaise $4.50
- Crock of French Onion $5.00
- Cold Vichyssoise with Chives $4.50
Entrees - Chicken and Duck
-
Roast Half Duck
$22.95
with raspberry chambourd bigerade or green pepper corn and wild rice
-
Chicken Francaise
$19.95
sauteed in egg batter with white wine and lemon
-
Dijon Chicken
$19.95
sauteed in a Dijon mustard sauce
-
Chicken Marsala
$19.95
marsala wine, mushroom
-
Chicken Gismonda
$20.95
lightly breaded and sauteed on a bed of Spinach and mushrooms with madeira sauce
-
Chicken Neptune
$22.95
francaise shrimp and crab on Spinach noodles
Entrees - Veal
-
Veal Raimondo
$21.95
scalopine sauteed with wild mushrooms on a bed of Spinach topped with fontina cheese melted
-
Veal Marsala
$21.95
marsala wine mushrooms
-
Veal Francaise
$21.95
sauteed in egg batter with white wine and lemon
-
Veal Picatta
$21.95
scalopine sauteed with white wine, lemon and porcini mushrooms
-
Veal Sorentina
$21.95
scalopine sauteed eggplant with marinara sauce and provolone cheese melted
-
Cutlet of Veal a la Zingara
$22.95
lightly breaded with artichoke hearts mushrooms and ham in wine sauce
-
Genuine Calves Liver
$19.95
sauteed with onion, mushrooms and bacon
-
Calve Sweetbread Broiled
$24.95
aux marrons, champignons
Entrees - Seafood
- Fisherman's Catch of the Day $0.00
-
Poached or Grilled Salmon Filet
$19.95
dill hollandaise
-
Grouper Key West
$23.95
broiled with seasoned bread crumbs and lime
-
Shrimp Scampi
$22.95
shrimp sauteed in garlic butter, over rice pilaf
-
Scallops Chardonnay
$20.95
broiled with chardonnay and lemon over rice pilaf
-
Shrimp Danielle
$22.95
shrimp sauteed with butter and almonds with amaretto over rice pilaf
-
Frog Legs Provencale
$20.95
sauteed mushroom garlic butter
-
Maryland Soft Shell Crabs
$22.95
almandine sauteed with toasted almonds
Entrees - Beef, Pork and Lamb
-
Prime Filet Mignon Aux Champignons
$28.95 - $26.95
9 oz grilled
-
Twin Tournedos of Beef
$26.95
with bearnaise sauce
-
Steak Au Poivre
$27.95
medallions of beef tenderloin in a peppercorn sauce
-
Rack of Lamb
$31.95
sauce bearnaise or mint
-
Double Cut Lamb Chop Mixed Grill
$29.95
tenderloin tips, grilled tomato, bacon mushroom glazed banana
-
Tenderloin of Beef
$25.95
bordalaise with green noodles
-
Medallions of Pork Tenderloin au Whisky
$21.95
sauteed with mushroom and cream
- Tournedo of Beef Tenderloin a la Royal $30.95
- Double Cut Lamb Chops, Mint Jelly $31.95
Pasta
- Pasta Alfredo with Shrimp $21.95 - $19.95
- Pasta with Fresh Tomato Basil Sauce $15.95
- Penne Alla Vodka $15.95
- Shrimp and Artichoke Pasta $22.95
- Penne Pasta with Scallops, Mushroom, Garlic and Olive Oil $21.95
On the Light Side
- Fresh Jumbo Lump Crabmeat Louis Garni $26.95
- Grilled Chicken Caesar $17.95
- Grilled Shrimp Caesar $20.95
- Spinach Salad, Heart of Palm, Mushrooms, Egg, Tomato and Gorganzola Vinaigrette $15.95
- Grilled Scallops, Portabella Mushroom Caesar $20.95
- Coffee, Tea, Decaffeinated Coffee $1.95
- Expresso $3.75
Desserts Fresh Daily
- Desserts Fresh Daily $0.00
Menu for The Plaza Cafe provided by Allmenus.com
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