- Chinese
House Of Chong
Menu for House Of Chong
Family Style Dinner
- Family Style Dinner $9.75 - $8.95
Soup
- Won Ton with Roast Pork $1.50
- Won Ton $1.00
- Chicken Noodle $1.50
- Chicken Rice $1.50
- Yatka Mein $1.50
- Egg Drop $1.00
- Hot & Soup $1.50
Appetizers
- Egg Roll (2PC) $2.00
- Fried Won Ton (One Dozen) $2.40
- Barbecued Pork $4.75
- Barbecued Spareribs (4PC) $4.75
-
Combinations Appetizer
$4.95
(1 egg roll, z barbecued ribs, 6 fried won ton)
- Crab Ragoon (One Dozen) $2.95
- Chicken Wings(8 PC) $4.25
Specialties of The House
-
Mandarin Combination (Hot)
$7.95
sliced tender bee, chicken & shrimp sauted with broccoli, chinese vegetables & snow peas
-
Double Delight
$7.75
shrimp & chicken with mushroom & bell pepper in wine souce
-
Yu-Shang Triple Delight (Hot)
$7.95
shrimp crabmeat & chicken with vegetable in garlic sauce
-
Scallops And Beef in Mandarin Style
$7.95
sauted with snow peas, broccoli, mushrooms and vegetables
-
Seafood Combination
$8.75
scallops, crabmeat and shrimp sauteed with snow peas, baby corn and chinese vegetables
Poultry
- Hunan Chicken (Hot) $7.50
-
Moo Goo Gai Pan
$6.95
chicken, mushroom, bamboo shoots, water chestnut and vegetables
-
Kung Pao Chicken (Hot)
$6.95
diced chicken with peanuts in hot sauce
- Chicken with Snow Peas $7.50
-
Curry Chicken (Hot)
$6.95
chicken, and onion cooked with curry sauce
-
Cashew Chicken
$6.95
one of our most called for delights fresh chicken, braised for crispness served with delicious sauce and toasted cashew nuts on top
-
Almond Chicken
$6.95
diced chicken with bamboo shoots, water chestnuts and vegetables. Topped with tasty almond
Chicken
-
General Chicken (Hot)
$6.95
served with broccoli, in a spicy sauce
-
Sesame Chicken
$6.95
served in brown sauce with lettuce
Specialties of The House
- Beef Szechuan (Hot) $7.25
-
Pepper Steak
$6.95
sliced beef, seasoned with chinese spices and blended with green pepper, onion in brown sauce
- Beef with Broccoli $7.50
-
Mongolian Beef
$7.25
sliced beef with spring onions, bamboo shoots and cooked in chef's sauce
-
Beef with Snow Peas
$7.50
juicy beef sauted with snow peas in tasty brown sauce
-
Beef Hunan (Hot)
$7.50
beef with chinese vegetables and baby corn in red pepper sauce
-
Yu-Shang Beef (Hot)
$7.25
sliced beef with bamboo shoots and water chestnuts in garlic sauce
Seafood
-
Butterfly Shrimp
$7.75
jumbo shrimp sauted with mushroom, bamboo shoots, water chestnuts and vegetables
-
Shrimp with Lobster Sauce
$7.75
a real contonese taste combined with jumbo shrimp, peas, water chestnuts, mushrooms, egg and a thick sauce.
-
Shrimp with Snow Peas
$7.95
a delight, jumbo shrimp cooked with snow peas
-
Hunan Shrimp (Hot)
$7.95
jumbo shrimp garnished with vegetables in spicy sauce
-
Jade Scallop
$7.95
scallops garnished with broccoli and baby corn
- Scallop with Spicy Garlic Sauce (Hot) $7.95
-
Kung Pao Shrimp (Hot)
$6.95
baby shrimp with bamboo shoots, hot dried pepper and crispy peanuts, cooked in szechuan sauce
-
Cashew Shrimp
$6.95
jumbo shrimp, braised for crispness, served with a delicious sauce, topped with toasted cashew nuts.
Menu for House Of Chong provided by Allmenus.com
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