Two Chefs Restaurant

8287 S Dixie Hwy, Miami FL 33143 (305) 663-2100

Cuisines and Dishes at Two Chefs Restaurant:

American

Menu for Two Chefs Restaurant

Appetizers

Soup of the Day $8.50
check with your server for this evening's creation
Lump Crab Cake $13.50
escabeche of artichoke, green sauce
Carpaccio of Hereford Beef $15.50
black truffle potato croquette, caper berries
Saut'e of Escargot $11.50
puff pastry, smoked bacon, sundried tomatoes
Gallantine of Foie Gras $14.50
chicken liver, manchego, shiitakes, cognac, Foccacia
Tartare of 'Big Eye' Tuna $12.50
ldaho chips, huancaina, radish sprouts
'Doube' of Little Neck Clams $14.50
red wine, garlic, aromatics

Salads

Field Greens $9.00
goat cheese crostini, lemon - Dijon vinaigrette
Hearts of Romaine $9.00
Caesar dressing, shaved reggiano parmagiano, tom sourdough crouton
Heirloom Tomatoes $12.50
house made mozzarella, basil, extra virgin olive oil
Salad 'Nicoise' $12.50
scaloppini of tuna, pickled farm egg, classic garnish
Smoked Moulard Duck and Haricot Vets $13.50
shaved fennel, crisp goat cheese

From the Wood Oven

Tomato, Basil, Garlic Flatbread $8.50
Goat Cheese, Shitakes, Fire Roasted Onion Flatbread $9.50
Smoked Duck, Cheddar, Candied Onion Flatbread $11.50
Steak, Candied Onions, Gorgonzola Flatbread $14.50

Entrees

Sea Scallops $28.50
pan roasted, vermicelli, sugar snaps, preserved Meyer lemon
Steak of Atlantic Salmon $29.50
crispy skin, potato gnocchi, artichoke pesto, tomato chutney
'Big Eye' Tuna $29.50
sliced whole grain mustard spaetzle, green spring onions, oak roasted mussels
Oven Roasted Chicken Breast $24.50
on the bone, smoked cheddar cheese croquettes, rappini
Coq Au Vin $26.50
button mushrooms, pearl onions, bacon, white wine, black truffle mashed potatoes
Double Cut Lamb Chops and Gulf Shrimp 'Surf and Turf' $36.50
old fashioned French green lentils
Barbequed Meatloaf $18.50
our way, black beans BBQ sauce, brussel sprouts, horseradish mashed potatoes
New York Strip of Hereford Beef $36.50
escargot scampi, twice baked potato

Sides Dishes

Sides Dishes $5.50
mashed potatoes, potato croquettes, brussel sprouts, haricot verts, French green lentils

Menu for Two Chefs Restaurant provided by Allmenus.com

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Reviews for Two Chefs Restaurant

Ratings and Reviews for Two Chefs Restaurant

Apr 20 2012

Larry A. via Yelp

I had the prix fix lunch meal for $22. First rate salad, wonderful bread. The most delicious grill salmon I ever ate and a grande marnier souffle that I can...read more
Apr 11 2012

Mari W. via Yelp

I must say, this restaurant has delicious food! I started with the escargot appetizer they make, forgot the name of it, but it was something different and...read more
Dec 13 2011

Jenny L. via Yelp

I had heard great things about this restaurant and was invited by a friend to try it for lunch today. I was so moved by my terrible experience, I came...read more
Nov 14 2007

angelic150 via Citysearch

Level of service provided over the telephone is beyond anything I have ever experienced in a restaurant of their alleged caliber. ...read more
Sep 16 2005

ili via Citysearch

THIS PLACE IS THE BEST FOR SOUFLEE. THE PLACE IS VERY HOMEE, CLEAN. MY SON LOVE'S TO GO, SO HE CAN COOK A PIZZA WITH THE CHEF. E...read more
Jan 11 2003

jacomino via Citysearch

Starting with some of the best service in Miami, Two Chefs got two thumbs up from my wife and me. I had the almond crusted tuna wi...read more

From Citysearch

In Short
In this case, two chefs in the kitchen don't spoil the broth, or anything else for that matter. Soren Bredahal and Jan Jorgensen are not just compatriots from Denmark but also perfectly matched when it comes to food. And it's not just great food from an ever-changing menu of seasonal specialties that impresses. There are also great wines, comfy chairs, charming and well-informed waiters, reasonable prices, a casual setting and easy parking.

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