- Indian
- Vegetarian
Woodlands Pure Vegetarian Indian Cuisine
Menu for Woodlands Pure Vegetarian Indian Cuisine
Appetizers
-
Iddly
$5.25
steamed rice & lentil patties.
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Kancheepurum Iddly
$5.50
(saturday and Sunday). spiced iddly garnished with cashew nuts, carrots & coriander.
-
Medhu Vada
$5.25
fried lentil donuts.
-
Dhai Vada
$5.50
fried lentil donuts dipped in yogurt.
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Sambar Vada
$5.25
fried lentil donuts dipped in sambar
-
Rasa Vada
$5.25
fried lentil donuts dipped in rasam
-
Potato Bonda
$5.25
potato dumpling with chickpeas flour
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Mysore Bonda
$5.25
golden-brown lentil dumpling.
-
Vegetable Samosa
$5.25
crispy and flaky crust stuffed with potatoes & peas.
-
Vegetable Cutlet
$5.25
minced vegetables with spices, coated with bread crumbs and deep fried.
-
Mixed Vegetable Pakora
$5.95
potatoes, cauliflower, onions and chiles mixed with besan and spices deep fried.
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Chilly Pakora
$5.95
mild chilly lightly spiced crisp fritters.
-
Paneer Pakora
$5.95
lightly spiced homemade indian cheese fritters.
-
Assorted Appetizers
$9.25
medhu vada, potato bonda, vegetable samosa, vegetable samosa vegetable cutlet & pakora.
Soup
- Fresh Homemade Tomato Soup $3.00
-
Rasam
$3.00
a traditional south indian sour n spicy soup.
Dosai
-
Sada Dosai
$5.95
thin rice crepes.
-
Masala Dosai
$7.50
thin rice crepes filled with potatoes & onions.
-
Sada Mysore Dosai
$7.50
thin rice crepes with layer of hot chutney.
-
Mysore Masala Dosai
$7.95
thin rice crepes with layers of hot chutney, filled with potatoes & onions.
-
Onion Dosai
$6.50
thin rice crepes with onion topping.
-
Onion Masala Dosai
$7.95
crepes with onion topping. filled with potatoes & onions.
-
Butter Masala Dosai
$7.95
crepes filled with potatoes & onions, cooked with butter.
-
Sada Rava Dasai
$6.95
thin crepes with cream of wheat & rice.
-
Onion Rava Dosai
$8.25
cream of wheat & rice crepes with onion & chilies.
-
Onion Rava Masala Dosai
$8.95
cream of wheat & rice crepes grilled with onions & chilies, filled with potatoes & onions.
-
Paper Dosai
$7.95
thin rice crepes rolled and crispy.
-
Paper Masala Dosai
$8.50
thin rice crepes filled with potatoes & onions.
-
Spring Dosai
$8.50
thin rice crepes filled with vegetables & hot chutney.
-
Cheese Dosai
$8.50
thin rice crepes filled with american cheese, onion and pepper.
Uthappam
- Plain Uthappam $6.50
-
Tomato & Peas Uthappam
$7.75
tomato & peas topping.
-
Onion & Peas Uthappam
$7.75
onion & peas topping.
-
Onion & Hot Chili Uthappam
$7.75
onion & chili topping.
-
Vegetable Uthappam
$7.75
tomato, peas, carrots, chilies & onion toppings.
-
Coconut Uthappam
$7.75
topped with coconut shreds.
-
Chick Pea Uthappam
$7.75
made from chick pea flour topped with mix vegetables.
House Specialties
-
Malabar Adai
$7.95
pancakes made of mixed lentils topped with vegegables, cooked in kerala style.
-
Pongal Avial
$8.50
rice & lentils cooked like khichedi. served with special dish "avial".
-
Pesarat Uppuma
$8.50
whole moong dhal & rice crepe topped with onions & chics.
-
Chana Batura
$9.50
large puffy bread served with chickpeas.
-
Poori Sagoo
$7.50
smashed potato, gravy with onion, tomato and green peas.
-
Special Uppma
$6.95
cream of wheat garnished with spices and nuts.
- Pav Bhaji $6.95
Dinner Specials
-
Woodlands Special Dinner
$13.95
choice of soup, idly or vada with sambar & chutney, choice of dosai or uthappam with sambar & chutney.
-
South Indian Thali
$14.95
chapathy, white rice, sambar, dhal, kootu, avial, poriyal, rasam, curd, pickle, papad, payasam.
-
Mysore Royal Thali
$16.95
appetizers - vegetable samosa & cutlet, medhu vada, choice of soup, chapathy, special rice, white rice, sambar, kootu, chana curry, avial, rasam, curd, pickle, pickle, papad, payaasam.
Curries
-
Dall Tadka
$8.95
mixed fried dalls, tomatoes and spices.
-
Avial
$9.95
garden fresh begetables, coconut sauce, and spices.
-
Chana Masala
$9.95
chickpeas in exotic spices.
-
Aloo Palak
$9.95
potato and spinach cooked with creamy sauce and spices.
-
Aloo Gobi
$9.95
potato, cauliflower and spices.
-
Baigan Bartha
$9.95
slices of fresh eggplant baked on a low flame, mashed with tomatoes and onions. cooked with indian spices.
-
Special Vegetable Curry
$9.95
vegetables with herbs and spices.
-
Vegetable Korma
$9.95
garden fresh vegetables cooked in spices and coconut milk.
-
Kadai Bhendi Curry
$9.95
tender okra with herbs and spices, cooked with indian spices.
-
Palak Paneer
$9.95
spinach and cheese cooked with tomatoes, onion and indian spices.
-
Mutter Paneer
$9.95
peas and cheese cooked with tomatoes, onions and indian spices.
-
Malai Kofta
$10.50
potato cheese and dry fruit balls cooked in a creamy sauce.
-
Vegetable Makhani
$10.50
mixed vegetables cooked in a tomato based creamy sauce with spices.
-
Panner Makhani
$10.50
cubes of paneer cooked in a tomato based creamy sauce with spices.
Pullavs
- Vegetable Pullav $7.50
-
Bisi Bele Bhath
$7.50
rice cooked with lentils & garden fresh begetables.
-
Bagala Bhath
$7.50
yogurt rice garnished with mustard seeds & cucumber.
- Coconut Rice $7.50
- Tamarind Rice $7.50
- Tomato Rice $7.50
- Lemon Rice $7.50
Chinese Speciality
- Vegetable Spring Rolls $5.95
-
Gobi Manchurian (Dry)
$10.95
cauliflower marinated with flour, sauteed with garlic, ginger, chile, soya sauce.
-
Tofu Chili (Dry)
$10.95
fried tofu sauteed with garlic, ginger, green pepper, chili and soya sauce.
-
Gobi Manchurian (Gravy)
$9.95
cauliflower marinated with flour, sauteed with garlic, ginger, chili, soya sauce.
-
Vegetable Manchurian (Gravy)
$9.95
diced vegetables with baby corn, bamboo shoots and mushrooms.
-
Haka Noodles
$9.95
assorted vegetables cooked with noodles, spices and soya sauce.
-
Vegetable Fried Rice
$8.95
assorted vegetables cooked with rice and soya sauce.
Breads
-
Batura
$3.25
large fried puffy bread.
-
Poori
$3.25
2 pieces fried fluffy whole wheat bread.
-
Chapathy
$3.25
2 pieces soft thin whole wheat bread.
-
Paratha
$3.25
multi-layered whole wheat bread.
-
Aloo Paratha
$3.50
multi-layered whole wheat with potatoes & spices.
-
Gobi Paratha
$3.50
multi-layered whole wheat with cauliflower & spices.
Sides
- House Salad $2.25
- Mango Chutney $1.25
-
Sambar
$2.95
vegetables & lentils with exotic spices.
-
Milakai Podi
$1.00
a spicy mix of ingredients.
-
Raita
$1.50
yogurt with cucumbers, onions and coriander leaves.
-
Papamum
$1.50
3 pieces thin crisp lentil wafers.
- Dish Of Rice $1.50
Desserts
-
Rasmalai
$3.25
2 pieces, homemade cottage cheese in a special condensed milk flavored with garnished with pistachio nuts.
-
Gulab Jamoon
$3.25
(2 pieces). dry milk & cottage cheese fried balls, dipped in light syrup & rose water.
-
Badam Halwa
$3.25
ground almonds cooked in honey & butter.
-
Carrit Halwa
$3.25
grated carrots cooked in honey & butter.
-
Madras Special Payasam
$3.25
fine vermicelli cooked in milk & honey. garnished with raisins & cashews.
-
Ice Creams
$3.50
canilla, mango or pistachio.
-
Halwa Ice Cream
$4.50
carrot or badam halwa, ice cream.
-
Falooda
$4.50
made with rose ice cream, milk, rice noodles, tagmaria seeds rose syrup and topped with cherry.
- Kulfi $3.95
- Kulfi Falooda $4.95
Beverages
- Assorted Sodas $1.25
- Mango Juice $1.95
- Coffee, Tea, Iced Tea $1.25
-
Indian Tea
$1.50
with milk (chai).
- Mysore Coffee $1.95
-
Lassi
$2.95
sweet, or salty.
- Mango Lassi $3.50
- Badam Milk Shake $3.50
- Mango Milk Shake $2.50
- Chaas $1.95
Menu for Woodlands Pure Vegetarian Indian Cuisine provided by Allmenus.com
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Ratings and Reviews for Woodlands Pure Vegetarian Indian Cuisine
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Feb 15 2008
via Citysearch
Woodlands is a well known eatery specializing in vegetarian dishes. If you're looking for meat somewhere, go elsewhere. They off...read more
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Dec 24 2007
akvya via Citysearch
This is an excellent restaurant. We ended up going here every night for dinner during our Orlando vacation. I would recommend goin...read more
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Dec 20 2006
navneet_dutta via Citysearch
This is the place that you can go to almost everyday when on vacation to Orlando/Disney. Here you can choose between South Indian ...read more