Cuisines and Dishes at Key Colony Inn:
- Pub Food
- Sandwiches
- Seafood
Key Colony Inn
700 W Ocean Dr,
Key Colony Beach
FL
33050
(305) 743-0100
Menu for Key Colony Inn
Children's Selections
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Shrimp-In-The Basket
$6.95
21 shrimp with French Fries or baked potato
-
Chicken Basket
$6.95
with French fries or baked potato
- Spaghetti & Meatball $5.95
-
Fish Basket
$7.95
with French fries or baked potato
Desserts
- Kahlua Parfast $4.50
- Key Lime Pie $5.50
- Hot Chocolate Pecan Pie $4.50
- Vanilla or Chocolate Ice Cream $2.50
- Banana Coupe $4.95
- Strawberry Coupe $4.95
- Mousse Cake $4.50
-
Daily Baked Goods
$0.00
ask your server
Beverages
- Coffee $1.50
- Decaffeinated Coffee $1.50
- Hot Tea $1.50
- Iced Tea $1.75
- Milk $2.00
- Sodas $1.75
Appetizers
-
Stone Crabs
hot or cold
- Cracked Conch $7.95
- Shrimp Cocktail $9.95
- Baked Stuffed Clams $7.95
- Baked Stuffed Mushroom Caps $6.95
- Oysters Remick $7.95
- Conch Pritters $6.95
- Fried Mozzarella Sticks $5.95
Soups
- Conch Chowder $2.50 - $3.00
- Soup Du Jour $2.50 - $3.00
- Onion Soup Gruyere $3.95
Salads
- Fresh Garden Salad $4.25
- Fresh Mozzarella & Tomato Basil Salad $8.95
-
Caesar Salad
$0.00
crisp romaine lettuce tossed with a tangy caesar dressing, Romano cheese, anchovy, and croutons.
-
Spinach Salad
$0.00
a bed of fresh spinach with the roasted red peppers, marinated asparagus, bleu cheese crumbles, bacon crumbles and tomato wedges.
Topped with Choice of :
- Beef Tenderloin Tips, Seasoned and Grilled $16.95
- Grilled Chicken Breast $13.95
- Grilled Dolphin $14.95
- Grilled Portabello Mushroom $13.95
- Spicy Shrimp $15.95
Italian Entrees
-
Baked Lasagna Seafood
$13.50
lasagna noodles layered with local snapper, scallops, shrimp and cheese, with tomato sauce
-
Baked Lasagna
$12.50
a meal and cheese filling with tomato sauce
-
Baked Stuffed Shells
$10.95
a macaroni shell topped with tomato sauce and filled with ricotta, parmesan and romano cheese and eggs
-
Baked Manicotti
$10.95
a macaroni tube topped with mozzarella cheese and filled with a cheese mixture, with tomato sauce
-
Ravioli Parmigiana
$9.95
cheese ravioli topped with mozzarella cheese, tomato sauce and baked
-
Sausage and Peppers
$10.95
sausage and peppers sauteed in a tomato sauce, served with a side of spaghetti
-
Seafood Italiano
$19.95
shrimp and scallops with mushrooms, sauteed in garlic butter, with a hint of marinara sauce on a bed of llnguini
-
Italian Combo Dinner
$15.95
veal cuttet, stuffed shell, ravioli, spaghetti, meatball and sausage topped with tomato sauce
-
Tortellini Oreganata
$12.95
cheese tortellini sauteed with a biending of while wine, tomatoes, mushrooms and garlic
Pasta
- Pasta with Tomato Sauce $8.95
- Pasta with Meat Sauce $9.95
- Pasta with Meatballs $9.95
- Pasta with Sausage $9.95
- Pasta with Mushrooms $9.95
- Pasta with Oil & Garlic $9.50
- Pasta with White or Red Clam Sauce $12.95
Seafood Plus
-
Grouper or Snapper Parmigiana
$16.95
lightly breaded topped with cheese, tomato sauce and baked
-
Local Fish of the Day
$16.95
baked, fried or broiled
-
Grouper or Snapper Almondine
$18.95
lightly breaded, broiled in white wine, butter and almonds
-
Baked Yellowtail In Lemon Dill Butter
$16.95
a local yellowtail filet, baked in a dill butter sauce and white wine
-
Black Grouper Princess
$19.95
a black grouper filet with tomato, asparagus and sauce bearnaise
-
Baked Mangrove Snapper Forestiere
$16.95
local mangrove snapper baked with scallions, generous amounts of mushrooms in a white wine broth
-
Fisherman's Platter
$28.95
(sauteed or fried) an array of fresh seasonal seafood; shrimp, scallops, half tobster, conch, and fish
-
Sicilian Snapper
$19.95
lightly breaded snapper topped with chopped tomatoes, mushrooms, black olives green peppers, shrimp and scallops in a sherry, lemon and butter sauce
-
Fried Sea Scallops
$19.95
floured, seasoned and deep fried
Florida Keys
-
Stone Crab
(in season) florida stone crabs served hot or cold cracked with butter
-
Surf & turf
10 oz, strip steak with 8 oz. lobster tail
-
Fried Local Gulf Shrimp
$17.95
butterflied
-
Twin Lobster Tails or Single Lobster Tail
florida lobster tails topped with crabmeat stuffing and baked in butter
-
Cracked Conch Dinner
$18.95
a native shellfish that has been marinated, tenderized and deep fried
-
Seafood Italiano
$19.95
shrimp and scallops with mushrooms sauteed in garlic and butter with a hint of marinara sauce on a bed of linguini
-
Shrimp Primavera
$18.95
shrimp and fresh vegetables sauteed in garlic butter, with a hint of parmesan cheese in a light cream sauce on a bed of fettucine
-
Mermaid's Delight
$19.95
scallops layered with a crabmeat stuffing and topped with shrimp, mushrooms, butter sherry, and finished in a light cream sauce
-
Fried Grouper Fingers
$16.95
finger size grouper, flavored, seasoned and deep fried
-
Snapper Lorenzo
$18.95
lightly breaded snapper sauteed with lemon, butter and sherry, then topped with mushrooms, crabmeat stuffing and bearnaise sauce
-
Keys Fish Key Largo
$18.95
two fish filets sauteed with lemon butter and sherry, rolled up with crabmeat stuffing, deep fried and topped with bearnaise sauce
-
Grouper or Snapper Senator
$18.95
lightly breaded and sauteed in lemon, butter and parsley with mushrooms, almonds and sherry
-
Grouper or Snapper Meuniere
$16.95
lightly breaded and sauteed in lemon, butter and parsley
French American Entrees
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Sauteed Shrimp & Fettucine Alfredo
$18.95
a generous shrimp dish blended with an alfredo cream and cheese sauce and fettucine noodles
-
Baked Chicken Cordon Bleu
$16.95
boneless chicken breast stuffed with harm and gruyere cheese, baked in a white wine, mushrooms and brown sauce
-
Veal Marsala with Mushrooms
$16.95
veal filet sauteed with marsala wine and mushrooms
-
Sauteed Sea Scallops Fettucine Alfredo
$19.95
fresh sea scallops combined with an alfredo sauce with fettucine noodles
-
Shrimp Primavera
$18.95
shrimp and fresh vegetables sauteed in garlic butter, with a hint of parmesan cheese in a light cream sauce on a bed of fettucine
-
Baked Sea Scallops New Brunswick
$19.95
a blending of sea scallops and bacon in a light cream sauce with a hint of rosemary
-
Filet of Yellowtail Bonne Femme
$18.95
a poached, rolled yellowtail filet fished with a combination hollandaise and fish sauce
-
Boneless Breast of Chicken Champagne A Coramoe
$15.95
a boneless breast of chicken sauteed in a combination champagne orange sauce
Veal Favorites
-
Veal Bernard
$17.95
a filet of veal, sauteed in butter, topped with ham, three kind of cheeses and sliced tomato, baked in a marsala sauce
-
Veal Parmigiana
$15.95
a veal filet dipped in flour, baked with three kinds of cheeses, and topped with tomato sauce
-
Veal Cutlet
$14.95
a veal filet dipped in flour, seasoned with bread crumbs and topped with tomato sauce
-
Veal Piccata
$15.95
a lightly breaded veal filet sauteed with lemon, capers, butter, parsley and white wine
-
Veal Madrid
$17.95
a veal filet topped with sliced ham, sliced tomato and three kinds of cheeses, then baked in butter, sherry and mushroom sauce
-
Veal Oscar
$19.95
a filet of veal baked with white wine, topped with asparagus and shrimp with a bearnaise sauce
-
Veal Capri
$18.95
a veal filet, lightly breaded and topped with a crabmeat stuffing, then baked in a butter, sherry and mushroom sauce
Steaks
-
Charbroiled New York Strip Steak
$21.95
12 oz. charcoal broiled strip steak
-
Steak Madagascar
$23.95
green peppercorns, brandy, brown sauce, tomato slices, hearts of artichoke with bearnaise sauce
-
Steak au Poivre
$22.95
12 oz, angus with green peppercorns and brandy-laced brown sauce
-
Filet Mignon
$23.95
a filet cooked to your order, with mushrooms and a side of bearnaise sauce
-
Filet Tournedos Carnarea
$24.95
split filets mignon broiled with mushroom caps and bordelaise sauce
-
Filet Tournedos Oscar
$25.95
split filets mignon broiled and topped with white asparagus and shrimp with a bearnaise sauce
Chicken Entrees
-
Chicken Breast Parmigiana
$14.95
dipped in cream, seasoned with bread crumbs and baked with a cheese and tomato sauce topping
-
Chicken Breast Cutlet
$13.95
chicken breast lightly breaded and deep fried, topped with tomato sauce
-
Chicken Piccata
$14.95
a chicken breast, lightly breaded and sauteed with lemon, capers, butter, parsley, and white wine
-
Chicken Cafri
$16.95
a chicken breast filet lightly breaded, topped with a crabmeat stuffing, baked in butter, lemon, sherry and mushroom sauce
-
Chicken Madrid
$16.95
a chicken breast filet topped with sliced ham, sliced tomato and three kinds of cheeses, then baked in abutter, sherry and mushroom sauce
-
Chicken Romano
$17.95
a chicken breast filet lightly breaded and sauteed in lemon, butter and sherry topped with aruchoke hearts and crabmeat
-
Chicken Marsala
$15.95
a chicken breast fillet lightly breaded and sauteed in marsala wine sauce with mushrooms
-
Chicken Almondine
$14.95
a chicken breast filet lightly breaded and sauteed in lemon and butter with toasted almonds
-
Bar-B-Qued Half Chicken
$13.95
barbequed in our special sauce
-
Half Chicken Half Rib Combo
$14.95
barbequed and served with onion rings
-
Bar-B-Qued Canadian Baby Back Ribs
$15.95
with homemade onion rings
Menu for Key Colony Inn provided by Allmenus.com
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Ratings and Reviews for Key Colony Inn
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Feb 28 2012
Joe B. via Yelp
Nice place. Real Italian, so be ready for garlic. Sat in the back, which meant plastic outdoor chairs - even though we were indoors. Took away from the...read more
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Feb 25 2012
Peter C. via Yelp
Stopped for lunch on the recombination of friends. Impressed with the quality and preparation of our meals. Surprised to get a complete meal of this level...read more
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Dec 26 2011
David B. via Yelp
Food is pretty good. Pretty standard Italian food, but nevertheless good. If you are looking to save a few bucks, come between 5pm and 6pm for a special...read more
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Nov 27 2008
via Citysearch
The Key Colony Inn restaurant had some of the best food and prices in the Keys. You got so much food for your money and the servic...read more
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