Tropical Acres Steakhouse
Menu for Tropical Acres Steakhouse
Prepared Fresh Daily
Gorgonzola Toast, Fresh Fried Mozzarella, Stuffed Mushrooms and Fried Zucchini Slices
Stuffed Mushroom Caps
with a seafood dressing and hollandaise.
one 4oz lump meat crab cake served on greens.
French Onion Soup Au Gratin
baked with cheese.
- Gorgonzola Toast $6.75
fresh mozzarella, sliced tomato and pesto on greens with balsamic dressing.
prepared in a shallot garlic butter.
- Shrimp Cocktail $8.95
- Bruschetta $6.25
Fried Fresh Mozzarella
- Fried Zucchini Slices $6.50
with horseradish sauce.
- Soup Of The Day $4.00
- Sliced Tomato $3.95
Prime Ribs of Beef
Aged roast rubbed with aromatic herbs and spices. Slow roasted for over 18 hours and served with a natural au jus. Includes Salad and Side Choice.
- King Cut 14oz $29.95
- Regular Cut 10oz $26.95
- Early Bird Cut 6oz $20.95
served over linguine.
Baked Stuffed Shrimp
with a seafood stuffing.
Fried Butterfly Shrimp
Seven hand breaded shrimp served with cocktail sauce.
Maine Lobster Tails
Three 4oz Tails
Surf And Turf
Two 4oz Maine Lobster tails and a 6oz petite filet mignon.
Broiled Seafood Platter
shrimp, scallops, fillet of seabass and a crabcake.
Two 4oz cakes of premium lump crab meat and special seasoning, served on a bread of greens.
With lemon sauce and sauteed mushrooms.
Fillet of Mahi Mahi
Broiled with Lemon Caper Sauce
Salmon - Grilled
grilled and served with a horseradish dill sauce.
- Fresh Broiled Northern Scrod $21.95
Fried Sea Scallops
Hand Breaded Daily
- Broiled Sea Scallops $24.95
We serve only USDA Choice, corn fed western steer. All steaks are hand cut on premise. Each entree is prepared to your individual order. Your patience is kindly requested.
Signature Filet w/ Bacon
Our 8oz Filet seasoned and wrapped with a strip of Bacon
Special Cut Filet Mignon
10 oz eye of the t-bone, for the gourmet.
8 oz house favorite.
Petite Filet Mignon
6 oz filet.
New York Strip Steak
(Certified Angus Beef) 14 oz house specialty.
New York Strip for Two
(Certified Angus Beef) 24-26 oz butterflied strip.
(Certified Angus Beef) 10 oz cut of our new york strip.
(Certified Angus Beef) 18 oz aged bone-in ribeye, served with hash brown potato.
(Certified Angus Beef) 25-26 oz king of cuts.
(Certified Angus Beef)- 22 oz T-Bone
Crowned Chopped Sirloin
Topped with choice of sauteed mushrooms, sauteed onions or Gorgonzola. Ground fresh daily.
Rack Of Lamb
12-14 oz herb-crusted New Zealand lamb.
8oz Flavorful Cut
One 14oz center cut pork chop
Tenderloin Of Beef
Thinly sliced filet mignon cooked to order and served with mushroom sauce.
Brochette Of Filet Mignon
6 oz of cubed filet mignon with onion, peppers and mushrooms.
Steak Au Poivre
(Certified Angus Beef) our 10 oz. strip steak topped with a peppercorn brandy sauce. (au poivre)
Italian specialties do not include potato, rice or vegetable. Includes Choice of House or Caesar salad.
Italian Seafood Special
red or white sauce. sautéed clams, shrimp, mushrooms, scallops and fish fillet over angel hair pasta.
Shrimp And Turf Marsala
sliced filet mignon and shrimp sautéed with fresh tomatoes and mushrooms in a marsala sauce served over linguine.
- Spinach Fettuccini Alfredo with Shrimp $22.95
Seafood Penne Ala Vodka
shrimp and scallops in a pink sauce with penne pasta with no seafood.
Boneless Breast Of Chicken Française
battered and sautéed, moist and tender, served with a delicate sauce.
Butternut Squash Ravioli
prepared in marinara or alfredo sauce. For the vegetarian that wanders into a steakhouse....
Fresh Bistro Salad
Mixed greens, tomatoes, cucumbers, sunflower seeds, crumbled blue cheese, cranberries and suggested low cal raspberry vinaigrette
Salmon Bistro Salad
Topped with an 8oz Grilled Salmon Fillet
Shrimp Bistro Salad
Topped with five grilled shrimp
Chicken Bistro Salad
Topped with an 8oz Grilled Chicken Breast
Filet Mignon Bistro Salad
Topped with a sliced 6oz Filet Mignon
Does not include side choice or salad.
Includes side choice or apple sauce and milk or a soft drink
- Macaroni and Cheese $6.95
with dipping sauce and French Fries
- Chopped Sirloin Burger $6.95
- Fried Shrimp $8.50
Most of our Desserts are made in house.
- Dessert Cart Selection $6.95
- Our Famous Key Lime Pie $6.50
- Fresh Made Cheesecake $6.50
- Ice Cream Cake Roll $3.50
- Our Own Italian Rum Cake $3.50
Ask for availability of flavors
with vanilla ice cream.
- Ice Cream $3.95
Special Occasion Cakes Whole Cheesecake
Plain or with Cherries. 10-12 Cuts
Whole Key Lime Pie
Whole Tiramisu (when Available)
Aunt Marie's Recipe 8 Cuts
Other menus for Tropical Acres Steakhouse
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