- Italian
- Pizza
- Pasta
Carrabba's Italian Grill
Menu for Carrabba's Italian Grill
Antipasti
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Calamari
With marinara sauce or our spicy italian pepper and lemon butter sauce
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Cozze in Bianco
Steamed mussels in white wine, basil, lemon butter
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Mozzarella Marinara
Hand-breaded and lightly fried
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Zucchini Fritte
Lightly battered and fried, with roasted garlic aioli
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Bruschette*
With the chefs fresh toppings of the day...*Item may contain nuts
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Shrimp Scampi
Garlic, white wine and lemon butter
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Crab Cakes
Two cakes made with jumbo lump crabmeat, with our roasted red bell pepper sauce
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Antipasti Plate
Our Calamari, Bruschette* and Mozzarella Marinara...*Item may contain nuts
Zuppe & Insalate
Enjoy casual dining, Italian style. Our Cucina Casuale dishes are perfect for a light, laid-back night out - any night of the week! From hearty soups to fresh salads and flavorful sandwiches, this menu has it all.
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Homemade Soups
Soup of the Day, Minestrone or Mama Mandolas Sicilian Chicken Soup
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Side Salads
House, Italian or Caesar
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Soup & Salad
A cup of our homemade Minestrone soup served with a side Italian salad with low-fat sundried tomato vinaigrette
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Insalata Johnny Rocco
Grilled shrimp, scallops, roasted red peppers, olives, ricotta salata in vinaigrette
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Insalata Italian Cobb
Wood-grilled chicken, bacon, tomatoes, egg and blue cheese in vinaigrette
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Insalata Fiorucci
Artichoke hearts, roasted red peppers and grilled eggplant in vinaigrette, topped with a hazelnut goat cheese medallion
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Insalata Carrabba Caesar
Wood-grilled chicken or shrimp in our own caesar dressing
Signature Pasta
Nothing says Italy more than a taste of one of our hand-prepared Signature Pasta dishes. All pastas dishes are served with a cup of our homemade soup or a side salad. The following signature pasta dishes may also be made with whole grain spaghetti.
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Tag Pic Pac
Tagliarini in our picchi pacchiu sauce with crushed tomatoes, garlic, olive oil and basil
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Spaghetti
Topped with pomodoro sauce. Try it with meatballs, meat sauce or Italian sausage
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Linguine Pescatore
Shrimp, sea scallops and mussels tossed with linguine in a spicy marinara sauce
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Penne Franco
Mushrooms, sundried tomatoes, artichoke hearts and black olives, in garlic and oil with ricotta salata cheese
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Pasta Sostanza
Tagliarini with sautéed mushrooms, artichoke hearts and spinach in tomato basil sauce topped with seasoned breadcrumbs
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Pasta Weesie
Fettuccine alfredo with shrimp sautéed in a garlic, lemon butter, white wine sauce with sautéed mushrooms and scallions
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Pasta Carrabba
Fettuccine alfredo with grilled chicken, sautéed mushrooms and peas
Stuffed Pasta
Our stuffed pastas are generously filled with only the finest and most flavorful ingredients, and the results are satisfyingly delicious. All pasta dishes are served with a cup of our homemade soup or a side salad.
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Lasagne
A favorite, just like mama used to make
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Seafood Cannelloni
Lobster, shrimp and scallops, blended with roasted garlic and chives, topped with a light tomato cream sauce and crabmeat
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Mezzaluna
Half moon ravioli with chicken, ricotta and spinach in tomato cream sauce
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Manicotti
Hand-rolled pasta with four cheeses, baked with pomodoro sauce and mozzarella
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Chicken & Spinach Cannelloni
Chicken, spinach, garlic, fresh herbs, fontina and romano cheese, topped with pomodoro and cream sauce
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Lobster Ravioli
Ravioli with tender Maine lobster in a white wine cream sauce
Wood-Fired Pizza
Pizza making is an art at Carrabbas. All of our pizzas start from our proprietary dough recipe, and each dough is carefully hand stretched to order before being baked in our wood-burning oven. The process makes for a perfectly crispy, unbelievably flavor
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Margherita Pizza
Fresh tomatoes, basil, olive oil, mozzarella
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Italian Chicken Pizza
Grilled chicken in our Italian-style sweet and sour sauce with pine nuts, scallions, romano, fontina and mozzarella
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Build Your Own Pizza
Choose up to 3 toppings:Italian sausage, pepperoni, meatballs, kalamata olives, mushrooms, sweet peppers, onions, tomatoes, sundried tomatoes
Panini
Served with our housemade chips. Vegetable of the day or garlic mashed potatoes available for additional cost
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Chicken Parmesan
Coated with our italian breadcrumbs, sautéed and topped with pomodoro and mozzarella, served on baked bread
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Grilled Fish
Wood-grilled tilapia topped with tomato basil vinaigrette and arugula, served on baked bread
Marsala
Our famous Marsala sauce is one of the many we make from scratch every day. Our secret to this rich, flavorful sauce? Lombardo Marsala wine. It's the only one we'll use! Though most often enjoyed on chicken, Marsala Sauce is also delicious on sirloin, por
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Chicken
Hot off the wood-fired grill, the chicken is topped with mushrooms, prosciutto and our delicious Lombardo Marsala wine sauce
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Sirloin
First we wood-grill our juicy USDA choice sirloin to perfection. Then we top it with mushrooms, prosciutto and our beloved Lombardo Marsala wine sauce
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Pork Chops
Topped with mushrooms, prosciutto and our Lombardo Marsala wine sauce
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Veal
Topped with mushrooms, prosciutto and our Lombardo Marsala wine sauce
Classics & Combinations
Everyone loves a classic, especially these. Can't choose? Have it all! Order a combination and enjoy two tastes on one plate. All Classic & Combination dishes are served with a cup of our homemade soup or a side salad, and your choice of the vegetabl
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The Johnny
Sirloin Marsala and Chicken Bryan
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Italian Classics
Chicken Parmesan and Lasagne
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Chicken Trio
Bryan, Marsala and Rosa Maria
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Chicken Parmesan
Coated with our Italian breadcrumbs, sautéed and topped with pomodoro and mozzarella
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Veal Piccata
Sautéed, topped with lemon butter sauce
Wood-Burning Grill
These Wood-Grilled dishes are served with a cup of our homemade soup or a side salad, and your choice of the vegetable of the day, garlic mashed potatoes or cavatappi amatriciana.
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Chicken Bryan
Topped with goat cheese, sundried tomatoes and a basil lemon butter sauce
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Grilled Chicken
Basted with olive oil and herbs. Served with the vegetable of the day and garlic mashed potatoes
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Ribs Agrodolce
Baby back ribs braised in red wine with fresh herbs. Served with the vegetable of the day and garlic mashed potatoes
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Grilled Salmo
Topped with tomato basil vinaigrette
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Pollo Rosa Maria
Stuffed with fontina and prosciutto, topped with mushrooms and a basil lemon butter sauce
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Filet Fiorentina
9 oz. USDA Choice center-cut tenderloin. Served with the vegetable of the day and garlic mashed potatoes
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Spiedino Di Mare
Shrimp or sea scallops coated with Italian breadcrumbs, grilled and topped with lemon butter sauce
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Tilapia Nocciola
Lightly breaded with hazelnuts, topped with roma tomatoes and basil lemon butter sauce
Dolci
Dolci means sweet in Italian, and it means dessert at Carrabba's! End your meal on a sweet note with one of our many homemade desserts.
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Sogno Di Cioccolata Chocolate Dream
A rich fudge brownie brushed with kahlua, with chocolate mousse, fresh whipped cream and homemade chocolate sauce
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Tiramisu
Lady fingers dipped in liqueur laced espresso, layered with sweetened mascarpone, myerss rum and chocolate shavings
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John Cole
Vanilla ice cream with caramel sauce and roasted cinnamon rum pecans
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Bacino
Delicious, guilt-free mini-desserts, made fresh daily: Dessert Rosa Chocolate Coconut Mousse Seasonal Bacino
Bambino Menu
Gather the family around our table, and in true Italian tradition we'll have something for everyone. Children 10 and under will love these classic favorites. And you'll love that each of these dishes are hand-prepared in Carrabba's style. A beverage is in
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Spaghetti & Meatball
Can also be made with whole grain spaghetti
- Whole Grain Spaghetti Pomodoro with Spinach
- Cheese Ravioli & Tomato Sauce
- Cheese or Pepperoni Pizza
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Grilled Chicken Breast
Served with steamed spinach or raw carrot sticks
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Chicken Fingers
Served with the vegetable of the day
- Bambino Sundae
Menu for Carrabba's Italian Grill provided by Allmenus.com
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Ratings and Reviews for Carrabba's Italian Grill
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Apr 30 2013
Victor G. via Yelp
Very good food. Usually need to wait for a table but it's worth it. Cozy place to spend some time. Will visit again.read more
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Apr 03 2013
Dayana P. via Yelp
Good food, but not for the price, I thought the lasagna would be a large portion, but it was small for 14 dollars.read more
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Sep 05 2012
Gloria S. via Yelp
Ever since one of the managers left this Spring, the place has gone downhill in every aspect. I always order the same entree so it is easy to judge. The...read more
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