Per Piece

Per Piece

Per Piece

Per Piece

Per Piece

Per Piece

Per Piece

Per Piece

Per Piece

chef's selection of fresh catch

6 pcs of nigiri sushi and California roll

10 pcs of nigiri sushi and tuna roll

6 pcs

no sesame seeds (6 pcs)

barbecued eel and cucumber (6 pcs)

baked scallops with mayonnaise and smelt roe on top of crab stick avocado and scallions (6 pcs)

dembu, tamago, crab stick barbecued eel shitake mushroom kampyo and cucumber no sesame seeds (6 pcs)

3oz lobster tail and avocado (6 pcs)

crab sticks, avocado, cucumber and smelt roe (8 pcs)

tuna, shrimp, yellowtail izumidai, salmon on top of a California roll (8 pcs)

barbecued eel and yamagobo on top of a California roll (8 pcs)

green leaf, avocado cucumber tomato red cabbage and yamagobo inside no sesame seeds (5 pcs)

tuna and avocado on top of a California roll (8 pcs)

shrimp tempura, avocado, cucumber crab stick, inside tempura crumbs outside (8 pcs)

crab stick, avocado and cucumber inside (8 pcs)

crab stick, and cucumber inside salmon and avocado on top (8 pcs)

served with miso soup salad rice fresh fruit and Japanese hot green tea chicken teriyaki, California roll sashimi shrimp and vegetable tempura sunomono on the boat

tuna yellow tail scallion, topped with special mayo and wasabi sauce (6 pcs)

tempura chicken outside tempura chicken inside, choice of regular or spicy (8 pcs)