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crisp chopped greens, tomatoes, kalamata olives, heart of palm and pine nuts. Tossed with citrus herb vinaigrette. (Add Danish Blue cheese or Imported Feta cheese $1.50)
$9.90
Florida Cobb Salad
crisp chopped greens tossed with spicy jerk chicken, avocado, mango, tomatoes, Danish blue cheese, pine nuts, and citrus herb vinaigrette
all fish is seasoned and cooked over a wood burning grill and served with your choice of Lemon Butter Sauce, lime tomato garlic sauce, warm mango salsa or pan Asian style. All grilled fish entrees are served with a fresh seasonal vegetable garnish and cho
all saute entrees, except pastas, are served with a fresh seasonal vegetable garnish and choice of awesome side item. Add a bonefish house or Caesar salad for $2.80
$16.50
Pistachio Parmesan Crusted Rainbow Trout
Sauteed and topped with artichokes and a basil lemon butter.
$18.20
Grouper Piccata
sauteed crispy, topped with a lemon caper butter sauce
$12.90
Chicken Portabella Pasta
fire roasted chicken, spinach fettuccine, portabellas, and peppers. Sauteed with tomatoes, onions, olives, garlic and capers in a light white wine cream sauce.
$12.90
Diablo Shrimp Fettuccine
tomatoes, capers, onions, green Chiles with wild gulf shrimp and Spinach fettuccine in a seasoned white wine garlic cream sauce
