- Pizza
- American
Picasso's
Menu for Picasso's
Appetizers
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Fried Mac & Cheese
$5.00
mac & cheese on a whole new level. it's rolled in our own italian breadcrumbs and deep-fried.and as if that isn't enough, we top it with a cheesy mornay sauce that'll leave you speechless
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St. Louis Toasted Ravioli
$6.50
even in st. louis, they're not this good! made-from-scratch, savory meat-filled ravioli, breaded and lightly fried, tossed with parmigiano-reggiano cheese and parsley, and served with our own rich, tomato-y marinara sauce
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Oysters Rockefeller
$8.50
straight from new orleans, this is the original recipe
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Market-Fresh Bruschetta
$6.50
grilled french baguette, rubbed with garlic, and topped with the best vegetables we found fresh in the market this morning.
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Fried Mozzarella
$6.00
we hand-cut fresh mozzarella into wedges, dust it with an herb-breadcrumb mixture, fry it until it's melty, and serve it with our homemade marinara
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Garlic-Parm Bread Twists
$3.00
fresh-baked bread sticks, rolled in garlic butter and parmigiano-reggiano cheese. you won't believe how fresh, hot, soft, and addictive these are!
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Cheesy Bread
$4.00
we combine three delicious cheeses on crusty italian bread and brush with garlic butter
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Stuffed Mushrooms
$5.50
large white mushrooms are roasted and filled with a stuffing made from an old family recipe. a great combination of flavors and textures
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New Orleans BBQ Shrimp
$7.00
a new orleans specialty that has nothing to do with barbeque! fresh local shrimp sauteed in a decadent spicy butter sauce over crusty bread. enough to share, but you won't want to.
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Mediterranean Chicken Spedini
$6.50
skewered chunks of chicken breast, marinated in a savory blend of olive oil, chili pepper, garlic, and lemon zest. grilled and served over julienne vegetables with lemon-garlic mojo vinaigrette.
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Eggplant Stack
$6.50
thinly-sliced eggplant is dusted in breadcrumbs, deep-fried until crispy, layered with fresh mozzarella, stacked on mixed salad greens, and dressed with a dry sherry vinaigrette
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Old-World Italian Sausage
$5.50
we grind select cuts of pork and add a blend of fennel seed and spices. then we sauté it with fire-roasted peppers and caramelized onions. served with marinara and crusty bread.
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Picasso's Meatballs
$5.50
our technique assures great texture and flavor. hand-rolled and simmered in our marinara provides the perfect combination of meatball, sauce, and fresh mozzarella, that we melt over the top.
Salads
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"Da" House Salad
$6.50 - $4.50
we've tried to keep this recipe a secret, but you'll see that it's romaine and iceberg lettuce, shaved red onions, pimientos, and artichoke hearts. it's our special dressing that will keep you guessing while you savor the experience
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Spinach Salad
$7.00 - $5.00
starting with baby spinach, we add sliced strawberries, crisp applewood-smoked bacon, shaved red onion, chopped granny smith apples, crumbled goat cheese, and homemade seasoned croutons, then toss it with our sweet & sour rice wine vinaigrette.
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Caesar Salad
$6.50 - $4.50
classic. each crisp romaine lettuce leaf is lightly coated with our own creamy caesar dressing and topped with house-made garlic croutons and shaved aged parmigiano-reggiano cheese
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Greek Salad
$6.50 - $4.50
we hand-select each crisp leaf of romaine and iceberg lettuce, and then combine them with marinated tomatoes, black and green olives, cucumbers, artichoke hearts, red onions, roasted red peppers, and crumbled feta cheese. our vinaigrette is made fresh with lemons and parsley.
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Chef's Salad
$7.50
we combine crisp lettuce with premium oven-roasted turkey, pit-smoked ham, applewood-smoked bacon, shredded mozzarella cheese, cherry tomatoes, red onions, cucumber and your choice of dressing.
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Chicken Salad
$7.00
chunks of tender white chicken with toasted pine nuts, red seedless grapes, celery, and shaved red onions, nestled in a bed of lettuce and served with your choice of dressing.
Sandwiches
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Kentucky Hot Brown
$7.50
made famous in the 1930s at the historic brown hotel in louisville, kentucky. we thin-slice boar's head ovengold turkey breast and arrange it open-faced on toast. it's completely covered in a cheesy mornay sauce, topped with applewood-smoked bacon and roasted tomato, sprinkled with paprika and fresh parmigiano-reggiano, baked until bubbly hot.
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"Da" Cheeseburger
$7.00 - $8.50
this is the way we like it. we grind select steak meat and sear the patties with special seasonings, layer with cheese, and serve with grilled onions and our soon-to-be famous pablo sauce. pickle, lettuce, and tomato on the side with applewood-smoked bacon
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The Ultimate Grilled Ham & Cheese
$8.00
we layer ham, applewood-smoked bacon, fontina cheese, orange marmalade, and dijon mustard on pumpernickel bread and grill it. this is incredibly delicious.
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Meatball Sub
$7.50
we use grandma evans's recipe to make our meatballs, then simmer them in our marinara sauce, and serve them on a hoagie roll with melted mozzarella and parmigiano-reggiano cheeses.
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Italian Sub
$7.50
pepperoni, genoa salami, and pit-smoked ham, piled high on a hoagie roll, topped with mozzarella cheese and baked to a melty perfection
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Panini Of The Day
$8.00
grilled and pressed sandwich layered with our daily choice of creative fillings, served crusty and hot. ask and you shall receive.
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Cheese Steak
$8.00
angus ribeye seared "all the way" with peppers, onions, mushrooms, and provel cheese. served on a hot buttered garlic roll. philly, eat your heart out!
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Cuban Roast
$8.00
pork shoulder (we roast it ourselves!), pit-smoked ham, swiss cheese, and thin-sliced pickle pressed and grilled on crusty bread. ay carumba!
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Smoked Turkey Melt
$7.50
the muhammad ali of sandwiches. boar's head ovengold turkey breast, applewood-smoked bacon, provel cheese, and a tangy kansas city barbeque spread, baked on crusty italian bread.
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Sides
$3.50
(choose a side to make it a meal) french fries, garlic broccoli, onion rings, mashed potatoes, creamed corn, caramelized mushrooms, oven-roasted potatoes, peas with shallots, herbs, roasted peppers, onions, cheesy grits, spinach- creamed or sauteed, fried eggplant chips, garden salad, steamed vegetables of the day, fresh fruit cup, sauteed zucchini "spaghetti"
Entree - Beef
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Shepherd's Pie
$10.00
we combine fresh-ground steak, carrots, onions, peas, and spices in our rich, velvety beef stock, then top it with our homemade mashed potatoes and bake until bubbly. warm and comforting.
Entree - Fish & Shellfish
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Shrimp And Grits
$8.00
mayport shrimp sauteed with applewood-smoked bacon cubes, fresh tomato, shallots, and garlic. served with the cheesiest grits in town. and if you think you don't like grits, try this anywayalthough there could be an extra charge for a life-changing event!
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Fish & Chips
$10.00
pub-style crispy-fried white fish, served with homemade tartar sauce, malt vinegar, and hand-cut fries. a traditional british classic!
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Rustic Seafood Chowder
$13.00
we serve up hearty chunks of white fish, mussels, shrimp, potatoes, and onions in an incredibly flavorful broth.
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Oysters Rockefeller
$20.00
straight from new orleans, this is the original recipe.
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Rosemary-Encrusted Snapper
$22.00
gotta admit it we flat-out stole this recipe from one of the finest restaurants in new york, and couldn't think of any way to improve upon it! it's fresh atlantic snapper encrusted with panko bread crumbs, rosemary, and other select herbs, sauteed and served with a luscious beurre blanc sauce that will make you want to lick the plate. go ahead, this is picasso's!
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Glazed Salmon
$15.00
sashimi-grade scottish salmon glazed with a chili-honey reduction. sweetness with a kick. served with our own relish made from tomatoes, shallots, chives, and a sherry vinaigrette.
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Shrimp Scampi
$14.00
we toss fresh mayport shrimp in a sizzling lemon-garlic butter sauce and immediately serve it with fettuccine, tomatoes, and fresh basil.
Entree - Poultry
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Chicken Parmesan
$14.00
breaded chicken breast with italian breadcrumbs, smothered with our own marinara sauce, fresh mozzarella, and served over fettucine.
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Chicken Pot Pie
$8.00
our thick and rich chicken stew is simmered with fresh herbs and vegetables, topped with puff pastry, and baked to a golden brown.
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Picasso's Pan-Roasted Chicken
$17.00
marinated, herb-seasoned chicken breast is pan-roasted, then baked with mild, creamy fontina cheese. served over zucchini "spaghetti" with pan gravy
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Chicken Provencal
$15.00
seared chicken breast, tomato ragout of vidalia onions, kalamata olives, capers, extra-virgin olive oil, and fresh basil.
Entree - Pasta
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Lasagna Bolognese
$11.00
surprisingly light for the intensity of the flavors! we roll the noodles very thin to allow for multiple layers of our meat sauce, cheese, and creamy bechamel sauce.
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Roast Chicken Cannelloni
$11.00
rolls of pasta stuffed with our blend of seasoned roast chicken and ricotta cheese, baked in alfredo sauce, then topped with marinara. it melts in your mouth!
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Eggplant Parmigiana
$10.00
thin-sliced eggplant is lightly fried till golden and crispy. then we layer it with marinara and mozzarella cheese.
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Cheesy Lasagna
$9.00
fresh lasagna noodles are layered with marinara, fresh basil, and a heavenly combination of mozzarella, fontina, and parmigiano-reggiano cheeses.
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Signature Pasta Trio
$13.00
a sampler of our signature pastas-chicken cannelloni, lasagna bolognese, and eggplant parmigiana.
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Pesto Parmigiana Reggiano
$9.00
this simple combination of ingredients yields a classic, nutty flavor with a touch of heat from fresh garlic. served over angel hair pasta,
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Fettuccine Tonnelli
$10.00
house-made fettuccine cooked al dente and tossed with olive oil, roasted eggplant, and tomatoes, and finished with crumbled ricotta salata cheese.
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Fettuccine Alfredo
$11.00
handmade fettuccine cooked al dente and served with our delectable rich and creamy alfredo sauce
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Sides
french fries, garlic broccoli, onion rings, mashed potatoes, creamed corn, caramelized mushrooms, oven-roasted potatoes, peas with shallots, herbs, roasted peppers, onions, cheesy grits, spinach- creamed or sauteed, fried eggplant chips, garden salad, steamed vegetables of the day, fresh fruit cup, sauteed zucchini "spaghetti" (one side comes with your entree)
Entree - Beef
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"Da" Steak
$26.00
we sear a premium aged black angus rib-eye for you, then top it with fries and serve it with our mama sauce.
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Chicken-Fried Steak
$14.00
cubed steak is battered and fried in butter, then covered in our heavenly sawmill cream gravy.
Pizza
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Pizza 18"
$7.99 - $2.45
2 choose the size and your toppings
- Pizza 14" $11.99 - $2.65
- Pizza 12" $9.99 - $2.95
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Standard Toppings
artichokes, mushrooms, provolone, bacon, black olives, homemade italian sausage, banana peppers, kalamata olives, fresh spinach, ground steak, red onions, basil leaves (fresh or fried), bleu cheese, vidalia onions, roma tomatoes, fresh garlic, roasted peppers, ricotta cheese, green peppers, pepperoncini, broccoli florets, pit-smoked ham, pepperoni, scallions, mozzarella, pineapple, zucchini
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Premium Toppings
anchoives, sauteed spinach with garlic, goat cheese, parmigiano-reggiano, genoa salami, manzanilla olives, hearts of palm, roasted fennel, capers, brie cheese, roasted shallots, pine nuts, roasted garlic, roasted peppers, grilled chicken, marinated artichoke hearts, fontina cheese, feta cheese, caramelized onions, pesto, eggplant (fresh or fried), hot cappicola, sun-dried tomatoes, meatballs
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Gourmet Toppings
pancetta bacon, certified angus steak, leek gratin, prosciutto di parma, exotic mushroom melange mayport shrimp truffle oil, clams
Originals
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Butcher's Special
$12.00 - $17.00
pepperoni, homemade italian sausage, pit-smoked ham, and bacon
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The Kitchen Sink
$14.25 - $19.75
pepperoni, sausage, bacon, ground steak, roasted peppers, vidalia onions, pepperoncini, black olives, garlic, and more
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"Big Boy" Bacon Cheeseburger
$13.00 - $18.25
ground steak, bacon, tomatoes, and vidalia onions pickles and mustard upon request
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The Gift
$13.00 - $18.25
homemade italian sausage, roasted fennel, and creamed leeks
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Heart Of The Mediterranean
$15.25 - $22.25
marinated artichokes, hearts of palm, sun-dried tomatoes, and fresh goat cheese, garnished with fried basil leaves
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Margarita
$10.55 - $15.50
fresh basil, tomatoes, and mozzarella cheese
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The Ding Ding
$11.00 - $15.75
fresh spinach, button mushrooms, and black olives
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Roasted Veggie Pie
$13.00 - $18.25
artichokes, vidalia onions, black olives, button mushrooms, peppers, and garlic
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The Greekza
$12.75 - $18.00
black, green, and kalamata olives, fresh tomatoes, and feta cheese
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The Hawaiian
$10.00 - $14.50
pit-smoked ham and pineapple
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The Hawaiian
$13.00 - $18.25
add the luau: jalepenos, bacon, and roasted red peppers
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Eggplant Parm
$9.50 - $14.00
sliced eggplant, tomato sauce and mozzarella cheese
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Lee's Special
$12.00 - $17.00
pepperoni, black olives, banana peppers, and bacon
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Pesto Perfection
$13.75 - $19.25
homemade basil/pinenut pesto, fresh tomatoes, and ricotta cheese
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"Da" Bronx
$11.00 - $15.75
homemade italian sausage, peppers, and onions
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Pizza A La Blanco
$10.00 - $14.50
ricotta cheese, mozzarella, and garlic
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Blanco Florentine
$10.00 - $14.50
ricotta cheese, mozzarella, and fresh spinach
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Blanco Lyonnaise
$12.75 - $18.00
ricotta cheese, caramelized onions, and mozzarella
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BBQ Chicken
$12.75 - $18.00
bbq sauce, grilled chicken, red onions, bacon, and provel cheese
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Meatball Madness
$9.50 - $14.00
"grandma's recipe" meatballs, marinara sauce, and cheese
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Bahama Hot Mama
$12.75 - $18.00
jerk chicken, pineapple, roasted peppers, and red onions
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Philly Steak Pie
$14.50 - $20.00
shredded philly steak, mushrooms, onions, peppers, and provel cheese
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Stuffed Italian
$13.75 - $19.25
genoa salami, pepperoni, hot cappicola, provolone, mozzarella, and parmigiano-reggiano cheeses. please allow 40 minutes to bake.
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The Seven Cheeser
$14.75 - $20.50
fresh tomatoes, onions, fresh garlic, kalamata olives, fresh basil, and parmigiano-reggiano
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The Gourmet
$16.00 - $23.00
pancetta bacon, caramelized onions, brie cheese, and truffle oil
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Bacon Mushroom Swiss Burger
$12.00 - $17.00
ground steak, bacon, swiss cheese, and mushrooms
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Our Chicken Cordon Bleu
$11.50 - $16.75
grilled chicken, pit-smoked ham, and bleu cheese
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Antipasti
$15.25 - $22.25
genoa salami, pit-smoked ham, manzanilla olives, caramelized onions, and capers
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The Roman
$12.75 - $18.00
roma tomatoes, fresh basil, artichokes, and mushrooms
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Picasso's Cherrystone Clam Pie
$13.00 - $18.25
marinated clams, roasted garlic cloves, and dollops of ricotta cheese
Desserts
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Gooey Butter Cake
$4.50
a st. louis bakery specialty that's almost impossible to describe. it's really not a cake it's all gooey and buttery. well, you taste it and try to describe it!
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New York Cheesecake
$4.50
we take a lot of pride in making the richest, creamiest cheesecake we think you'll ever eat! this is in the style of the famous carnegie deli in new york city
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Chocolate Torte With Soft Caramel Sauce
$4.50
we start with a shortbread cookie crust,then add a very dense chocolate so creamyand luxurious that your cares will fade away and world peace will seem possible as you let each bite just melt in your mouth.
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Cookie Of The Day
$1.50
mama evans comes in every morning to bake her famous cookies
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Cheese And Fruit Plate
$4.50
seasonal fruits paired with artisan cheeses, served with flatbread
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Bread Pudding Of The Day
$4.50
when the timing and ingredients all come to gether, we make something you must have, but this doesn't happen every day.
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Seasonal Fruit Crisp
$4.50
the freshest fruit in season is baked with a light and sweet crisp topping, served warm with a scoop of vanilla bean ice cream on top.
Kids
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Create-A-Palette
(a-la-carte) choose as many pieces as you need, mix and match $0.75 each, chicken fingers, fish strip, small fries, fried shrimp, mozzarella stick, fruit cup
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Little Picasso Meals
$3.50
Served with a fresh fruit cup & drink chicken fingers, white mac & cheese, turkey sandwich, hamburger, buttered pasta, fish & chips, ham sandwich, cheeseburger, pasta marinara grilled cheese, pb&j
Menu for Picasso's provided by Allmenus.com
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Ratings and Reviews for Picasso's
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Apr 27 2012
Kent W. via Yelp
Excellent pizza! Enjoyed cheese grits, salad, white pizza with dash of marinara sauce and gooey butter cake. All staff very attentive.read more
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Mar 15 2012
Ryan H. via Yelp
This place is quickly becoming my favorite business to eat at in Jax. I recommend everyone I know to this place. Love the food, small hidden spot, and...read more
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Mar 10 2012
Brooke C. via Yelp
This was one of the best Italian restaurants that I have been to. The breadsticks, cheesy bread was amazing. The friend mozzarella was so good! You could...read more
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Jul 21 2008
TimmmyG via Citysearch
I love this place the Chef and Staff always make you feel welcome. It is my recomendation to talk to the Chef to see what he made ...read more
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May 07 2008
brindo via Citysearch
Picasso's has the best food (not just the pizza) in Jacksonville. They have three different styles of pizza (St. Louis, New York,...read more
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Mar 24 2008
lilbit13007 via Citysearch
I have tried many (not all) pizza places, both chains and locally owned, and I love Picasso's Pizza soooooo much!!! The crust is n...read more