Ragtime Tavern & Seafood Grill

207 Atlantic Blvd
Atlantic Beach, FL 32233

(904) 241-7877

Appetizers

  • Fried Calamari
    •  
    • $6.25
  • tender rings of calamari dusted in flour and deep-fried. served with red bell pepper cream.
  • Blackened Shrimp Bruschetta
    •  
    • $8.95
  • toast points topped with smoked tomatoes, basil, onions, blackened shrimp, and goat cheese. baked and grizzled with balsamic reduction.
  • Cajun Crawfish Dip
    •  
    • $7.50
  • tender crawfish tails blended with cheddar and spices, served with cajun toast points.
  • 20
  • 10
  • Louisiana Chicken Wings
    •  
    • $10.50
    • $6.95
  • crispy fried wings coated in spicy sauce. served with celery sticks and bleu cheese dressing.
  • Ragtime Shrimp
    •  
    • $8.95
  • fresh local shrimp, rolled in flaked coconut & fried, giving it a crunchy sweet flavor. served with our signature honey mustard sauce.
  • Lobster Taco
    •  
    • $9.95
  • sauteed lobster spinach and pepper jack cheese wrapped in flour tortillas and served in a pool of housemade salsa.
  • Crab Cakes
    •  
    • $9.95
  • lightly breaded blue crab cakes, seasoned and sauteed. served with remoulade sauce.
  • Baked Brie
    •  
    • $9.50
  • brie cheese brushed with butter, topped with toasted almonds and baked 'til bubbly. served with fresh fruit and french bread.
  • Fried Oysters
    •  
    • $8.95
  • juicy oysters lightly breaded and deep-fried. tossed in our cavern barbecue sauce and served with mango pico de gallo
  • Blackened Scallops
    •  
    • $8.95
  • jumbo scallops blackened served on tortilla shells with avocado corn relish and lime creme fraich.
  • Tavern Fried Shrimp
    •  
    • $9.25
  • tender shrimp lightly breaded and deep-fried. tossed in our creamy shrimp sauce and topped with scallion tortilla confetti.
  • Fried Lobster Bites
    •  
    • $11.50
  • juicy lobster meat tossed in seasoned flour and fried golden brown, served with a sweet chile remoulade.
Sides

  • Fries
    •  
    • $2.25
  • Vegetable Of The Day
    •  
    • $2.25
  • Mashed Potatoes
    •  
    • $2.25
  • Red Beans & Rice
    •  
    • $2.25
  • Ragtime Side Salad
    •  
    • $3.75
  • Semi-Caesar Side Salad
    •  
    • $3.75
  • (Cup)
  • Seafood Gumbo
    •  
    • $4.50
Desserts

  • Beignets
    •  
    • $2.95
  • the french market classic rectangular doughnut, flash-fried and rolled in confectioner's sugar.
  • White Chocolate Sun-dried Cherry Bread Pudding
    •  
    • $5.50
  • our homemade sun-dried cherry bread pudding served warm over rum butter sauce, topped with shaved white chocolate.
  • Mae's Key Lime Cheesecake
    •  
    • $4.95
  • a light, tart, and tropical delight.
  • Chocolate Chip Cheesecake
    •  
    • $4.50
  • dark chocolate cheesecake laced with semi-sweet chocolate chips.
  • Bourbon Street Pie
    •  
    • $3.95
  • chopped pecans, semi-sweet chocolate and a touch of bourbon.
  • Bourbon Street Pie
    •  
    • $4.95
  • chopped pecans, semi-sweet chocolate and a touch of bourbon. a la mode
  • Gold Brick Sundae
    •  
    • $3.95
  • vanilla ice cream with chocolate sauce.
Gumbo & Salads

house dressings: bleu cheese, caesar, creamy curry, miso vinaigrette, balsamic vinaigrette, jalapeno ranch.

  • Bowl
  • Cup
  • Ragtime Seafood Gumbo
    •  
    • $6.95
    • $4.50
  • okra and mounds of chopped fresh vegetables sauteed in a rich, brown roux with tomatoes and fresh local shrimp and crab.
  • Gumbo Combo
    •  
    • $8.50
  • cup of gumbo, side salad of your choice and red beans & rice.
  • Warm Chicken Sesame Salad
    •  
    • $9.50
  • sesame sauteed chicken breast tossed with mixed greens, radicchio and miso vinaigrette.
  • Blackened Tuna Salad
    •  
    • $10.50
  • blackened fresh yellowfin tuna with julienne peppers, zucchini, summer squash and onions over mixed greens. tossed in balsamic vinaigrette.
  • Ahi Salad
    •  
    • $10.95
  • tuna, blackened rare, served over mixed lettuce with namasu, tarro strings and miso vinaigrette.
  • Gorgonzola Pear Salad
    •  
    • $9.95
  • with hazelnut crusted chicken in balsamic vinaigrette.
  • Spinach Salad
    •  
    • $6.50
  • fresh spinach, crisp apples, raisins, peanuts and sesame seeds, tossed in a creamy curry dressing.
  • Semi-Caesar
    •  
    • $6.50
  • crisp romaine, fresh herb croutons, and grated parmesan, tossed in a caesar dressing. side salad $3.75
  • Semi-Caesar
    •  
    • $9.50
  • crisp romaine, fresh herb croutons, and grated parmesan, tossed in a caesar dressing. side salad $3.75, with grilled chicken
  • Semi-Caesar
    •  
    • $10.50
  • crisp romaine, fresh herb croutons, and grated parmesan, tossed in a caesar dressing. side salad $3.75, with grilled salmon
  • Grilled Chicken Cashew Salad
    •  
    • $9.50
  • served with artichoke hearts, feta cheese, tomatoes and cashews.
  • Ragtime Salad
    •  
    • $5.95
  • mixed greens, fresh cucumbers, tomatoes, alfalfa sprouts, grated carrots and thinly sliced red onions with roasted sunflower kernels. side salad $3.75
Sandwiches

served with your choice of mashed potatoes, red beans & rice, vegetable of the day or fries

  • Marinated Chicken Po'Boy
    •  
    • $8.95
  • with grilled pineapple, lettuce, creole sauce and spicy mayo.
  • Fried Grouper Sandwich
    •  
    • $9.95
  • fresh grouper fillet dusted in a cracked malt breading, deep-fried and served on a toasted bun with lettuce, tomato and chipotle tartar sauce.
  • Blackened Mahi Sandwich
    •  
    • $9.95
  • blackened local mahi, topped with chipotle tartar sauce, shredded lettuce and tomato. served on a toasted bun.
  • Crab Cake Sandwich
    •  
    • $9.95
  • lightly breaded blue crab, seasoned and sauteed. served on a toasted bun with shredded lettuce, tomato and remoulade sauce.
  • Sesame Tuna Sandwich
    •  
    • $9.95
  • tuna steak dusted in sesame flour, sauteed medium and served on a kaiser roll with tavern slaw, ginger remoulade, and julienne tomatoes.
  • Crab Blt
    •  
    • $9.50
  • tender blue crab meat with smoked bacon, spring lettuce, and tomatoes. served on parmesan focaccia bread.
  • Fried Oysters Po'Boy
    •  
    • $8.95
  • lightly dusted fried oysters atop a french baguette with lettuce & tomato, topped with creole sauce and spicy mayo.
  • Ragtime Cheeseburger
    •  
    • $7.95
  • one-half pound of choice aged ground sirloin with cheddar cheese.
Entrees

  • Blackened Fish Wrap
    •  
    • $8.50
  • fresh blackened mahi, with pepper jack & cheddar cheeses, tomatoes, cabbage and chipotle tartar sauce in a cheddar jalapeno soft tortilla.
  • Hazelnut Crusted Chicken
    •  
    • $9.95
  • sauteed chicken breast, served with a sun-dried cherry sauce, mashed potatoes and vegetable of the day.
  • Red Beans & Rice Deluxe
    •  
    • $6.95
  • a heaping plate of our signature side topped with chicken chorizo sausage and cheddar cheese.
  • Pasta Jambalaya
    •  
    • $15.50
  • chicken, shrimp, ham and andouille sausage in a spicy creole tomato sauce tossed with orzo.
  • Ragtime Shrimp
    •  
    • $8.95
  • fresh local shrimp, rolled in flaked coconut & fried, giving it a crunchy sweet flavor. served with our signature honey mustard sauce, red beans & rice and vegetable.
  • Cajun Fish & Chips
    •  
    • $9.95
  • fresh fish dipped in cajun tempura and deep-fried. served over fries with chipotle tartar sauce.
  • Sesame Tuna
    •  
    • $10.95
  • thick cut fresh atlantic tuna steak dusted in sesame flour, sauteed and served medium rare over crispy fried spinach with ginger remoulade and red beans & rice.
Beverages

  • Fresh-Brewed Root Beer
    •  
    • $2.35
  • China Mist Iced Tea
    •  
    • $2.25
  • Panna Spring Water
    •  
    • $4.99
    • $2.99
  • San Pellegrino Sparkling Water
    •  
    • $4.99
    • $2.99
  • Seattle's Best Coffee
    •  
    • $2.25
  • Soft Drinks
    •  
    • $2.25
Beer

  • Dolphins Breath Lager
    •  
  • light gold, light-bodied, extremely refreshing.
  • Summer Seasonal Westbury Wheat
    •  
  • light gold, light bodied, refreshing tart finish.
  • Winter Seasonal Sweet Magnolia Brown Ale
    •  
  • light brown, medium-bodied, subtle sweet finish.
  • Red Brick Ale
    •  
  • red in color, medium bodied, malty finish.
  • A. Strange Stout
    •  
  • opaque black, boldly aggressive, roasted sweet finish.

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