- Italian
Cafe Dantonio
Menu for Cafe Dantonio
Antipasti (Appetizers) - Freddi (Cold)
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Bruschetta Alla Romana
$5.50
freshly toasted homemade bread topped with chopped tomatoes, garlic, extra virgin olive oil and fresh basil
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Caprese
$8.95
fresh milk mozzarella served with sliced tomato, basil and a drizzle of extra virgin olive oil.
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Caprese
$11.95
buffalo milk mozzarella
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Antipasto Misto
$9.95
a selection of italian meats, cheeses, olives and marinated vegetables
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Insalata Ai Frutti Di Mare
$11.95
shrimp, scallops, calamari and calamata olives marinated in lemon juice, garlic and extra virgin olive oil
Antipasti (Appetizers) - Caldi (Hot)
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Mozzarella Fritta
$6.95
homemade mozzarella, breaded and fried, served with tomato sauce
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Portobello Ripieno
$7.95
portabella mushroom stuffed with sausage and roasted peppers, topped with mozzarella and served on a light tomato sauce
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Calamari Dorati
$8.95
lightly breaded fried calamari, seasoned and accompanied by our own special dressing of sun-dried tomatoes, garlic and mayonnaise
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Tortino Di Granchio
$16.95
antonio's own crab cakes, sauteed golden brown, served with mixed greens and antonio's own sauce of mayonnaise, marsala wine and worcestershire
Zuppa E Insalate (Soup & Salads)
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Zuppa Del Giorno
$0.00
our fresh, homemade soup of the day
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Insalata Cesare
$5.95
crisp romaine lettuce tossed with our own caesar dressing and freshly baked croutons
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Insalata Quattro Stagioni
$5.95
a mixture of baby greens tossed with balsamic vinaigrette
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Insalata Di Arugola & Gorgonzola
$8.95
arugula salad with walnuts and sliced pear tossed with antonio's special dressing of gorgonzola, olive oil and balsamic vinaigrette
I Nostri Risotti
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Risotto Ai Funghi
$15.95
arborio rice slowly simmered with imported mushrooms, brandy and chicken broth, finished with parmesan cheese
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Risotto Allo Zafferano
$19.95
arborio rice, slowly simmered with saffron threads, white wine and chicken broth, finished with parmesan cheese; topped with jumbo shrimp
Pesce Fresco (Fresh Fish)
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Pesce Del Giorno
$0.00
fish of the day
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Salmone Alla Griglia
$19.95
north atlantic salmon filet brushed with olive oil and fresh herbs and grilled over our wood fire
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Zuppa Di Pesce All Antonio
$29.95
an assortment of fresh shrimp, scallops, fish, mussels, clams and calamari in a seafood broth served with crostini
Pasta Della Casa (Pastas Of The House)
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Penne Pomodoro
$10.95
penne pasta in a rich tomato sauce with fresh basil and parmesan cheese
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Penne Al Ragu Di Pollo
$12.95
boneless lenders of chicken breast, braised and simmered in a light tomato sauce flavored with fresh fennel and tossed with penne pasta
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Pappardelle Alla Bolognese
$13.95
wide ribbon pasta tossed in our homemade tomato meat sauce3
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Rigatoni Calabrese
$13.95
sausage, onions, spinach, mushrooms and pepperoni sauteed in pomodoro sauce; tossed with rigatoni
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Lasagna
$13.95
ground beef, ricotta cheese and tomato sauce layered with pasta; baked in the wood-burning oven
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Capellini D' Angelo Con Pomodori Secchi
$13.95
angel hair pasta tossed with garlic, olive oil, sun-dried tomatoes and fresh basil, sprinkled with toasted pine nuts and parmesan cheese
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Fettuccine Alfredo
$14.95
fettuccine tossed in a creamy parmesan cheese sauce, with chicken add: $3.00, with shrimp add: $7.00
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Penne Boscaiola
$14.95
penne pasta in a sauce of portabella and porcini mushrooms, pancetta, fresh cream and a touch of tomato
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Pappardelle Al Salmone Con Pisellie Mascarpone
$14.95
wide ribbon pasta with fresh north atlantic salmon, sweet peas, brandy and mascarpone cheese
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Linguine Alle Vongole
$16.95
linguine with fresh clams steamed in their own broth garlic and fresh italian parsley, extra virgin olive oil and a touch of red pepper
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Ravioli Di Aragosta
$17.95
ravioli filled with lobster and tossed in a brandy, tarragon, cream sauce with a touch of fresh ground black pepper. low carb suggestion: paro grain pasta,1/2 the crabs and low in gluten, may be substituted for regular pasta for $1.00
Pollame (Poultry)
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Pollo All' Aglio E Rosmarino
$13.95
a half chicken basted with antonio's own recipe of fresh rosemary, garlic, extra virgin olive oil and kosher salt; roasted over our wood-burning rotisserie
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Pollo Alla Parmigiana
$13.95
pounded breast of chicken, breaded and topped with fresh tomato sauce and melted mozzarella cheese
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Pollo Al Marsala
$14.95
chicken breast sauteed with mushrooms and marsala wine
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Ciabatta Di Pollo Ripiena
$14.95
breast of chicken stuffed with fontina cheese and prosciutto, brushed with fresh tomato and mushroom pure, then baked in the wood-burning oven
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Pollo Piccata
$14.95
chicken breast sauteed with capers and white wine in a lemon, butter sauce
Carne(Meat)
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Filetto Di Maiale Alle Mele
$16.95
pork tenderloin medallions sauteed with caramelized sliced apples and raisins in a port wine sauce
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Scaloppine Piccata
$18.95
tender veal medallions, pounded and sauteed with capers and white wine in a lemon, butter sauce
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Scaloppine Al Marsala
$18.95
tender veal medallions, pounded and sauteed with mushrooms and marsala wine
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Scaloppine Alla Lucchese
$21.95
tender veal medallions, pounded and topped with prosciutto di san daniele and fontina cheese, sauteed in white wine and served over fresh spinach
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Filetto Al Pepe Rosa
$27.95
black angus, filet mignon sauteed with pink peppercorns and brandy, finished with a touch of demi glaze 8 oz.
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Bistecca Alla Griglia
$28.95
black angus ny strip steak finished with antonio's own recipe of seasoned olive oil, fresh herbs and garlic, grilled and served with garlic mashed potatoes 14oz.
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Lombata Al Forna
$31.00
veal chop grilled over the wood fire
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Lombata Al Forno
$33.95
veal chop stuffed with prosciutto, fontina and spinach, sauteed deglazed with white wine, topped with mozzarella cheese and finished in the wood-burning oven
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Carre D' Agnello
$34.95
whole new zealand rack of lamb, sauteed with brandy and fresh herbs in a garlic and demi glaze sauce
Piatta Assortiti (Assorted Plate)
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Involtini Di Melanzane
$12.95
eggplant, dipped in a light batter and filled with ricotta, mozzarella, parmesan cheese and sun-dried tomatoes, with a fresh tomato sauce and baked in the wood-burning oven. low crab suggestion: vegetables may be substituted for potatoes. 18% gratuity for parties of six (6) or more
Calzone
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Cheese Calzone
$8.95
ricotta, mozzarella and parmesan cheese; brushed with extra virgin olive oil and garlic
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Ai Legumi
$9.95
vegetables, ricotta and mozzarella cheeses and spinach; brushed with extra virgin olive oil and garlic
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Deluxe
$10.95
mozzarella and ricotta cheeses, sausage pancetta, garlic, peppers and onions; brushed with extra virgin olive oil and garlic
Pizza
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Margherita
$11.95 - $8.95
tomato sauce, fresh basil and mozzarella cheese,
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Bianca
$13.95 - $9.95
fresh basil, rosemary, ricotta and mozzarella cheeses
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Rustica
$16.95 - $12.95
sausage, pancetta, roasted peppers, olives, fresh basil, and mozzarella cheese
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Prosciutto
$14.95 - $10.95
prosciutto di parma, red onions and tomato sauce topped with fresh milk mozzarella cheese
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Marengo
$13.95 - $9.95
strips of roasted chicken spiced with hot crushed peppers, roasted peppers, tomato sauce, and mozzarella cheese
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Quattro
$14.95 - $10.95
mushrooms, artichokes, tomato sauce, basil, pepperonata and mozzarella cheese
Menu for Cafe Dantonio provided by Allmenus.com
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