The Press Room
1233 Lincoln Rd, Miami Beach, FL 33139 (305) 672-5850Main
First Course
red onions, capers, tomato, olive oil & fresh pepper
fresh tomato with basil, garlic , olive oil, salt & fresh pepper with toasted bread
pan seared crab cakes served with chipotle aloti
tiger shrimp with time & tequila sauce
Greens
fresh crisp romaine croutons and shaved parmesan tossed in our homemade caesar dressing (Add grilled chicken or shrimp)
fresh fried calomari, mixed greens, cherry tomato & citrus vinaigrette
mixed baby greens, speak tomatoes, cucumbers, videlia onions and shredded carrots served with your choice of dressing
baby spinach, bacon bits, red onions, toasted walnut halves and mandarin oranges served with a raspberry vinaigrette
Main Course- Fish
fresh spinach & cucumber with mango sauce
fresh fettuccine alfredo parmesan reggiano cream reduction
pen sauteed spicy shrimp in a tomato cream emulsion with fresh linguini
tomatoes and cream reduction with parmesan cheese
calamari, salmon, shrimp in a red lime sauce with linguini
crusted almond & butter brown sugar with risotto & asparagus tips
pan seared salmon with te blanc orange, tomato concase & asparagus
Main Course- Meat
with sweet potato in apple sauce
served with asparagus & a baked potato
with mashed potatoes & sauteed spinach
two petit tender angus filets served with asparagus & roasted garlic mashed potatoes.
Accompaniments
roasted garlice mashed potatoes, sauteed vegetables, broccoli, asparagus, sauteed spinach
Desserts
chef's daily selections
