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made to order with only the freshest greens & vegetables and served with your choice of our house dressings.
$4.95
Garden Green Salad
greenleaf lettuce, spinach leaf, vine ripe tomato, onions, carrots, alfalfa, scallions, & seasonal veggies with your selected dressing. Please choose from available dressings below.
$10.95
BBQ Spiced Fresh Salmon Salad With Raspberry Vinaigrette
incredibly fresh salmon seasoned and flash sauteed med-rare, served on top of field greens with homemade raspberry vinaigrette and grilled flour tortillas.
$8.95
Char-Grilled Caribbean Jerk Chicken Salad
jerk spiced with our own special caribbean paste, brushed with a chili-garlic oil, then grilled and served over a seven field green salad with lemon-parsley vinaigrette.
$7.95
Spinach Salad With Cajun Andouille Dressing
leaf spinach topped with toasted almonds, grilled portabello mushrooms, vine ripe tomatoes, and crispy buttermilk-battered red onion rings, tossed with warm Andouille dressing
$9.95
Topped With Mesquite Grilled Chicken
Regular
Small
$6.95
$4.25
Caesar Salad
chef adrian's renowned homemade dressing made with grey poupon mustard, garlic, vinegar fresh eggs, anchovy, parmesan cheese, and cracked black pepper.
$8.95
$6.95
Topped With Mesquite Grilled Chicken
$13.95
Peter's Black Grouper & Sun-Dried Cranberry Salad
fresh black grouper over a field green salad with chever cheese, sun-dried cranberries, toasted pine nuts and carmelized onions tortillas, Served with balsmic vinaigrette.
$8.95
$5.95
Corsican Salad
marinated artichokes, roasted red peppers, Greek olives, feta cheese and red onions served over baby greens with an olive oil lemon-parsley vinaigrette.
$9.95
$7.95
Topped With Mesquite Grilled Chicken
Lava Mustared or Sides of Dressing Withiout Salads
Cha-Cha Chips/Sweet Chips
$0.25
$1.95
$3.50
Available Dressings:
dijon, lemon parsley, raspberry of red wine vinaigrettes, - balsamic vinaigrette, (low oil), - caesar dressing - creamy stilton soup of the day.
you design it. we'll build it-$5.95. Choose from fresh ingredients and create your own masterpiece. Turkey, smoked turkey, smoked ham, roast beef, andouille, sausage (Add $1.50). Smoked gouda, swiss, pepperjack, monterey jack, havarti, provolone, brie (Ad
$8.95
Grilled Pesto Chicken Sandwich
pesto grilled breast served on an onion roll topped with havarti cheese, lettuce, tomato, red onion and lemon-caper aioli with garlic, olive oil and fresh herbs. Served with a small garden salad with a small garden salad and dijon vinaigrette.
$7.95
New Orleans Hoagie
thinly sliced cajun spiced andouille sausage, oven roasted turkey, pepperjack cheese, vine ripe tomatoes, red onion, red onion, greenleaf lettuce and remoulade sauce stacked on pressed French bread.
$6.95
Turkey Hot Cha-Cha
our own homemade lime-jalapeno cha-cha salsa with pepperjack cheese, oven roasted, oven roasted turkey breast, green leaf lettuce, and sliced vine ripe tomato.
$9.95
Pressed Duck Sandwich
chef adrian's award winning combination of roasted and pulled duckling meat on canoed-out French bread with grilled onions and melted brie cheese. Served hot with a small garden or small caesar.
$5.95
Dexter's Special
honey-cured mesquite smoked turkey breast and smoked gouda cheese, drizzled with our unique lava mustard, mayonnaise then topped with crisp greenleaf lettuce and vine ripe tomatoes.
$6.95
Cajun Chicken Sandwich
blackened chicken breast with crisp greenleaf lettuce, vine ripe tomato, cucumber, monterey jack cheese and sour cream served pressed on a fresh onion roll.
$8.95
Jalapeno Hoagie
roast beef, melted provolone, red & green peppers, grilled onions, and jalapenos served pressed "cuban style" with a caesar or garden salad.
With Chevre(goat) Cheese Add
With Brie Add
Choice of Cheese Pressed on French with Cheese Add
$2.00
$1.50
$1.00
$5.95
Grilled Veggie Sandwich
our choice of seasonal vegetables grilled and layered, with fresh pesto sauce, lettuce, tomato, onions, sprouts (recommended)
crisp flour tortillas stacked and layered with sauteed chicken breast, tomatoes, jalapenos, melted provolone, baked and topped with sour cream,chopped scallions and sun dried tomatoes.
$9.95
Eggplant Napoleon
three slices of eggplant dredged in buttermilk and flour, crisp fried in olive oil, then layered with spinach, ricotta, provolone and parmesan cheeses and baked on a bed of marinara sauce.
$10.95
Mesquite Grilled Chicken Quesadilla With Fire Roasted Poblano Peppers
a 10" flour tortilla stuffed with the above and gridded with havarti, scallions and roasted garlic. Served with lime sour cream, field, greens and balsamic-olive oil
$12.95
Bourbon St. Jambalaya
chicken, shrimp, andouille sausage and salmon flamed in bourbon and creole spices with bell peppers, red onion and tomatoes tossed with Jambalaya rice.
$13.95
Low Country Crab Cakes With Balsamic Field Greens
blue crabmeat mixed with red & green peppers, onions, garlic, breaded and pan seared then served with remoulade sauce.
$9.95
White Spinach Lasagna
layers of fresh pasta, spinach, roasted garlic, ricotta, asiago and bechamelsauce topped with provolone cheese then baked golden. Served in a pool of marinara with pressed herbed focaccia bread
$10.95
Baked Asiago, Artichoke And Crab Dip
Our chef's special recipeserved hot, with fresh-grated asiago cheese, real blue crabmeat mediterranean salsa and tri coloured tortilla chips to scoop.
Add Wild Mushrooms
Add Bacon
$0.75
$0.75
$8.95
Grilled Black Angus Colby Cheesburger
8oz, fresh ground certified black angus burger topped with melted colby cheese served with lettuce,tomato, onion & pickles. Served on a grilled kaiser roll with idaho fries.
Atkins Friendly Burger
ask your server!
Fish of the Day
we have the finest & freshest seafood Orlando has to offer. Our chef's delight in creating the fresh fish of the day, ask your server about today's creation
fresh egg pasta mixed with crushed garlic, fresh basil, pine nuts, olive oil and grated romano cheese, tossed in a pan alfredo sauce.
$8.95
Garlic Buccatini With Fresh Pesto, Sauteed With Cajun Spiced Chicken.
$10.95
Garlic Buccatini With Fresh Pesto, Sauteed With Cajun Spiced Shrimp
$10.95
Spicy Shrimp Provencal
pan seared in olive oil and garlic, seasoned with madras curry paste, sweet chili sauce, diced green onions, fresh vine ripe tomato chunks and served over capellini pasta. Served mild med, or hot.
$7.95
Mediterranean Pasta Toss
cappellini pasta tossed with kalamata olives, fresh tomato chunks, spinach leaf, artichokes, feta cheese and garlic. Sauteed with broth, white wine and fresh herbs.
$9.95
Mediterranean Pasta Toss with Fennel Spiced Chicken
$11.95
Mediterranean Pasta Toss with Fennel Spiced Shrimp
$6.95
Parmesan Shells
fresh egg pasta shells tossed in a pan with scallions, peas, black pepper, garlic, grated parmesan cheese and finished with a little heavy cream
$9.95
Eggplant, Portabello Mushroom And Sundried Pesto Pasta Bake
the above diced ingredients, tossed in a pan with fresh basil and tomatoes, a little cream then topped with provolone cheese and baked. Served with a half caesar salad.