Stuffed with chicken or vegetable, clear noodle, mixed vegetable; lightly deep fried, and served with sweet and sour dipping sauce.

Soft roll. Shrimp or vegetable, apple, mixed vegetable, noodle, wrapped in soft rice paper, and served with our dipping sauce.

Tulip dumpling. Steamed ground pork and shrimp with water chestnuts and mushroom.

Chicken wings marinated with herbs, and Thai spices lightly battered, and fried until crispy.

Marinated cheese then wrapped in wonton skin.

Chicken on skewer marinated with coconut milk and grilled served with house peanut sauce.

Chicken mixed with potato, onion and a touch of curry.

Hoi ob. New Zealand mussels steamed with Thai herbs, served with lime sauce.

A delightful assortment of our best combination of appetizers. 2 piece spring roll, 2 piece pot stickers, 2 piece curry puff, 2 piece cheese bikini, 2 piece kanom jeeb, 3 piece chicken satay.

Famous Thai soup; hot-and-sour soup with lemongrass, galangal root, tomato, onion, mushroom, scallion and lime juice. Your choice of chicken, tofu, vegetable, shrimp and or seafood.

Coconut soup. Famous Thai soup; hot-and-sour soup with lemongrass, galangal root, tomato, onion, mushroom, scallion and lime juice. Your choice of chicken, tofu, vegetable, shrimp, or seafood.

Keaw nam. Chicken wonton in tasty broth soup.

Mild flavored soup. Mixed vegetables prepared in clear broth. Your choice of chicken or shrimp.

Shrimp or chicken with glass noodle and vegetable in clear broth soup.

Fresh ginger salad. Chopped chicken tossed in lime juice and mixed with onion, ginger, roasted peanut on a bed of lettuce.

Imported bean thread with shrimp and chopped chicken, tomato, onion, scallion and celery in lime dressing.

Yum ruam mit ta-lay. Mixed seafood tossed in lime juice. Thai herbs and onion.

Crispy mixed green salad with ginger or peanut dressing.

Shredded green papaya tossed with tomato, green bean, carrot, and peanut in an exotic Thai spicy lime juice dressing.

Slice marinated beef, vegetable with spicy lime vinaigrette.

Thai noodle soup with garlic oil and bean sprout. Does not include steamed rice.

Slices of sirloin beef with noodle in clear beef broth and bean sprout. Does not include steamed rice.

Does not include steamed rice.

Does not include steamed rice.

A combination of shrimp, squid, sea scallop, and tilapia fillet in Thai island chili sauce. Served with steamed aromatic jasmine rice.

Sam rot. Lightly battered of shrimp, squid, sea scallop, and tilapia fillet. Served with mixed vegetable. Served with steamed aromatic jasmine rice.

Shrimp, squid, sea scallop with chili and garlic, chili paste, bell pepper, celery and sweet basil. Served with steamed aromatic jasmine rice.

Slice of tender steak with onion, bell pepper, snow pea, and ginger in black pepper sauce. Served with steamed aromatic jasmine rice.

Pad takrai. Stir-fried with lemongrass, mushroom, bell pepper, roasted chili paste, and dried chili. Served with steamed aromatic jasmine rice.

Lightly battered of shrimp and tilapia fillet with panang curry sauce served with mixed vegetable. Served with steamed aromatic jasmine rice.

Marinated shrimp, silver noodle, ginger, celery, and napa cabbage in a smokey pot. Served with steamed aromatic jasmine rice.

Slice of tender steak with onion, scallion, dried chili, ginger and bell pepper in Thai island sauce. Served with steamed aromatic jasmine rice.

With your choice of pork or chicken with shrimp chopped meat with chili paste, green bean and basil. Served with steamed aromatic jasmine rice.

Gaeng-pet-ped-yang. Crispy duck with red curry, coconut cream, pineapple, grape, tomato and sweet basil. Served with steamed aromatic jasmine rice.

Crispy duck topped with an exotic spicy basil sauce. Served with steamed aromatic jasmine rice. Spicy.

Crispy duck topped with Thai island chili sauce. Served with steamed aromatic jasmine rice.

Crispy duck topped with pineapple sauce. Served with steamed aromatic jasmine rice.

Pla-sam-rod. Crispy golden brown fish with pineapple and chili garlic sauce. Served with steamed aromatic jasmine rice.

Pla-rad-prik. Crispy golden brown fish with special chili and garlic sauce. Served with steamed aromatic jasmine rice.

Crispy golden brown fish with Thai ginger sauce. Served with steamed aromatic jasmine rice.

Waterfall. Steak. Famous north-eastern country style, sliced char-grilled meat tossed with roasted rice, mint leave in spicy lime dressing.

Chopped meat seasoned with Thai herbs, shallots, mint leaves, and roasted rice in chili lime juice. Your choice of chicken, pork, or steak.

Gang dang. Red curry paste with coconut milk, bamboo shoot, bell peppers, carrot, and sweet basil. Served with steamed aromatic jasmine rice.

Kiew wann. Green curry paste with coconut milk, eggplant, green beans, carrot, bell pepper and sweet basil. Served with steamed aromatic jasmine rice.

Thai herbs and spices with panang curry paste, coconut milk, green bean, bell peppers, snow pea, and sweet basil. Served with steamed aromatic jasmine rice.

Kaeng-ka-ree. Yellow curry paste with coconut milk, potato, carrot​ and onion. Served with steamed aromatic jasmine rice.

Pad gra prow. Thai hot basil with chili, green bean, onion and bell pepper. Served with steamed aromatic jasmine rice.

Sauteed cashew nut, mushroom, baby corn, carrot, celery, pineapple and bell pepper. Served with steamed aromatic jasmine rice.

Pad khing. Fresh ginger, onion, black mushroom, scallion and bell pepper. Served with steamed aromatic jasmine rice. Served with steamed aromatic jasmine rice.

Stir-fried fresh garlic in homemade sauce served on a bed of steamed mixed vegetable. (Recommended with fillet fish, whole fish, seafood, soft shell crab, or sea scallop). Served with steamed aromatic jasmine rice.

Pad priew wan. Tomato, pineapple, onion, carrot bell pepper and scallions. Served with steamed aromatic jasmine rice.

Silver noodle stir fried with celery, carrot, mushroom and onion. Served with steamed aromatic jasmine rice.

Snow pea, carrot, bok choy, napa cabbage, and broccoli in our special sauce. Served with steamed aromatic jasmine rice.

Sliced tender beef with bell peppers and onion. Served with steamed aromatic jasmine rice.

Pad ma khua. Eggplant with chili and garlic, mushroom, pad ma khua. Onions, scallion, bell peppers and carrot and sweet basil. Served with steamed aromatic jasmine rice.

Red chili paste, bell pepper, green bean, mushroom, onion, carrot, bamboo shoot, baby corn, broccoli and basil. Served with steamed aromatic jasmine rice.

Peanut sauce. A creamy blend of coconut milk​ and peanut sauce on a bed of mixed vegetable. Served with steamed aromatic jasmine rice.

Pad prik pow. Roasted chili paste stir-fried with celery, onion, bell pepper, scallion, carrot and sweet basil. Served with steamed aromatic jasmine rice.

Stir-fried rice with egg, carrot, tomato, onion, scallion, and broccoli. These dishes do not come with steamed rice.

Kho-pad-kee-mao. Stir-fried rice with egg, onion, carrot, green bean, bell pepper in a spicy chili sauce and basil. These dishes do not come with steamed rice.

Thai style tropical fried rice stir-fried with shrimp and chicken, egg, pineapple, raisin, cashew, carrot, bell pepper, curry powder and onion. These dishes do not come with steamed rice.

Kao-pad-poo. Stir-fried rice with crabmeat and shrimp, egg, onion, and scallion in our special sauce. These dishes do not come with steamed rice.

Tradition Thai rice noodle stir-fried with egg, bean sprout, scallion, tofu, and crushed peanut. These dishes do not come with steamed rice.

Stir-fried wide flat rice noodle with egg, broccoli, and carrot in sweet soy sauce. These dishes do not come with steamed rice.

Drunken noodle. Fresh garlic and chili with egg, onion, green bean, bell pepper, carrot and basil. These dishes do not come with steamed rice.

Stir-fried yellow noodle with egg, carrot, bell pepper, onion, and cabbage. These dishes do not come with steamed rice.

Stir-fried wide flat rice noodle with broccoli and carrot in gravy sauce. These dishes do not come with steamed rice.

Thai style. Thin rice noodle with scallion, tomato, cabbage, cilantro, and curry seasoning with fried shallot.

Vegetarian.

Includes jasmine rice.

Pad ma khua. Includes jasmine rice.

Includes jasmine rice.

Pad gra prow. Includes jasmine rice.

Pad khing. Includes jasmine rice.

Pad khing. Includes jasmine rice.

Pad priew wan. Includes jasmine rice.

Includes jasmine rice.

Includes jasmine rice.

Not served with steamed rice.

Kao-pad-kee-mao. Not served with steamed rice.

Not served with steamed rice.

Not served with steamed rice.

Drunken noodle. Not served with steamed rice.

Not served with steamed rice.

Thai style. Not served with steamed rice.

Includes jasmine rice.

Includes jasmine rice.

Includes jasmine rice.

Includes jasmine rice.