Andiamo

205 5th Ave, Indialantic FL 32903 Today's hours: 5:00 pm-10:00 pm andiamocafeitaliano.com (321) 984-5045

Cuisines and Dishes at Andiamo:

Italian

Menu for Andiamo

Appetizer

Calamari Fritti
Marinated in fresh herbs, lightly fried, baked with gorgonzola cheese crumbles, served with pomodoro sauce.
Tuna Sashimi
Fresh ahi tuna seared with sesame seeds. soy vinaigrette.
Eggplant Rollatini
Stuffed with herbed ricotta cheese, baked in tomato sauce, mozzarella cheese.
Mozzarella Tomato Salad
Fresh cherry tomatoes, fresh mozzarella, basil infused olive oil, and balsamic reduction.
Clams Andiamo
Sauteed in fresh garlic, white wine, touch of tomato sauce.
Escargot
Sauteed in garlic butter, mushrooms, white wine, demi.
Shrimp Cocktail
Served with classic cocktail sauce.
Mussels Fra Diavolo
Sauteed in olive oil fresh garlic, cayenne pepper, plum tomato sauce.
Roasted Red Peppers
Sauteed with fresh garlic olive oil, kalamata olives, fresh basil.

Salads

Misto Salad
House blend of baby lettuce, slice of red onion, grape tomato and radicchio, tossed in light raspberry vinaigrette.
Classic Caesar Salad
Crispy romaine lettuce, tossed with traditional caesar dressing, fresh grated parmigiana.

Pasta

Gnocchi Pomodoro
Fresh potato dumpling prepared with filetto de pomodoro sauce.
Tortellini Quattro Formaggio
Cheese filled pasta, prepared with gorgonzola, parmigiano-reggiano cheese, mozzarella, touch of tomato cream sauce.
Penne Bolognese
Classical bolognese sauce of beef, veal, and pork, tossed with tomato sauce, touch of parmigiano cheese.
Ravioli Marinara
Prepared with plum tomato sauce garlic, fresh basil.
Spaghetti And Meatballs
Classic original.
Linguini Clam Sauce (Lexi Style)
Fresh little neck clams sauteed with onion, garlic, fresh basil, white wine sauce or with plum tomato sauce.
Linguini With Mussels
Fresh mussels sauteed in garlic, fresh basil, white wine plum tomato sauce.

Main Plates

Coho Salmon Toscana
Sauteed with garlic, fresh spinach, roasted potatoes, laced with a rosemary orange glaze.
Red Snapper Al Andiamo
Filet of snapper sauteed, in white wine, grape tomatoes served over pasta.
Shrimp Fra Diavolo
Sauteed in fresh garlic, tomato sauce, cayenne pepper, over linguini.
Mahi Livornese
Sauteed, fresh garlic, kalamata olives, capers, fresh basil, tomato sauce, red pepper flakes.
Chicken Parmesan
Lightly tossed in herbed breadcrumbs, sauteed, topped with mozzarella and parmigiana cheese laced with homemade tomato sauce, linguini pomodoro.
Chicken Marsala
Chicken breast lightly pounded, sauteed in virgin olive oil, button mushrooms served over risotto, finished with marsala wine reduction.

Chef Specials

Ahi Tuna Arrabbiata
Seared, prepared with spicy tomato cream sauce, garlic, capers, creamy risotto, served rare.
Filet Mignon
Seasoned, seared and finished with brulee gorgonzola cheese accompanied with roasted seasonal vegetables and roasted potatoes.
Seafood Special
Lobster tail clams, shrimp, calamari, sauteed in white wine, garlic, touch of tomato sauce. finished with fresh herbs.
Surf And Turf
Seared 6 oz florida lobster tail, 8 oz center cut filet mignon.

Sides

Sauteed Spinach
Sauteed Mushrooms
Side Of Pasta Pomodoro
(Penne or linguini).
Asparagus
Risotto Del Giorno

Happy Hour Menu - Tapas

Eggplant Parmesan $5.00
Layered slices of eggplant atop toasted bread croustinis, marinara sauce and molten mozzarella and parmesan cheese.
Roasted Pepper Bruscceta $5.00
Drizzled with basil infused oil and balsamic glaze.
Tapas Bolognese $5.00
Our famous bolognese sauce on top of toasted bread croustinis. delicious.
Shrimp And Garlic Sauce $5.00
Escargot $5.00

Menu for Andiamo provided by Allmenus.com

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Reviews for Andiamo

Ratings and Reviews for Andiamo

Jul 23 2011

Lisa P. via Yelp

Awesome. Been here three times and love it. Excellent bread with blue cheese and oil instead of just oil, great entrees (don't undercut the spaghetti and...read more
Sep 29 2010

Tom W. via Yelp

My wife and I dined here last night, for the third time (after many months). It was quiet (slow time of year in Melbourne) but the service was good ......read more
Apr 15 2009

matt321 via Citysearch

Friendly staff, love the specials, a real fun spot. Hip music, trendy crowd. Take someone special with you....read more
Apr 15 2009

Mike555 via Citysearch

My favorite restaurant at the beach. Wonderful food, service and a great relaxed but elegant atmosphere....read more

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