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12735 S Dixie Hwy Pinecrest, FL 33156
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Japanese pickles (Top)
broccoli with mustard soy sauce (Top)
boiled young soy beans (Top)
broiled scallion and shellfish with miso sauce (Top)
cooked seaweed (Top)
boiled spinach with tempura sauce (Top)
fried tofu (soy bean curd) with tempura sauce (Top)
charcoal grilled teriyaki chicken on a skewer (Top)
deep fried chicken (Top)
deep fried white fish (Top)
deep fried eggplant with special miso sauce (Top)
deep fried soft shell crab
marinated raw seaweed
cold tofu soy bean curd
deep fried shrimp dumplings
seasoned pork and vegetables wrapped in thin flour dough and quickly fried
deep fried conch dumplings with spicy mayo sauce
deep fried pork dumplings with wasabi taste
lightly fried tofu with vegetables
scallions and broiled beef served in teriyaki sauce
broiled fish
broiled smelt fish
vegetables and slice tofu (soy bean) (Top)
pork and vegetables with ginger sauce (Top)
Japanese noodles with vegetables (Top)
buckwheat noodles with vegetables
vegetables with New York strip sliced beef
breaded deep fried
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chopped sweet Potato, carrots, and onions (Top)
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2 pieces of shrimp and vegetables
5 pieces of shrimp
shrimp, squid, fish, and vegetables
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barbeque eel teriyaki
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served with soup or salad
inari, futomaki (Top)
tekka (tuna) roll, california roll, and salmon roll (Top)
ten pieces of fish on a small ball of sushi rice (Top)
combination of #47 and Eel Hand Roll (Top)
dish of sushi rice mixed with sweetended shitake mushrooms with a variety of raw fish filer (Top)
variety of fresh filet of raw and shell fish
10 pieces of nigiri, 12 pieces of sashimi, tekka roll, 2 eel hand rolls, and california roll
larger version of #62 made by chef
6 Pieces of nigiri,tekka,and 8 pieces of sashimi
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cucumber roll (Top)
Japanese pickle roll (Top)
tuna roll (Top)
(inside out) crabstick, avocado, cucumber in a roll
barbequed eel with sweet eel sauce in a roll
cucumber, egg, kampyo, kouya in a roll
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Top By The Piece
spicy hot, salmon, tuna, hamachi, mackerel, masago, smelt's roc, scallops, eel, ikura (salmon's roe), inari (Top By The Piece)
crab, avocado & seaweed rolled with cucumber, served with tosazu sauce (Top)
salmon, crabstick salad, lettuce, cream cheese & avocado roll (Top)
crabstick, eel & avocado rolled in cucumber, served with tosazu sauce (Top)
crabstick, salmon, avocado, onion & seaweed rolled with cucumber, served with tosazu (Top)
mixed seafood, masago & onion baked in spicy mayo sauce (Top)
flash fried white fish, sliced onion with ponzu sauce (Top)
flash fried salmon, sliced onion with ponzu sauce (Top)
thin slices of fish filets & onion, rolled with seaweed
salmon & squid rolled with seaweed
conch sashimi & cucumber with spicy sauce
octopus and spicy sauce
tuna and wasabi sauce
tuna sashimi & quail egg served with onion & ponzu sauce
sliced fresh raw beef with ponzu sauce (Top)
sliced seared tuna served with ponzu sauce and onion (Top)
tuna with Japanese potato (Top)
thin sliced fresh filet of raw fish with ponzu sauce
variety of fresh filet of fish
slices of fresh shellfish, cucumber marinated in vinegar
crabstick salad, avocado, & cucumber (Top)
california roll topped with special dynamite sauce (Top)
shrimp tempura and asparagus inside topped with tempura flakes, masago, & ton-katsu QP sauce (Top)
salmon, crabstick and onion wrapped with seaweed then fried: served with onion slices and ponzu sauce (Top)
deep fried scallops, crabstick salad inside topped with masago, tobiko, & spicy mayo kimuchi sauce (Top)
eel, fish katsu, avocado, masago, dynamite sauce wrapped with rice paper served with eel sauce (Top)
four kinds of fresh fish & asparagus (Top)
deep fried fresh salmon rolled with asparagus, and topped with our special orgasm sauce (Top)
crispy eel, tempura flakes, asparagus, & slices of avocado on top. Served over our teriyaki sauce (Top)
shrimp tempura inside with spicy mayo sauce, and slices of avocado on top (Top)
fresh chopped tuna mixed with QP sauce, kimchee sauce, scallions and masago (Top)
roll version of Y 24 (Top)
soft shell crab kara age, lettuce, crabstick salad, masago, avocado & cucumber (Top)
salmon, cream cheese, crabstick salad, avocado & cucumber (Top)
shrimp, crabstick salad, cucumber & avocado (Top)
four kinds of sashimi, avocado, crabstick salad, & cucumber
barbecue eel, crabstick salad, avocado & cucumber
crabstick, eel tamago, cucumber, cooked shrimp & shiitake mushrooms
cooked scallops, avocado & lettuce
cooked salmon skin, crabstick salad, avocado, cucumber, cream cheese, scallion & lettuce
cooked salmon skin, tuna, scallion, crabstick salad, avocado, cucumber, & lettuce with masago outside
Lettuce, salmon, cream cheese, masago, crabstick salad, avocado, & cucumber
four kinds of fresh fish, masago, crabstick & avocado
shrimp tempura, lettuce, crabstick salad, masago, avocado & cucumber
cooked salmon with skin, scallions, & eel sauce
yellow tail, scallions, cream, cheese, avocado, masago, & cucumber
eel, cucumber, tamago, cream cheese with masago outside
cooked salmon skin, scallion, crabstick salad, avocado, & cucumber
cooked salmon skin, crabstick salad, avocado, cucumber, masago, scallion & lettuce
fish katsu, lettuce, & spicy mayo sauce sauce
(choice of chicken, pork or beef. (You may substitute shrimp for $1.75 extra)
broccoli and oyster sauce.
onions and peppers.
ground garlic and black peppers.
water chestnuts, peppers, celery carrots, onions.
basil leaves and garlic.
clear noodles, egg, onions, black mushrooms and scallions.
mixed vegetables.
chili paste, pepper, mushrooms and bamboo shoots.
sauteed chicken or pork with sweet honey sauce.
fried chicken with a crunchy crust and served with hot chili sauce.
onions, mushrooms and oyster sauce.
ginger root, mushrooms, onion and scallions.
mushrooms, baby corns, and scallions.
string beans and chili paste.
string beans, mushrooms and oyster sauce.
bean sprouts, bamboo shoots and mushrooms.
tomatoes, cucumbers, peppers, onions and scallions.
coconut milk, massaman curry paste and tamarind flavor.
yellow curry, coconut milk, potatoes and onions.
green curry, coconut milk, green bean, pepper and sweet basil.
panang paste, coconut milk, peppers and lime leaf strips.
red curry, coconut milk, bamboo shoots and peppers.
(add $1.00 for extra chicken, pork or beef and add $1.75 for shrimp)
minced chicken, egg, ground peanuts, bean sprouts and scallions.
sauteed rice noodles, broccoli and sweet brown sauce.
cashew nuts, sweet peas, black mushrooms, baby corn and pineapple.
tomatoes, onions, pineapples and scallions.
curry, coconut milk, pineapple, tomatoes, sweet peas and pepper.
half of crispy duck topped with fresh garlic, red pepper served on a bed of vegetables.
pepper, garlic and sweet basil leaves.
(whole snapper)
shrimp, mushrooms, onion, peppers and scallions.
shrimp, cucumbers, tomatoes, pepper, onion and scallions.
garlic and pepper spicy red sauce.
broccoli and served with our special fresh garlic sauce.
with fresh peppers and red chili garlic sauce.
shrimp, mushrooms, onions, scallions and ginger sauce.
shrimp, cucumbers, tomatoes, peppers, onions, scallions.
yellow curry, shrimp, mushrooms, sweet peas and egg.
shrimp, mushrooms, onions, scallions and ginger sauce.
shrimp, ginger, onions, mushrooms, scallions.
sauteed mixed vegetables with brown sauce.
fried rice sauteed with fresh mixed vegetable.
red curry cooked with coconut milk and fresh mixed vegetable.
sauteed fresh tofu with ginger root.
sauteed rice noodles with mixed vegetable.
to-fu with red curry, coconut milk, tomatoes and peppers.
mushrooms, carrots, celery, water chestnuts and cashew nuts.
sauteed clear noodle with mixed fresh vegetables.
(chicken, pork, beef, shrimp and crab meat.)
(served with salad and choice of dressing)
(dry red curry seafood) mixed seafood, coconut milk, red curry and bedded with Chinese cabbages.
mushrooms, baby corn, ginger, scallions and clear noodles.
coconut milk, red curry, bamboo shoots and peppers.
(served with salad and choice of dressing)
marinated with Thai seasoning and topped with ginger, mushrooms and scallions.
thin sliced of beef roll over with onion, fresh lemongrass and bedded withpepper,onion, garlic and fresh lemongrass.
sauteed sea scallops with broccoli and oyster sauce.
sauteed sea scallops with onions, peppers and red chili sauce.
(served with salad and choice of dressing)
stuffing crab meat, onion and mushrooms.
special fresh garlic and red pepper sauce.
fresh garlic and black pepper sauce.
tangy honey sauce topped with white onions.
coconut milk, mushrooms, peppers and kaffir leaves.
fresh ginger, mushrooms, onion and pineapples.
mushrooms, egg, sweet pea and scallions.
sauteed jumbo shrimp with Japanese eggplant, bean sauce, pepper, snow peas, and sweet basil.
with your choice of miso honey, ginger dressing or peanut dressing.
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