Sushi Blues Cafe & Blue Monk Lounge

2009 Harrison St
Hollywood, FL 33020

(954) 929-9560

Soup

  • Miso Soup
    •  
    • $2.50
  • Japanese Vegetable Soup
    •  
    • $2.75
  • Bowl
  • Cup
  • Sushi Blues World Famous Honey Ginger Carrot Soup
    •  
    • $6.00
    • $4.00
Salads

served w/ sesame flat breads

  • Sushi Blues Cobb Salad
    •  
    • $8.95
  • chopped grilled chicken, avocado, cucumber, tomato, boiled egg, crumbled bacon, jack cheese on crisp greens w/ our wasabi ranch dressing
  • Crunchy Coconut Crusted Snapper Salad
    •  
    • $8.95
  • coconut crusted snapper w/ cucumber, red onion slices & toasted almond slices w/ creamy pineapple salsa dressing
  • Grilled Ahi Tuna Salad
    •  
    • $9.75
  • seared sushi grade tuna & avocado on baby greens w/ our sushi blues vinaigrette dressing
  • Crunchy Chicken Salad
    •  
    • $8.95
  • crunchy panko crusted chicken on baby greens w/ mandarin oranges, avocado tomatoes, w/ our sesame ginger dressing topped w/ puffed rice noodle
  • Side Salad
    •  
    • $2.75
  • mixed greens and shredded carrot
Sandwiches

all sandwiches served w/ french fries or salad (add bacon $1.00, swiss or cheddar cheese $1.00)

  • 8 Oz
  • Sushi Blues Hamburger
    •  
    • $8.25
  • 100% chuck grilled to perfection w/ lettuce, tomato sliced onion, topped w/ our wasabi blue cheese
  • Grilled Sweet Soy Glazed Chicken Sandwich
    •  
    • $8.95
  • grilled glazed chicken breast w/ lettuce, tomato, avocado sliced, mayo, mustard
  • Cajun Grilled Mahi Mahi Sandwich
    •  
    • $8.95
  • w/ pineapple salsa
  • Japanese Style Fried Soft Shell Crab Or Oyster Po-Boy-Sandwich
    •  
    • $10.95
  • crispy japanese panko crusted soft shell crab or oyster of your choice w/ shredded lettuce, tomato & japanese 7 pepper sauce
  • Grilled Mozzarella, Tomato & Basil Sandwich
    •  
    • $7.50
Noodle Bowls

  • Shrimp Tempura Udon Noodles
    •  
    • $11.95
  • Vegetable Udon Noodles
    •  
    • $9.75
Vegetable Otsumami

  • Grilled Eggplant Steak
    •  
    • $7.50
  • with honey miso sauce
  • Tempura Eggplant
    •  
    • $7.95
  • stick cajun style
  • Crunchy Sweet Potato Fries
    •  
    • $7.95
  • w/ 3 dipping sauces
  • Edamame
    •  
    • $5.75
  • (steamed soy beans)
  • Portobello Mushroom & Avocado Tempura
    •  
    • $8.95
  • w/ginger tempura sauce
  • Oshitashi
    •  
    • $3.75
  • (cold steamed spinach with ginger sauce)
  • Sauteed Shitake Mushrooms & Leeks
    •  
    • $7.25
  • Agge Tofu
    •  
    • $7.25
  • (tofu tempura in ginger broth)
  • Agge Tofu
    •  
    • $8.25
  • with field mushrooms & scallion sauce
Seafood Otsumami

  • Tuna Tataki
    •  
    • $9.75
  • with ginger scallion vinaigrette
  • Crispy Nori Wrapped Jumbo Shrimp & Scallion Tempura
    •  
    • $10.75
  • with sesame ginger sauce
  • Seared Tuna & Avocado Salad
    •  
    • $7.75
  • with champagne vinaigrette
  • Tuna Sashimi
    •  
    • $9.75
  • with creamy wasabi sauce served on plantain chips with pineapple salsa
  • Cucumber Rolled
    •  
    • $8.25
  • with japanese mint leaf, crab & asparagus, with ginger vinaigrette
  • Salmon & Leek Tempura Roll
    •  
    • $8.95
  • with soy syrup
  • Oyster Katsu
    •  
    • $7.25
  • (japanese style fried oysters w/ 2 dipping sauce)
  • Dynamite In Shell
    •  
    • $8.75
  • (snapper in our special sauce topped with quail egg and baked)
  • Coconut Shrimp
    •  
    • $10.75
  • with seven pepper sauce
  • Teriyaki Baby Octopus
    •  
    • $6.25
  • Spicy Conch Salad
    •  
    • $8.75
  • with avocado, cucumbers & mellon
  • Black Mussels Steamed In Sake
    •  
    • $8.75
  • with garlic, tomatoes and basil leaf
  • Green Mussels
    •  
    • $8.75
  • with garlic miso sauce
  • Hot Hot Calamari
    •  
    • $7.95
  • Calamari Tempura
    •  
    • $7.95
  • Soft Shell Crab
    •  
    • $10.75
  • with spicy sesame sauce
  • Grilled Hamachi Kama
    •  
    • $9.95
  • with ponzu dipping sauce
Meat Otsumami

  • Fillet Mignon Tataki
    •  
    • $8.75
  • served with chardonnay wasabi or ponzu sauce
  • Gyoza Dumpling
    •  
    • $6.50
  • with spicy sesame sauce
  • Japanese Spring Roll
    •  
    • $6.50
  • Chicken Katsu Fingers
    •  
    • $6.95
  • Hot Hot Chicken
    •  
    • $7.25
Entrees

  • Sauteed Sea Bass
    •  
    • $23.95
  • with shiitake mushroom sauce served with mashed sweet potatoes & vegetables
  • Teriyaki Salmon
    •  
    • $19.75
  • served with mushroom rice & seasonal vegetables
  • Garlic & Ginger Studded Tuna Steak
    •  
    • $23.95
  • served with smashed honey ginger sweet potato & vegetables
  • Wasabi, Dijon & Herb Crusted Snapper
    •  
    • $19.95
  • served over seasoned baby greens
  • Sauteed Snapper
    •  
    • $19.95
  • with sweet & sour cilantro sauce served with herbal rice & seasonal vegetables
  • Jumbo Shrimp Sauteed
    •  
    • $20.95
  • with sake cream sauce, over sweet potato cake
  • Teriyaki Basted Grilled Chicken
    •  
    • $18.95
  • with pineapple chili salsa
  • Chicken Breast Rolled & Stuffed
    •  
    • $19.95
  • with crab, asparagus, cheese breaded with panko served with mushroom rice & vegetables with sweet & hot wasabi sauce
  • Grilled Lamb Chops
    •  
    • $23.95
  • marinated in our own mild jerk sauce served with mushroom rice & seasonal vegetables
  • Filet Mignon
    •  
    • $25.95
  • with mixed mushrooms, balsamic vinegar & soy reduction with smashed honey ginger sweet potato & seasonal vegetables
  • Grilled Rib-Eye Steak Glazed
    •  
    • $23.95
  • with korean style bar-b-q sauce served with steamed rice & vegetables
  • Grilled Garlic Marinated Skirt Steak
    •  
    • $18.95
  • served with mushroom rice & vegetables
  • Shrimp & Vegetable Tempura
    •  
    • $17.50
From Our Sushi Bar

  • Sunomono
    •  
    • $6.75
  • cucumber, conch & crab in japanese vinaigrette
  • Seaweed Salad
    •  
    • $4.25
  • mixed kelp seasoned with sesame chili sauce
  • Paper Thin Fresh Salmon
    •  
    • $9.75
  • in caper sauce
  • Snapper Usuzukuri
    •  
    • $8.95
  • with avocado slices w/ champagne vinaigrette
  • New World Sashimi
    •  
    • $9.75
  • paper thin snapper with fresh ginger & leeks seasoned with hot olive oil & sesame oil vinaigrette
  • Tuna Usuzukuri
    •  
    • $9.75
  • with jalapeno pepper sauce & lime zest
  • Sushi Appetizer
    •  
    • $8.75
  • Sashimi Appetizer
    •  
    • $9.75
  • Vegetarian Sushi Dinner
    •  
    • $15.75
  • vegetable roll & 5 pieces of vegetable sushi
  • Sushi Dinner
    •  
    • $16.75
  • california roll & 7 pieces of sushi
  • Sashimi Dinner
    •  
    • $18.95
  • assortment of fresh fish of the day
  • Large
  • Small
  • Sushi & Sashimi Combination
    •  
    • $29.95
    • $18.25
  • Sushi & Sashimi Boat
    •  
    • $85.00
  • and up-serves for 4
  • Chirashi Dinner
    •  
    • $18.95
  • assortment of fresh fish of the day served over bed of sushi rice
  • California Roll
    •  
    • $4.75
  • crab, avocado, cucumber
  • Tuna Roll
    •  
    • $5.25
  • Tuna Roll
    •  
    • $6.25
  • with onion salsa
  • Spicy Tuna Roll
    •  
    • $5.75
  • Salmon Skin & Scallion Roll
    •  
    • $5.25
  • Spicy Double Tuna Roll
    •  
    • $10.95
  • Japanese Bagel Roll
    •  
    • $6.25
  • salmon, avocado, cream-cheese
  • Hamachi Scallion Roll
    •  
    • $7.25
  • Salad Roll
    •  
    • $5.75
  • leaf lettuce, crab, cucumber, japanese mayonnaise
  • Salmon Tsutsumi Roll
    •  
    • $9.75
  • crab, asparagus topped with salmon slices
  • Avocado Tsutsumi Roll
    •  
    • $9.75
  • tuna, scallion topped with avocado slices
  • Tuna Tsutsumi Roll
    •  
    • $9.75
  • vegetable roll topped with tuna slices
  • Yozo Roll
    •  
    • $6.75
  • snapper, masago, asparagus, japanese mayonnaise
  • Yoshi Roll
    •  
    • $7.25
  • tempura snapper, avocado, scallion, japanese mayonnaise
  • Shrimp Tempura Roll
    •  
    • $7.50
  • tempura shrimp, avocado scallion
  • Jumping Shrimp Roll
    •  
    • $7.95
  • leaf lettuce, shrimp tempura, avocado, masago & spicy sauce
  • Spider Roll
    •  
    • $10.75
  • soft shell crab, avocado, cucumber, scallion
  • Bar-B-Q Eel & Cucumber Roll
    •  
    • $6.75
  • Dancing Eel Roll
    •  
    • $9.75
  • reversed california roll topped with bar-b-q-eel
  • Tropical Dancing Eel Roll
    •  
    • $10.75
  • dancing eel with papaya on top
  • Rainbow Roll
    •  
    • $10.75
  • reversed california roll topped with assortment of fish
  • Blues Roll
    •  
    • $10.50
  • shrimp, crab, tamago, avocado, masago, scallion, cucumber, kanpyo
  • Volcano Roll
    •  
    • $11.95
  • california roll topped w/ baked fish in our special sauce
  • Vegetable Roll
    •  
    • $6.00
  • shredded carrots, scallion, cucumber, asparagus reversed with sesame topped with avocado
  • Oshinko Roll
    •  
    • $5.50
  • pickled diakon radish and japanese mint leaf
  • Spinach, Tamago And Kanpyo Roll
    •  
    • $5.50
  • Grilled Portobello, Scallion & Cream Cheese Roll
    •  
    • $8.95
  • w/ onion salsa
  • California Hand Roll
    •  
    • $3.75
  • Tuna Hand Roll
    •  
    • $3.75
  • Tuna Hand Roll
    •  
    • $4.00
  • with onion salsa
  • Spicy Tuna Hand Roll
    •  
    • $4.00
  • Hamachi & Scallion Hand Roll
    •  
    • $4.75
  • Vegetable Hand Roll
    •  
    • $3.75
  • Japanese Bagel Hand Roll
    •  
    • $4.00
  • Salmon-Skin Hand Roll
    •  
    • $4.00
  • Bar-B-Q Eel & Cucumber Hand Roll
    •  
    • $4.75
  • Bar-B-Q Eel & Papaya Hand Roll
    •  
    • $4.95
  • Snapper & Japanese Mint Leaf Hand Roll
    •  
    • $4.00
  • Per Piece
  • Sushi Napoleon
    •  
    • $4.75
  • with creamy wasabi sauce
  • Fresh Fish Of The Day Layered
    •  
    • $3.25
  • with seasoned sushi rice topped with creamy wasabi sauce & masago caviar bar-b-q eel & papaya sushi
Sushi Pieces

  • Toro
    •  
    • $9.00
  • Uni
    •  
    • $4.00
  • Salmon, Tuna
    •  
    • $2.25
  • Hamachi
    •  
    • $3.00
  • Snapper
    •  
    • $1.75
  • Shrimp
    •  
    • $2.25
  • Crab
    •  
    • $1.75
  • Squid
    •  
    • $2.25
  • Octopus
    •  
    • $2.25
  • Tamago
    •  
    • $1.50
  • japanese omelet
  • Cobia
    •  
    • $2.25
  • Conch
    •  
    • $2.25
  • Eel
    •  
    • $2.95
  • Saba
    •  
    • $2.75
  • White Tuna
    •  
    • $2.50
  • Ikura
    •  
    • $3.00
  • Scallop
    •  
    • $3.00
  • Masago
    •  
    • $2.75
  • Sweet Shrimp, Sea Urchin
    •  
    • $3.75
  • Ikura Shooter
    •  
    • $7.00
  • ikura topped w/quail egg served in lemon cup w/ a shot of chilled premuim sake
  • Side Sauces
    •  
    • $0.50
  • spicy kimuchi sauce, ponzu sauce, japanese mayo, spicy mayo, wasabi mao, eel sauce

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