- French
- Seafood
- Steak
1bleu
Menu for 1bleu
Menu for 1bleu provided by Allmenus.com
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Ratings and Reviews for 1bleu
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May 09 2012
Kristen M. via Yelp
I recently dined at Mister Collins for the first time and was more than impressed. The food was amazing, creative, and surely stands apart from most...read more
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May 06 2012
Jerry G. via Yelp
From the valets, to the front desk (Mister Collins is in a condo/hotel), to the hostess at the restaurant, everyone we met prior to sitting down to eat was...read more
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Apr 26 2012
Carissa C. via Yelp
With the stunning ocean views and the classy atmosphere, this is the ideal spot for Sunday brunch. While my favorite brunch item has to be the crab cake...read more
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Jun 13 2008
ciruela via Citysearch
So, I finally went for dinner at 1 Bleu! The restaurant and hotel are absolutely beautiful!! I can?t believe Mimaicuisine?s review...read more
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Jun 10 2008
miamicuisine via Citysearch
This is a beautiful restaurant in the Regent Hotel. I went for dinner with my husband and some friends. We thought we where in for...read more
In Short
It's only fitting that local celebrity chef Gerdy Rodriguez has padded the menu at The Regent Bal Harbour's upscale restaurant with seafood dishes like citrus-cured salmon, jumbo shrimp gazpacho, and a shellfish assortment chilling on crushed ice. When you overlook the wide Haulover inlet waterway, you may as well pay homage to the sea. Landlubbers still have plenty of choices like Kobe beef burgers, Sonoma lamb chops, and tender veal agnolotti. Desserts offer off-the-beaten-path temptations like pistachio-almond baklava saddled with walnut ice cream and a Greek yogurt panna cotta.