- Chinese
- American
Roy's
Menu for Roy's
Menu for Roy's provided by Allmenus.com
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Dining options for Roy's
Ratings and Reviews for Roy's
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Mar 29 2012
Caron S. via Yelp
3.5 stars for Roy's. I've only been once and it was for the notorious "Aloha Hour" which is daily (!!!) from 4:30-6:30. All the drinks and a handful of...read more
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Dec 23 2011
Kim D. via Yelp
Roy's has an excellent menu and the Miso Butterfish is amazing. Service is great! This is a wonderful restaurant to celebrate special occasions! We love...read more
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Dec 19 2011
Virginia M. via Yelp
I always have a good dinner and great time when I visit Roys. Their food is excellent, even the non seafood dishes!read more
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May 18 2006
eustexas via Citysearch
We've been living in hotels for a couple of months now, and traveling on expenses, so we can pretty much eat wherever we want. Thi...read more
In Short
Roy Yamaguchi opened his first restaurant in 1988 in Honolulu, Hawaii, blending European cooking techniques with locally produced ingredients and Asian spices. Today, his Hawaiian-fusion cuisine is served in a sophisticated atmosphere with dark woods, Asian accents and contemporary, island-inspired art. In addition to ''Roy's classics'' like Hawaiian-style misoyaki butterfish and the popular melting hot chocolate souffle, each location offers daily specials prepared by the local chef, all of whom are trained personally by Roy.