Agave Azul

Fresh catch of the day marinated with fresh lime juice, jicama, onions, cilantro, tomatoes, jalapenos and lightly seasoned with Mexican spices

Thick masa tortillas, topped with refried beans, tinga spicy chicken, lettuce, sour cream and crumbled queso fresco and hot salsa

Deep fried and tossed with mexican spices and wing sauce

A crispy flour tortilla shell filled with you choice of ground beef or marinated chicken. Topped with lettuce, black beans, sour cream, shredded cheese, guacamole, pico de gallo and seasoned tortilla strips. Substitute grilled steak or chicken $2.00

Spicy blackened chicken over baby greens. Topped with bacon, avocados, eggs, tomatoes, cucumbers, shredded cheese, black beans and strawberry balsamic vinaigrette on the side

Four rolled corn tortillas stuffed with picadillo or pulled chicken. Then deep fried and topped with lettuce, sour cream, avocado slices, crumbled queso fresco and mild salsa. Served with refried beans

Two poblano peppers stuffed with oaxaca cheese and choice of picadillo or marinated chicken, then dipped in egg batter and deep fried. Topped with salsa ranchera and sour cream. Served with rice and refried beans

Choice of grilled steak or chicken burritos sautéed with onions and bell peppers. Topped with cheese, lettuce, sour cream, guacamole, and pico de gallo. Served with rice and refried beans

Choice of ground beef or marinated chicken burritos, topped with cheese, burrito sauce, lettuce, sour cream, and pico de gallo. Served with rice

Two marinated chicken enchiladas topped with cheese and tomatillo sauce. Served with rice, lettuce, sour cream, guacamole and pico de gallo

One of mexico's classic dishes. Sautéed rib-eye steak, onion, tomatoes and fresh jalapenos. Served with refried beans, rice and homemade flour tortillas

Grilled marinated skirt steak, topped with chimicurri sauce. Served with rice, charro beans and steamed vegetables

A mexican staple. Marinated pineapple adobo pork inside three homemade masa corn tacos, topped with onions and cilantro. Served with charro beans and hot salsa on the side

A unique blend of spices, chilies, nuts, and mexican chocolate made in to a thick flavorful sauce. Smothered over a chicken breast. Served with rice, refried beans and homemade flour tortillas

Char grilled chicken breast sautéed with poblano peppers and onions. Served with rice, charro beans, lettuce, sour cream, guacamole, pico de gallo and homemade flour tortillas

Fresh tilapia fillet breaded in our spicy batter or grilled. Stuffed inside two flour or corn soft tacos. Filled with cabbage, lettuce, pico de gallo, avocado slices, cotija cheese and chipotle mayo. Served with rice

Grilled blue crab meat cooked with onion and tomatoes, stuffed inside a crispy quesadilla. Served with rice and you choice of guacamole or sour cream on the side

Shrimp sauteed in a garlic butter sauce with onions and tomatoes. Served with rice and steamed vegetables

Three folded corn tortillas stuffed with potatoes, onions and tomatoes. Then flash fried and served with rice, lettuce, sour cream, guacamole, and pico de gallo

Rice and refried beans

Mexican pastry sticks dusted with canela sugar and served with cajeta and sweet leche dulce for dipping

A traditional moist and fluffy vanilla Mexican cake soaked with three milks