Buca Di Beppo

15251 NW 67th Ave, Hialeah FL 33014 bucadibeppo.com (305) 231-3100

Cuisines and Dishes at Buca Di Beppo :

Italian
Pizza
Pasta

Menu for Buca Di Beppo

Dessert

Italian Creme Cake
Six layers of rich lemon cake and mascarpone cheese filling served in a pool of raspberry-hazelnut sauce and topped with fresh whipped cream and mint sprig.
Tiramisu
Our powerfully flavored tiramisu features homemade ladyfingers soaked in dark rum and espresso, layered with sweetened mascarpone cheese and topped with cocoa and crumbled hazelnut biscotti.
Double Dark Chocolate Cake
Moist dark chocolate cake with layers of rich chocolate frosting on top of our sinful chocolate sauce.
Chocolate Chip Cannoli
Crispy shells stuffed to order with a sweet, cannoli cream filling mixed with chocolate chips. Served over a drizzle of our chocolate sauce.
Colossal Brownie Sundae
Twelve decadent chunks of freshly-baked brownies layered with six scoops of vanilla bean and chocolate gelato, topped with caramel and chocolate sauces then buried in mounds of whipped cream - and we won't forget the cherry.
Homemade Cheesecake
Rich, creamy cheesecake topped with a sweet raspberry hazelnut sauce and sprinkled with rich toasted hazelnuts.
Apple Crostata
Delicious apples baked in a flaky crust with crunchy almond topping, served with vanilla bean gelato and warm caramel sauce.
Celebration Cake
A delightful confection! We'll even decorate it to make your celebration extra special.
Dolce Platter
Why settle for just one? Tiramisu, double dark chocolate cake, homemade cheesecake and apple crostata.

Antipasti

Garlic Bread
Our italian loaf brushed with garlic-infused olive oil, then baked with parmesan cheese and lots of fresh garlic. Mozzarella garlic bread.
Bruschetta
Toasted italian loaf brushed with garlic-infused olive oil, topped with fresh diced tomatoes, basil and parmesan cheese.
Fried Calamari
Tender pieces of calamari coated in zesty breading, fried to golden perfection and served with spicy marinara sauce.
Mozzarella Caprese
Vine-ripened tomatoes and fresh mozzarella drizzled with basil olive oil and topped with fresh basil leaves.
Zuppa Di Giorno
Ask your server about our delicious soup of the day.

Insalate

Caesar Salad
Fresh, crisp romaine lettuce tossed with our caesar salad dressing and roasted garlic croutons, topped with parmesan cheese.
Chopped Antipas To Salad
Diced pepperoni, red onions, pepperoncini peppers, cucumbers, provolone, feta and gorgonzola cheeses, tossed with our fresh lettuce blend in our signature italian vinaigrette.
Apple Gorgonzola Salad
Tart granny smith apples, spiced walnuts, dried cranberries and gorgonzola cheese tossed with our fresh lettuce blend in our signature italian vinaigrette.
Side Salad
Your choice of a mixed green or caesar salad.
Soup & Salad
A cup of our zuppa di giorno served with your choice of a mixed green 2/11 or caesar salad.

Baked Pasta Specialties

Baked Ziti
Mozzarella, parmesan and ricotta cheeses mixed with imported italian ziti and freshly made marinara and creamy alfredo sauces, baked with italian breadcrumbs.
Lasagna
Nine towering layers of lasagna noodles stuffed with a savory combination of ricotta, mozzarella, provolone and parmesan cheeses with plenty of chunky homemade meat sauce.
Cheese Manicotti
Pasta tubes stuffed with a rich blend of ricotta, mozzarella and parmesan cheeses, topped with creamy alfredo sauce on a bed of homemade marinara sauce.
Chicken Cannelloni
Pasta tubes stuffed with chicken, spinach, ricotta and mozzarella cheeses with a hint of lemon zest and nutmeg, baked on a bed of rosa sauce.
Stuffed Shells
Pasta shells stuffed with spicy italian sausage, spinach, ricotta and parmesan cheeses, crowned with creamy alfredo sauce on a bed of marinara.
Baked Ravioli
Four-cheese ravioli baked with fresh marinara, mozzarella and parmesan cheeses.
Baked Rigatoni
Our rich meat sauce and spicy italian sausage tossed with imported italian rigatoni and lots of mozzarella. Topped with parmesan and dollops of ricotta cheese then baked to golden perfection.

Pasta

Spicy Chicken Rigatoni
Awaken your taste buds with a new favorite tender chicken breast sauteed with garlic and red pepper, tossed with peas, a spicy rosa sauce and imported italian rigatoni pasta.
Fettuccine Alfredo
Classic favorite featuring imported italian egg fettuccine tossed in our creamy alfredo sauce.
Fettuccine Supremo
Tender chicken breast, broccoli, sweet red bell peppers and imported italian egg fettuccine tossed in our creamy alfredo sauce.
Penne Arrabbiata
Spicy italian sausage and crushed red pepper in a zesty marinara sauce with imported italian penne pasta.
Spaghetti
Imported italian spaghetti served with your choice of our homemade sauces. With marinara, with meat sauce, with meatball.
Linguine Frutti Di Mare
Shrimp, baby clams, mussels and calamari tossed with our spicy red clam sauce and imported italian linguine.
Penne San Remo
Tender chicken breast, artichoke hearts, sun-dried tomatoes and peas tossed with imported italian penne pasta in a white wine cream sauce.
Ravioli
Ravioli stuffed with the classic combination of mozzarella, provolone, ricotta and parmesan cheeses. With marinara, with meat sauce.
Shrimp Fra Diavolo
Sauteed garlic shrimp and a spicy rosa sauce with imported italian penne pasta.

Entrees

Chicken Limone
Chicken breast lightly sauteed and topped with lemon butter sauce and capers. Served with fettuccine alfredo.
Chicken Parmigiana
Breaded and sauteed chicken breast topped with marinara and mozzarella, then baked to golden perfection. Served with spaghetti marinara.
Eggplant Parmigiana
Breaded and fried eggplant slices topped with marinara, fresh tomatoes, basil and mozzarella, then baked to golden perfection. Served with spaghetti marinara.
Chicken Saltimbocca
Sauteed chicken breast layered with fresh sage and prosciutto, topped with artichoke hearts, lemon butter sauce and capers. Served with fettuccine alfredo.
Oven-Roasted Salmon
Salmon filet oven-roasted and topped with a pesto cream sauce with sun-dried tomatoes, roasted garlic and pine nuts. Served with italian broccoli romano.

Pizza

Margherita
Fresh mozzarella cheese, aromatic basil and our authentic pizza sauce top this simple, yet classic favorite.
Pepperoni
Large slices of pepperoni on top of mozzarella and provolone cheeses and our authentic pizza sauce give this the ultimate flavor. Add some zip with chopped pepperoncini peppers upon request.
Supremo Italiano
Our heartiest offering chunks of ground beef and spicy italian sausage mixed with strips of pepperoni, bell peppers and onions, all on top of red sauce and cheese.
Veggie
Breaded eggplant, broccoli, bell peppers, mushrooms and onions with mozzarella and provolone cheeses combine perfectly with our authentic pizza sauce.
Chicken Pesto
Classic flavors of tender chicken, sun-dried tomatoes and roasted garlic combined atop mozzarella and provolone cheeses and our pesto cream sauce.
Four Cheese
No red sauce here! A white pizza with a flavorful blend of parmesan, ricotta, mozzarella and provolone cheeses melted on our thin crust pizza dough brushed with garlic-infused olive oil.
Pizza Con Formaggio
Shredded whole milk mozzarella and our authentic pizza sauce make this a perfect pizza for all ages.

Menu for Buca Di Beppo provided by Allmenus.com

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Other menus for Buca Di Beppo

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Reviews for Buca Di Beppo

Ratings and Reviews for Buca Di Beppo

Dec 27 2010

Richard R. via Yelp

A server at the neighboring Ruby Tuesday told me recently that it's gonna re-open as an Ale House.read more
Nov 03 2010

Max T. via Yelp

Good for large parties where price is a high concern. in fact, never go there if less than 4 to your party. The food taste is very average. Quantities...read more
Sep 21 2010

Scott L. via Yelp

Arrived at 6:30pm on a weekday with a party of eight. The hostess said it woulk take 10 minutes to be seated. While waiting I took my daughter on a tour of...read more
Apr 02 2009

sweetie1587 via Citysearch

The food is pretty good. I especially liked their cannolis but I do not think they have them anymore. Umm the few times that I've ...read more

From Citysearch

In Short
Homesick for your mother's Italian cooking? Grab your appetite and head to this restaurant, where the friendly wait staff will serve up portions of Colosseum-esque proportions, like spaghetti and meatballs loaded with savory tomato sauce and lots of pungent garlic. Dishes center on Southern Italian immigrant fare, and are meant to be shared family-style with a large goblet of wine-to enhance the taste, of course. The ornate décor with walls covered in vintage photos evokes a warm homey feel that welcomes customers to dine among the other families and loyal customers. Buon Appetito!

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