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Home :: FL :: Osceola County :: Kissimmee
7411 W Irlo Bronson Memorial Hwy KISSIMMEE, FL 34747
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A flour tortilla filled with the perfect blend of lean Bob Evans Sausage, home fries, diced tomatoes and onions in our zesty ranchero picante sauce. Topped with our original sausage chilli, cheddar cheese. sour cream and scallions
A Bob Evans original. A fluffy, open-faced omelet filled with crumbled Bob Evans Sausage and home fries, topped with creamy country gravy and shredded cheddar cheese. Served with two freshly baked buttermilk biscuits
Tender slow-roasted beef layered over home fries and topped with two eggs cooked-to-order, shredded cheddar cheese and scallions. Served with two biscuits
A bowl of our famous sausage gravy served wtih two freshly baked buttermilk biscuits and home fries
One buttermilk biscuit split and topped with one egg cooked-to-order, crumbled Bob Evans Sausage creamy country gravy and shredded cheddar cheese. Served with home fries
The best of Bob Evans in a two-fisted breakfast sandwich! Freshly gilled Bob Evans Sausage and a farm-fresh fried egg, topped with American and pepper-jack cheeses. Served on a grilled kaiser bun with golden-brown home fries
Classic Bob Evans Breakfasts made with Grade A eggs cooked-to-order, our famous breakfast meats and golden-brown home fries. Substitute any breakfast meat, breakfast side or breadfast bread for another like item at no additional charge. Substitute in any
Our most popular breakfast with Bob Evans famous sausage or bacon, two eggs, golden-brown home fries and two biscuits
The perfect combination of sweet and savory. Your choice of one fruit crepe, two hotcakes or two slices of French toast with two eggs, Bob Evans Sausage or bacon and home fries
Two farm-fresh eggs with your choice of country-fried steak or a sirloin steak grilled-to-order. Served with home fries and two buttermilk biscuits
Named after the original Bob Evans Farmhouse in Rio Grande, Ohio, this classic meal includes all of your breakfast favorites: Bob Evans Sausage or two freshly baked biscuits
All of these delicious breakfasts start With Grade A eggs cooked-to-order.
Our twist on a breakfast classic! An open-faced buttermilk biscuit layered with your favorite breakfast flavors, then topped with two eggs cooked-to-order and covered with creamy hollandaise sauce. Served with golden-brown home fries.
Tender fresh spinach sauteed with smoky bacon and topped with diced tomatoes
Thick-sliced ham, American cheese and topped with shredded cheddar cheese
Featuring our famous sausage patties and topped with shredded cheddar cheese
Your favorite farm-fresh ingredients are used to create the perfect blend of flavors in our big and bold Stuffed 3-Egg Omelets. Served with golden-brown home fries and two freshly baked buttermilk biscuits.
A 3-egg omelet filled with spicy peppers-jack cheese and smothered with the perfect blend of Bob Evans Sausage, home fries, diced tomatoes and onions in a resty rancherol sauce. Finished with sour cream, scallions and more pepper -jack cheese
Fresh spinach and diced tomatoes cooked right into a 3-egg omelet, stuffed with slow-roasted turkey and Monterey-Jack cheese. Topped with shredded cheddar cheese
American, cheddar and Monterey-Jack
We cook Bob Evans Sausage, diced smoked ham, bacon, mushrooms and garden vegetables right into a 3-egg omelet, stuffed with Monterey-Jack cheese. Topped with shredded cheddar cheese, hollandaise sauce and scallions
A 3-egg omelet prepared with diced smoked ham, onion, green and red peppers, stuffed and topped with shredded cheddar cheese
A stack of three large fluffy hotcakes served with warm syrup.
Three thick slices of cinnamon-battered French toast
Two delicate crepes filled with vanilla cream cheese and smothered with sweet respberry toppong
The best waffle in town, now made with sweet cream batter!
Three slices of cinnamon-battered French toast layered with rich vanilla cream cheese and smothered with sweet reaspberry topping
Three slices of our one-of-a-kind cornmeal, fried golden-brown. Served with warm syrup
Substitute any breakfast meat, breakfast side or breakfast bread for another like, item at no additional charge.
(White, wheat or sourdough)
Our delicious oatmeal with your choice of ralsins, dried craberries or pecans.
Our delicious oatmeal with your choice of ralsins, dried craberries or pecans.
Served with freshly baked rolls, banana nut bread or buttermilk biscuits. Dressings: NEW! Avocado Ranch, Sweet Italian, Hot Bacon, Bob Evans Colorital, Wildfire Ranch, French, Buttermilk Ranch, Bleu Cheese, Oil & Vinegar, Honey Mustard or Lite Ranch
Bob Evnas twist on the classic taco salad. Garden-fresh greens tossed in our New! Avocado Ranch dressing, topped with tender corn, spicy pepper-jack cheese, grape tomatoes, crispy tortilla strips, sour cream and scallions served over our very own sausage
Tender slow-roasted chicken, tangy bleu cheese, sweet dried cranberries, bacon and honey-roasted pecans are tossed with fresh greens in our Sweet Italian dressing. It's irresistible!
A bountiful mix of tender chicken, bacon, a hard-boiled egg, grape tomatoes, scallions, cheddar and bleu cheese tops crisp, garden-fresh greens
Seasonal fruit with low-fat strawberry yogurt
Tender chicken, grape tomatoes, bacon and a hard-boiled egg over a bed of fresh baby spinach and sprinkled with almond silvers and scallions. Served with hot bacon dressing
The bold flavor of Wildfire BBQ on a salad. Wildfire fried chicken, BBQ tortilla strips and corn on top of mixed greens, grape tomatoes, scallions and cheddar cheese. Served with Wildfire ranch dressing
Hearty open-faced sandwiches piled high with all of your Bob Evans favorites on grilled Texas toast. These sandwiche are filled with so much homestyle goodness you'll need to eat them with a knife and fork!
A thick slice of fork-tender pork loin tops layers of homestyle mashed patatoes and savory bread & celery dressing. Smothered with rick pork gravy
Hand-carved slices of tender, slow-roasted turkey top layers of creamy mashed potatoes and savory bread & celery dressing. Smothered with rich, pan-roasted gravy
We Layer a thick slices of our home made meat loaf over our creamy homestyle mashed potatoes. Topped with Monterey-Jack cheese and covered with rich beef gravy
These thick, juicy Angus burgers are served with fresh lettuce, tomato and pickles on a grilled kaiser bun with a side of French fries.
A Juicy, Angus burger topped with crisp bacon, Monterey-Jack cheese and sauteed onions served with a side of ranch dressing
Platter with coleslaw
With American or Monterey-Jack
Platter with Coleslaw
With American or Monterey-Jack
Enjoy our original sausage snadwich, served in our first restaurant and still served every fall at our annual Bob Evans farm festival in Rio Grande. Ohio.
One of our delicious sausage sandwich pattles, made from the finest cuts of pork with savory spices, is topped with American cheese and pickles. Served on a kaiser bun
One of our delicious sausage sandwich pattles, made from the finest cuts of pork with savory spices, is topped with American cheese and pickles. Platter with coleslaw
Twice the farm-fresh gooness! Two of our delicious sausage sandwich pattles are topped with melted American cheese, pickles and served on a kalser bun
Twice the farm-fresh gooness! Two of our delicious sausage sandwich pattles are topped with melted American cheese, Platter with colesaw
Now served with French fries and our signature, freshly prepared coleslaw.
Nothing tastes better than our signature Pot Roast sandwich! Tender, slow-roasted beef, carrots, grilled onions and American cheese, piled high on grilled sourdough. It's easy to say why this is a Bob Evans favorite!
Sink your teeth into slow-roasted turkey topped with American cheese, tomato and bacon on grilled sourdough
The classic BLT with a Bob Evans special touch: Four slices of bacon, American cheese and a fried egg on grilled Texas toast
A grilled or fried boneless chicken breast topped with bacon, Monterey-Jack cheese, lettuce and tomato
A grilled or fried boneless chicken breast topped with lettuce and tomato
A large, crispy whitefish fillet with American cheese and lettuce on grilled sourdough. Served with tartar sauce
American cheese on grilled Texas toast



