Grazie

701 Washington Ave, Miami Beach FL 33139 grazieitaliancuisine.com (305) 673-1312

Cuisines and Dishes at Grazie:

Italian

Menu for Grazie

ANTIPASTI FREDDI

CARPACCIO DI MANZO $14.00
THIN SLICES OF RAW BEEF SERVED WITH BALSAMIC VINAIGRETTE, TOPPED WITH SHAVED PARMESAN CHEESE, THINLY SLICED CELERY, ARUGULA, LEMON VINAIGRETTE AND DRIZZLED WITH WHITE TRUFFLE OIL
CARPACCIO DI TONO $15.00
THIN SLICES OF YELLOW FIN SUSHI GRADE TUNA TOPPED WITH ROASTED PEPPER COULEE, LEMON VINAIGRETTE AND GRAZIE RELISH - A COMBINATION OF FINE DICES OF RED AND YELLOW PEPPER, SHALLOTS, AND CAPERS MARINATED IN A HONEY BALSAMIC VINAIGRETTE
BRUSCHETTA ALLA ROMANA $7.00
HOMEMADE TUSCAN BREAD GRATED WITH FRESH GARLIC AND TOPPED WITH FRESH TOMATOES, FRESH BASIL, AND OREGANO MIXED WITH EXTRA VIRGIN OLIVE OIL.
BRUSCHETTA ALLA ROMANA $8.00
BRUSCHETTA WITH FRESH BUFFALO MOZZARELLA
ANTIPASTO BELLAGIO $16.00
A COMBINATION OF ROASTED PEPPERS, PROSCUITTO DI PARMA, BRASAOLA, SOPPRESSATA, FONTINA, PARMIGIANO REGGIANO, RICOTTA SALATA, TRUFFEL PECORINO, SUNDRIED TOMATO, KALAMATA OLIVES, FRESH BASIL AND GRILL VEGETABLE.

ANTIPASTI CALDI

CRESPELLE FIRENZE $14.00
HOMEMADE PESTO FLAVORED CREPE STUFFED WITH RICOTTA AND FONTINA CHEESE, SPINACH AND SUNDRIED TOMATOES, SERVED WITH A LIGHT VODKA PINK SAUCE.
MOZZARELLA FRITTA $10.00
BUFFALO MOZZARELLA CHEESE LIGHTLY BREADED, SEARED AND BAKED, SERVED WITH HOMEMADE MARINARA SAUCE.
GAMBERI CASSIANO $16.00
GRILLED SHRIMP SAUTÉED WITH GARLIC, CAPERS, BLACK OLIVES, SUNDRIED TOMATO IN A LIGHT WHITE WINE SAUCE AND SPRINKLED WITH GOAT CHEESE.
VERDURE ALLA GRILIA $13.00
MIXED VEGETABLE GRILLED TO PERFECTION AND SERVED WITH A SUNDRIED TOMATO BALSAMIC VINAIGRETTE AND TOPPED WITH PORTABELLO MUSHROOMS AND WARM ROASTED PEPPERS.
GRAZIE'S SIGNATURE BISQUE $19.00
HOMEMADE MAIN LOBSTER BISQUE SERVED WITH MAIN LOBSTER TAIL.

ZUPPA

MINESTRONE ALLA RUSTICA $7.00
HOMEMADE ITALIAN VEGETABLE SOUP.
ZUPPA DEL GIORNO $8.00
CHEF (DAILY CREATION)
GRAZIE COZZE $13.00
BLACK MEDITERRANEAN MUSSELS SEARED WITH GARLIC, FLAMBÉED WITH WHITE WINE AND SERVED WITH FRESH TOMATO BROTH.

LA INSALATA

CHOPPED GRAZIE SALAD $11.00
CHOPPED MIXED GREENS TOSSED WITH BALSAMIC VINEGAR DRESSING LAYERED WITH BRUSCHETTA AND TOPPED WITH SHAVED PARMESAN CHEESE.
CASANOVA $12.00
BABY SPINACH TOSSED WITH HONEY PECANS, BALSAMIC VINAIGRETTE & TOPPED WITH GRILLED PORTOBELLO MUSHROOM AND SHAVED PARMESAN CHEESE.
CHOPPED CAESARINA $11.00
CHOPPED ROMAINE TOSSED WITH HOMEMADE EGG LESS CAESAR DRESSING AND SERVED WITH SHAVED PARMESAN AND HOMEMADE GARLIC CROUTONS.
INSALATA DI SOLOMON $11.00
ARUGULA, SHALLOTS AND BELGIUM ENDIVE TOSSED WITH A SUNDRIED TOMATO VINAIGRETTE AND SERVED WITH GOAT CHEESE.
CAPRESE SORRENTINA $13.00
SLICES OF BUFFALO MOZZARELLA AND VINE RIPE TOMATOES COMBINED TOGETHER WITH FRESH ARUGULA, SUNDRIED TOMATOES AND FRESH BASIL.

LE PASTE DI GRAZIE

FUSILLI ALLA BOLOGNESE $18.00
TWISTED PASTA WITH MEAT RAGOUT AND HOMEMADE ITALIAN SAUSAGE
LINGUINE IMPERIALE $19.00
LINGUINE WITH ARUGULA, PORTOBELLO, GARLIC, EXTRA VIRGIN OLIVE OIL, AND MELTED FONTINA CHEESE
SPAGHETTI ALLA VONGOLE $19.00
SPAGHETTI SAUTÉED WITH CLAMS, GARLIC, EXTRA VIRGIN OLIVE OIL & DICED TOMATOES
CAPPELLETTI ALLA VERONESE $22.00
CHEESE RAVIOLI WITH A SUNDRIED TOMATO PINK SAUCE
FETTUCCINI NERI CON GAMBERI $25.00
HOMEMADE BLACK FETTUCCINI WITH SHRIMP, SHALLOTS, BASIL AND WILD MUSHROOMS IN A WHITE WINE SAFRON CREAM SAUCE.
RISOTTO PORCCINI $23.00
ARBORIO RICE COOKED WITH PORCCINI MUSHROOMS, WHITE TRUFFLE OIL, SHAVED PARMIGAN CHEESE AND BLACK TRUFFLE.
SPAGHETTI ALLA PUTTANESCA $18.00
SPAGHETTI WITH PUTTANESCA SAUCE
FETTUCCINE ALLA CARBONARA $18.00
FETTUCCINE WITH PANCETTA, ONION, PARMESAN CHEESE CREAM SAUCE
RAVIOLI DI PESCE $25.00
HOMEMADE RAVIOLI STUFFED WITH FRESH SEAFOOD IN A PINK LOBSTER SAUCE
PENNE ALLA VODKA $17.00
PENNE WITH PINK VODKA SAUCE
RAVIOLI DI VITELLO $23.00
HOMEMADE RAVIOLI STUFFED WITH ROASTED VEAL AND SERVED WITH VEGETABLE RAGU SAUCE.

PIATTI FORTI CARNE

SCALOPPINI AL FUNGHI $25.00
VEAL SCALOPPINI SAUTÉED WITH MIXED WILD MUSHROOMS IN A RED WINE SAUCE
POLLO PORCCINI $22.00
CHICKEN BREAST SAUTÉED WITH SUNDRIED TOMATO, SHALLOTS IN A PORCINI MUSHROOM SAUCE AND DRIZZLED WITH WHITE TRUFFLE OIL
POLLO PIZZAIOLA $19.00
CHICKEN PAILLARD WITH PIZZAIOLA SAUCE
PULCINO SCARPARELLO $24.00
SEARED MARINATED FREE RANGE CHICKEN WITH ROASTED SHALLOTS, GARLIC, BLACK OLIVES, HOMEMADE ITALIAN SAUSAGE AND CHERRY PEPPERS IN A BRANDY RED WINE SAUCE.
SCALOPPINE ALLA FRANCESE $25.00
VEAL SCALOPPINI FRANCESE STYLE
SCALOPPINE ALLA MILANESE $32.00
VEAL SCALOPPINI MILANESE WITH TRICOLOR SALAD TOSSED WITH LEMON VINAIGRETTE.
SCALOPPINE ALLA MILANESE $34.00
SCALOPPINE ALLA MILANESE PARMIGIANA STYLE
FILETTO ALLA GARNER $45.00
8OZ. CENTER CUT FILET MIGNON, GRILL TO PERFECTION SERVED WITH BAROLO SAUCE, PORT WINE SHALLOTS DRIZZLE WITH GORGONZOLA FONDUE AND SERVED WITH FETTUCCINI CARBONARA

PESCE

GRIGLIATA DI MARE $34.00
MIXED SEAFOOD GRILLED WITH MEDITERRANEAN SAUCE.
PESCE DEL GIORNO
FRESH CATCH OF THE DAY.
GAMBERI MESSINA $34.00
JUMBO SHRIMP GRILLED WITH AROMATIC HERBS AND SERVED IN A WHITE WINE CITRUS SAUCE.
SALMONE PADOVA $29.00
GRILLED FILLET OF SALMON SERVED WITH JULIENNES OF SUNDRIED TOMATO, SHALLOTS IN A CHAMPAGNE PINK SAUCE.

Menu for Grazie provided by Allmenus.com

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Dining options for Grazie

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Reviews for Grazie

Ratings and Reviews for Grazie

May 05 2012

Carlisa D. via Yelp

Food was amazing huge portions! Very classy and elegant atomsphere and not that expensive at all.read more
May 02 2012

Selena B. via Yelp

While I stand by my previous 3 Star Review, and am disgusted at their $54 Surf and Turf plate with one shrimp cut in half to be counted as "turf", I will...read more
Mar 25 2012

Vlad F. via Yelp

I'm not sure if we went on an off night, but while the service and ambiance were very good, the food was HORRIBLE!!!! Everything was overcooked. The...read more
Jan 18 2009

via Citysearch

Very tasty, high end Italian resaurant. The service here is great and friendly. The pasta dishes are really top notch and I loved ...read more
Mar 18 2008

tazelo via Citysearch

We stayed in South beach 3 days and I reserved at this restaurant the first night. We were seated very quickly. The waiter put the...read more
Dec 02 2002

reddeth via Citysearch

Excellent service, incredible food. The long list of specials made it very difficult to choose (they all sounded delicious), so I ...read more

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