- Japanese
- Sushi
- Asian
Lan Pan Asian Cafe
Menu for Lan Pan Asian Cafe
Starters
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Taro & Crab Croquettes
$7.95
blue crab, taro potato, corn, onion, and herb croquettes fried and served with a creamy sweet and sour sauce.
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Fresh Spring Rolls
$4.95
chicken, shrimp, surimi, baby lettuces, and fresh herbs wrapped in rice paper, roasted peanut sauce (not fried).
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Pork Spring Rolls
$5.50
pork, beef, and glass noodles wrapped in a crisp wrapper, orangemustard sauce.
-
Vegetarian Spring Rolls
$6.75
shiitake mushrooms, avocado, fried tofu, rice noodles, carrots, baby greens, and fresh herbs rolled in rice paper, creamy black bean sauce. (not fried).
-
Agedashi Tofu
$5.50
silken tofu lightly fried with sesame seeds, soy broth and traditional garnishes.
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Shrimp Dumplings
$6.50
shrimp, red peppers, and chives steamed in a wheat wrapper, garlicsoy sauce.
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Potstickers
$5.50
chicken and mushroom dumplings pan seared, garlic - soy dipping sauce.
-
Mushroom Wontons
$6.50
wild mushroom filling stuffed into a wheat wrapper and fried, sweet and sour tamarind sauce.
-
Tuna Sandwiches
$6.95
fresh grilled tuna mixed with green onions, mayonnaise, and orange caviar spread on rice and seaweed. lightly battered and fried. served with a sweet soy glaze.
-
Asian Nachos
$6.95
crispy wontons topped with tender shredded braised pork, chopped avocado, tomato, and cilantro cream.
-
Grilled Salmon
$7.95
grilled with lemon or teriyaki sauce.
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Chicken Katsu
$6.95
chicken breast dusted with breadcrumbs and lightly fried, sweet and sour sauce.
-
Szechuan Eggplant
$6.95
chinese eggplant and green onion in a spicy garlic - chile sauce. (midly spicy dishes)
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Chicken Satay
$5.95
grilled with a tamarind glaze, peanut sauce.
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Skirt Steak Satay
$7.50
grilled and served with sweet soy glaze.
-
New Century Sushi
$7.50
tuna, mango, cucumber, masago, lettuce, and sushi rice rolled in rice paper. served on top of yogurt cream and chile sauce. (midly spicy dishes).
-
Crispy Calamari
$7.95
calamari with dry - rubbed spices lightly fried, sweet mango sauce. (mildly spicy dishes)
-
Glazed Spare Ribs
$7.95
caramelized in a sweet - chili sauce. (mildly spicy dishes).
-
Tuna Tataki
$10.95
sliced thinly and garnished with onion and grated radish, ponzu sauce.
-
Kimchee
$4.25
spicy korean pickled vegetables.
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Blue Island
$6.00
surimi, avocado, and masago caviar rolled in cucumber, light vinegar sauce.
Soups
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Miso
$2.50
japanese soybean broth.
-
Wonton Soup
$4.50
chicken and shiitake dumplings in a flavorful chicken broth with spinach.
-
Tom Yom Goon
$4.95
shrimp, tomatoes, and mushrooms in a spicy and sour lemon - grass broth.
Green Plates
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Hiyashi Wakame
$4.50
cold marinated sea vegetables.
-
Edamame
$4.50
soybeans in the shell steamed and lightly salted.
-
Fiery Spinach
$6.95
spinach wok - seared with chilies, garlic, and a touch of sesame oil.
-
Simple Vegetable Stir Fry
$5.95
stir - fried with ginger & garlic.
-
Green Papaya Salad
$8.95
shrimp, calamari, mussels, green papaya, and tomatoes tossed with herbs in a lime vinaigrette.
-
Wild Mushroom Salad
$8.95
grilled shiitake mushroom, enoki mushroom, and field greens, cilantro - ginger vinaigrette.
-
Lan's Salad
$6.95
field greens, tomato, cucumber, red onion, and wonton crisps cilantroginger vinaigrette. add avocado plus $2.00, add chicken breast plus $3.00, add shrimp plus $4.00
- Mini Lan's Salad $3.75
Noodles And Rices
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Vegetable Flat Noodles
$10.95
rice noodles, mushroom, bean sprouts, spinach, peppers, snow peas, bok choy, onions and chives, garlic - soy sauce.
-
Chicken, Beef Flat Noodles
$11.95 - $12.95
rice noodles, chicken or beef, bell peppers, bean sprouts, spinach, onions, and chives, garlic - soy sauce.
-
Pork Flat Noodles
$12.95
rice noodles, cantonese roast pork, wild mushrooms, bean sprouts, and green onions in a garlic - soy sauce.
-
Noodles With Dumplings
$10.95
fresh egg noodles with chicken dumplings, chinese broccoli, and bean sprouts in a rich broth.
-
Yellow Curry Vermicelli
$12.95
gulf shrimp, chinese sausage, rice vermicelli, red onions, spinach and bell peppers in a yellow curry sauce. (mildly spicy dishes)
-
Seafood & Glass Noodles
$13.95
gulf shrimp, green lip mussels, fish, and calamari in a light broth with glass noodles and vegetables.
-
Korean BBQ Rice
$13.95
skirt steak, bean sprouts, wakame seaweed, spinach, and kimchee served over rice. (served with cold garnishes.)
-
Unagi Don
$15.95
grilled eel served over rice with a sweet soy glaze.
-
Yakiniku Don
$13.95
sauteed beef & onions served over rice.
-
Filipino Rice Bowl
$13.95
garlic fried rice topped with tender braised pork, fried sunny - side up egg and pickled onions.
Larger Plates
-
Sweet & Sour Seafood
$18.95
lightly fried scallops and shrimp tossed with fresh kiwi, pine - apple, and lychee in a delicate sweet and sour sauce.
-
7 - Flavored Scallops
$19.95
sea scallops lightly fried and tossed with lemongrass, basil, chilies, and peanuts. (mildly spicy dishes).
-
Green Curry Shrimp
$16.95
shrimp, sweet potatoes, spinach, and mushrooms in a fresh herb coconut milk broth. (mildly spicy dishes).
-
Black Bean Shrimp
$16.95
gulf shrimp wok - seared with asparagus, shiitake mushrooms, and onions in a zesty black bean sauce. (mildly spicy dishes).
-
Vegetable Red Curry
$10.95
bok choy, sweet potato, crimini mushroom, bell peppers, spinach, and onion simmered in a rich red curry broth. (mildly spicy dishes).
-
Mapo Tofu
$10.95
cubes of silken tofu, mushroom, snow peas,and spinach, spicy bean sauce.
-
Thai Basil Chicken
$13.95
marinated chicken, crimini mushroom, onion, and bell peppers stirfried, aromatic thai basil sauce.
-
Indonesian Shrimp
$16.95
shrimp, spinach, shiitake mushrooms, onion, and eggplant stir - fried with a touch of shrimp paste.
-
Crispy Almond Snapper
$17.95
8 oz fillet crusted with chopped almonds and fried. served in a saffron - soba broth.
-
Korean Style Short Ribs
$17.95
boneless beef short ribs marinated in garlic soy sauce and grilled.
-
Lemongrass Chicken
$13.95
marinated chicken, spinach, and onion, simmered in a lemongrass - coconut milk sauce.
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Mushroom Crusted Tuna
$18.95
8 oz fillet crusted with wild mushrooms and herbs. seared rare and served over bok choy, red miso broth.
-
Mongolian Beef
$15.95
sliced skirt, shiitake mushroom, and green onion in zesty garlicchile sauce. (mildly spicy dishes).
-
Red Curry Beef
$15.95
skirt steak, sweet potato, onion, mushroom, snow peas, and spinach simmered in a red curry broth. (mildly spicy dishes).
-
Garlic Beef Tataki
$15.95
seared skirt steak served over spinach with garlic, scallion, and daikon radish, soy broth.
-
Garlic Chicken
$13.95
grilled chicken breast marinated in a roasted garlic - lemongrass sauce, topped with a sweet soy glaze.
Sashimi Plates
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Small Plates
$10.95 - $12.95
9 pcs. of fresh raw fish.
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Medium Plates
$17.95 - $19.95
16 pcs. of fresh raw fish.
-
Lan's Big Plate
$31.95
30 pieces of assorted fresh raw fish. chef's selection.
Sushi Plates
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Sushi For 1
$14.95
7 pieces of assorted sushi and one california roll.
-
Sushi For 2
$36.95
14 pcs. of sushi, a rainbow, bagel, & a spicy tuna roll.
-
Sushi For More
$17.95
chef's selection for each additional person. (per person).
-
Beginner Roll Combination
$11.95
one roll each of negi - tekka, california, and crab rangoon.
-
Vegetarian Roll Combination
$13.95
one roll each of green wonton, tropical, and vegetable.
-
Funky Roll Combination
$17.95
one roll each of spicy tuna, bagel, & rainbow.
-
Sushi And Sashimi For 1
$23.95
7 pieces of sushi, a california roll, and a selection of sashimi.
-
Sushi and Sashimi For 2
$43.95
14 pieces of sushi, a california roll, a spicy tuna roll, a bagel roll, and a selection of sashimi.
-
Sushi And Sashimi For More
$20.95
chef's selection for each additional person. (per person).
-
Tekka Don
$16.95
fillets of tuna served over sushi rice.
-
Chirashi Don
$18.95
assorted seafood served over sushi rice.
Sushi By The Piece
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Tamago
$1.50
avocado.
-
Snapper
$2.00
yellow tail snapper, grouper, surimi, cobia.
-
Tuna
$2.50
salmon, wahoo, squid, shrimp, octopus, flounder.
-
Masago
$2.75
ikura, hamachi, unagi.
- Amaebi $3.00
- Uni $4.00
Rolls - Classic
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Kappa
$3.50
cucumber rolled in rice and seaweed.
-
Negi - tekka
$4.50
tuna and scallion rolled in rice and seaweed.
-
California
$4.00
crab and avocado rolled in rice and sesame.
-
Ume - Shiso
$4.00
shiso mint and pickled plum rolled in rice and seaweed.
-
Natto
$4.00
fermented soybean rolled in rice and seaweed. (an acquired taste).
Rolls - Vegetarian
-
Vegetable
$4.50
spinach, kampyo, and cucumber rolled in rice and sesame.
-
Green Wonton
$6.00
asparagus, wonton crisps, spinach, and cream cheese rolled in rice and seaweed and fried, orange - mustard sauce.
-
Breakfast Roll
$5.50
tamago omelet, sautéed shiitakes, and spinach rolled in rice and sesame. topped with spicy mayo.
-
Korean Tofu
$5.50
fried tofu, cucumber, scallion, and kimchee sauce rolled in rice and sesame. (mildly spicy dishes).
-
Avocado Crunch
$6.50
wontons crisps, cream cheese, and cucumber rolled in rice and topped with sliced avocado and mango sauce. (mildly spicy dishes).
-
Rda
$8.00
inari, cucumber, spinach, carrot, lettuce, and avocado rolled in rice and seaweed.
-
Tropical
$4.50
mango, cucumber, red bell pe pper, and cilantro rolled in rice and sesame.
Rolls - Funky
-
Spicy Tuna
$5.50
tuna, scallion, and garlic - chile rolled in rice and sesame.
-
Sunset Strip
$9.00
hamachi, masago, and scallion rolled in rice and topped with sliced avocado.
-
Slippery Eel
$10.00
tuna, avocado, cucumber, and scallion rolled in rice and masago, topped with grilled eel.
-
Rainbow
$9.00
a california roll topped with assorted fish.
-
Rising Sun
$6.50
tuna, salmon, avocado, and spicy mayo rolled in rice and masago.
-
Alaskan
$10.00
smoked salmon, surimi, avocado, cucumber and spicy mayo rolled in rice and sesame.
-
Crunchy Tuna Tartare
$10.00
tuna, cilantro, cucumber, scallion, mango sauce and wonton crisps rolled in masago and avocado.
-
Miami Heat
$7.50
conch fritter, cream cheese, mango, lettuce, cucumber, and spicy mayo rolled in rice and sesame, mango sauce. (mildly spicy dishes).
-
Bagel
$4.50
salmon, cream cheese, and scallion rolled in rice and seaweed.
-
Fried Bagel
$6.50
salmon, cream cheese, and scallion rolled in seaweed, fried and rolled in rice and seaweed.
-
Deluxe Bagel Roll
$10.00
smoked salmon, cream cheese, scallion, and cucumber rolled in rice and topped with fresh salmon.
Rolls - Nothing Raw
-
Salmon Skin
$4.50
grilled salmon skin and scallion rolled in rice and seaweed.
-
Crab Rangoon
$4.50
surimi, cream cheese, and wonton crisps rolled in rice and sesame.
-
California Eel
$9.50
california roll topped with grilled eel.
-
Roscoe
$6.50
grilled eel, cream cheese, and asparagus rolled in rice and seaweed, lightly fried.
-
Red Lantern
$6.50
eel & avocado rolled in rice and masago.
-
Mystery
$10.00
a california roll topped with cooked dynamite.
-
Futomaki
$9.00
surimi, spinach, cucumber, tamago, and kampyo rolled in rice and seaweed.
-
Funky Chicken
$9.50
crispy fried chicken, avocado, cabbage, and mayo rolled in rice and seaweed, sweet and sour sauce.
-
Young
$9.50
fried fish, lettuce, asparagus, surimi and mayo rolled in rice and seaweed.
-
Dragon Roll
$10.00
fried shrimp, unagi, cream cheese, and asparagus rolled in rice and masago topped with avocado, mayo, and eel sauce.
-
Butterfly
$9.50
fried shrimp, lettuce, asparagus, mayo and avocado rolled in rice & seaweed.
-
Yaki Salmon
$6.50
grilled salmon, fried shallots, and cucumber rolled in rice and sesame. topped with teriyaki sauce.
Lunch Specials
-
Sashimi
$8.95 - $10.95
assorted fillets of fresh raw fish, fillets of tuna salmon, or hamachi only.
-
Red Curry Beef
$8.95
skirt steak, sweet potato, crimini mushroom, spinach, and bell peppers in a red curry coconut broth. (mildly spicy dishes).
-
Thai Basil Chicken
$8.95
chicken breast, crimini mushroom, & bell peppers in an aromatic Thai basil sauce.
-
Sushi
$8.95 - $10.95
4 assorted pieces of nigiri sushi. 4 pieces of tuna, salmon, or hamachi only.
-
Tamarind Shrimp
$9.95
shrimp wok - seared with caramelized onions in a sweet and sour tamarind sauce.
-
Simple Vegetable Stir - Fry
$8.95
seasonal vegetables wok - seared with ginger and garlic.
-
Pork Katsu
$8.95
lightly breaded pork cutlet served with sweet and sour sauce.
-
Vegetarian Mapo Tofu
$8.95
silken tofu simmered with vegetables in a spicy chili - bean sauce.
-
Garlic Chicken
$8.95
chicken breast grilled with roasted garlic and lemongrass.
-
Grilled Salmon
$9.95
brushed with sweet teriyaki sauce.
-
Chicken Dumplings
$8.95
5 chicken and shiitake mushroom dumplings steamed, garlic soy sauce.
Desserts
-
Lan's Fried Ice Cream
$4.75
creamy vanilla ice cream wrapped in pound cake and fried crisp.
-
Sorbets
$3.75 - $5.95
ask about our flavors, sample 3 different sorbets.
-
Warm Chocolate & Almond Wontons
$5.25
rich chocolate and almond filling inside a crispy wonton pastry served with mango sorbet.
-
Chocolate Souffle Cake
$6.25
warm rich chocolate cake with a soft center, add a scoop of vanilla ice cream. plus $1.00
-
Passion Fruit Creme Brulee
$4.95
passion fruit infused cream
-
Thai Donuts
$4.95
served with three sauces strawberry, chocolate, and condensed milk.
-
New York Style Cheesecake
$5.50
thick, creamy cheesecake.
-
Strawberry
$6.50
topped with strawberry compote and fresh strawberries.
-
Chocolate - Hazelnut
$6.50
smothered with rich chocolate - hazelnut sauce.
Bubble Tea
-
Fruit Smoothie Flavors
$4.00
up to 2 fruits included. (smoothie style - blended with ice) avocado, banana, cantaloupe, coconut, kiwi, lychee, mango, mixed berry, passionfruit - orange, pineapple, pina colada, strawberry.
-
Snow Flavors
$4.50
(creamy fruit smoothies - with a touch of cream) avocado snow, cantaloupe snow, mango snow, banana snow, lychee snow, strawberry snow, red bean snow, green tea snow, taro snow.
-
Tea, Coffee Flavors
$3.50 - $4.00
(served over ice) black tea, green tea, jasmine tea, thai tea, milk teas, thai coffee, green tea latte, taro, almond.
-
Flavored - Teas
$4.00 - $4.50
(served over ice), flavored teas/ $avored milk teas, select either green or black tea as base apple, caramel, cherry , dark chocolate, lemon, lychee, mango, mint, orange, peach, strawberry, raspberry, white chocolate, watermelon, vanilla. add - ins (substitution for tapioca is 50) rainbow jelly, pineapple jelly, lychee jelly, pop boba, plus $1.00.
Menu for Lan Pan Asian Cafe provided by Allmenus.com
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Other menus for Lan Pan Asian Cafe
Ratings and Reviews for Lan Pan Asian Cafe
-
May 18 2012
Abdias R. via Yelp
The only times I have eaten at this place have been during our office lunch meetings. We tend to come here because we can shop at Target, BBB, Sports...read more
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May 17 2012
Jay H. via Yelp
If you ever find yourself in the dilemma of wanting Asian food, but not being sure of what style, then Lan Pan Asian Cafe' is undoubtedly the solution...at...read more
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May 02 2012
Alicia J. via Yelp
My boyfriend and I loved Lan Pan when we lived in Miami. It was one of our favorite places to go. It's a small place, but it's decorated nicely. I have...read more
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Oct 04 2008
via Citysearch
Haven't been in quite a long time but I remember them being quite good. Went for their lunch specials several times. Located with ...read more
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Mar 14 2008
saphera via Citysearch
Lan's Yellow Curry Vermicelli was almost [sickeningly] sweet. The coconut milk was too thick and creamy, making the entire dish lo...read more
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Mar 31 2006
soylent via Citysearch
There was a great selection of food. It's a bit more affordable if you go to restaurant.com and buy a gift certificate because yo...read more
In Short
Behind the plain-Jane storefront in the giant Dadeland Station mall is a real gem. Casual and unpretentious, Lan delivers exciting pan-Asian cuisine with South Beach flair at south Miami prices. The lengthy menu draws on Chinese, Japanese, Thai and Korean cuisines and features both traditional and eclectic dishes. Wok-fried spinach with chilies and garlic nods to classic Szechuan. ''New century'' sushi roll with tuna, mango and tobiko wrapped in rice paper instead of nori is pure Lan.