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Traditional soup made with chopped parsley, spinach, chives, cilantro, legumes and Persian flour noodles. Lightly garnished with a dollop of whey, sauteed onions and mint.
$9.00
Khoresht e' Ghormeh Sabzi
Traditional vegetable, stew made with fresh chopped parsley, chives, coriander and fenugreek, slowly cooked with kidney beens, seasoned with a blend of Persian limes and spices. Served with white basmati rice
$10.00
Khoresht e Fessenjan
Pomegranate and crushed walnut sauce. Served with white basmati rice
$9.00
Khoresht e Bademjan
roasted eggplant simmered in a delicate tomato, unripe grapes and saffron sauce. Served with white basmati rice
$11.00
Veggie Kabob
combination of grilled mushroom, red pepper, zucchini, yellow squash, red onion and tomato. Served with hummus and lavash (bread)
$9.00
Koo Koo Sabzi
chopped parsley, spinach, cilantro and chives mixed with eggs and spices baked to perfection. Served with dill rice.
tender strips of chicken breast marinated in saffron, onions and lime juice. Served with white basmati rice and grilled tomato.
$16.00
Caspian Chicken with Zereshk Polo
basmati rice mixed with barberries to enhance the taste with an intriguing blend of sweet and tart
$16.00
Chicken Sultani
a combination koobideh and caspian chicken kabob. Served with basmati rice and grilled tomato.
$14.00
Joojeh Kabob with Albalou Polo
cornish hen marinated in saffron, olive oil and spices. Served with sour cherry rice.
$16.00
Fish Kabob
filet of imported salmon marinated in saffron, olive oil and spices. Served with our savory dill rice
$11.00
Kabob Koobideh
two grilled skewers of savory ground beef. Served with white basmati rice and grilled tomato
$16.00
Kabob Barg
succulent strips of grilled beef tenderloin marinated in our special combination of herbs and spices. Served with white basmati rice and grilled tomato.
$19.00
Sultani
a combination of koobideh and barg. Served with basmati rice
$16.00
Shish Kabob
mouthwatering pieces of lamb tenderloin marinated in yogurt and olive oil, grilled and served with our savory saffron dill rice
$11.00
Koobideh on Lavash
two grilled skewers of savory beef served on a bed of lavash (bread) with grilled tomato and fresh herbs
$11.00
Veggie Kabob
combination of portobello grilled mushroom, red pepper, zucchini, yellow squash, red onion and tomato. Served with hummus and lavash (bread)
selected pieces of chicken filet simmered in a tangy pomegranate and crushed walnut sauce. Served with white basmati rice
$11.00
Khoresht e Bademjan
roasted eggplant and beef cubes simmered in a delicate tomato and saffron sauce. Served with white basmati rice
$13.00
Lamb Shank
whole spring baby lamb shank simmered in our special seasoned saffron and tomato sauce. Served with savory dill rice
$11.00
Khoresht e Ghormeh Sabzi
traditional vegetable stew made with fresh chopped parsley, chives, coriander and fenugreek, slowly cooked with kidney beans and chunks of beef, seasoned with a blend of Persian limes and spices served with white basmati rice
$9.00
Khoresht e Ghaimeh
succulent pieces of beef and yellow split peas stewed, in a delicate tomato and saffron sauce, served with white basmati rice
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