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Blue Fig Mediterranean Cafe
2 Eggs, turkey bacon, toast and grits.
Spinach, sundried tomato and feta cheese.
Turkey bacon, potatoes, green onions and cheddar cheese.
Red & green bell peppers, red onion, pepper jack cheese and cilantro.
Roasted tomatoes, spinach, and mozzarella on toasted ciabatta bread.
2 Eggs on brioche with your choice of cheese.
Premium turkey bacon, 2 eggs and your choice of cheese on brioche.
Flatbread with spinach, feta, banana peppers, olives and 2 fried eggs on top.
Eggs, red onion, Kalamata olives, sundried tomato and feta cheese.
Gyro meat, eggs, tzatziki, cucumbers, red onions and feta in pocketless pita bread.
Eggs, spinach, roasted tomatoes, feta, red onion wrapped in flatbread.
Bulgur wheat, red onions, diced tomatoes, and mint with a side of pita bread.
5 Large coconut breaded butterflied shrimp served with sweet chili sauce.
6 each fried chickpea fava patties, tomatoes, lettuce, pickles, olives and tahini sauce.
Fire roasted red pepper walnut dip blended with garlic, breadcrumbs, olive oil, pomegranate molasses and served with pita bread.
Puree chickpea sesame dip blended with olive oil. lemon juice and garlic served with pita bread.
Fire masted eggplant dip blended with olive oil, lemon juice and garlic served with pita bread.
Small sides of hummus, babaganouj and muhammara. Served with warm pita bread.
Mixed greens, green onions, tomatoes, cucumbers, olives, and a house made lemon vinaigrette.
Romaine, Parmesan, croutons, and creamy Caesar dressing.
Romaine, iceberg, banana peppers, tomatoes, cucumbers, red onion, olives and feta with a herbed Greek vinaigrette.
Mixed greens, green onion, ginger, almonds, wontons, chicken, and tangy pomegranate vinaigrette.
2 Skewers of grilled vegetables, sauteed spinach, with marinara sauce and rice.
6 oz. Of tender white meat chicken breast sauteed with red and green bell pepper and red onion in a sweet chili sauce. Served with Greek salad and hummus.
10 oz. Chicken thighs, 8 oz. beef tenderloin, and 4 oz. lamb and beef kufta with rice and vegetable.
2 Pieces of juicy seasoned ground beef and lamb kufta with side of grilled vegetable and rice.
8 oz. Skewer of marinated beef tenderloin, a skewer of grilled vegetable, and a side of rice.
10 oz. Of tender juicy chicken thighs with a skewer of grilled veggies and a side of rice & garlic sauce.
Thinly sliced roasted beef on a vertical spit carved end dressed with tomatoes, onions, and pickles, wrapped with pita bread and finished with tzatziki sauce.
Finely chopped chicken breast, lettuce, tomato, pickles and house made garlic aioli.
Juicy hand sliced chicken breast with spinach, mozzarella, red pepper, and homemade pesto.
3 Crispy chickpea and fava bean patties with hummus, lettuce, tomato, pickle, and tahini sauce.
Juicy seasoned beef and lamb kufta with lettuce, tomato, red onion, pickles, and red pepper aioli.
Sliced grilled chicken breast with roasted tomatoes, red onions, black olive tapenade, spring mix lettuce, basil pine nut pesto and vinaigrette served open faced on ciabatta bread.
Thinly sliced turkey breast, fresh greens, tomato, red onions, roasted red pepper aioli and wrapped in whole wheat tortilla.
Seasoned eggplant, with hummus, spinach, red peppers, mozzarella and red pepper aioli.
8 oz. Beef patty served with lettuce tomato onion and your choice of cheese on toasted brioche.
Menu for Blue Fig Mediterranean Cafe provided by Allmenus.com
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