Cuisines and Dishes at Mughlai Indian Cuisine:
- Indian
Mughlai Indian Cuisine
9350 US-192,
Clermont
FL
34711
(863) 424-6969
Menu for Mughlai Indian Cuisine
Shurvat or Appetizers
-
Papadams
$1.99
for 4
-
Vegetable Samosas
$3.99
5 pcs mildly spiced potatoes and peas wrapped in a light crispy crust
-
Onion Bhaji
$3.99
sliced onion dipped in spicy batter and deep fried
-
Vegetable Pakoras
$4.99
battered fried vegetable fritters
-
Mughlai Assorted Platter
$8.95
combination of vegetable samosa, chicken pakoras, Vegetable pakoras and onion bhari
-
Jhinga Balchoo
$9.50
shrimps seasoned with garlic, curry leaves and mustard seeds in a zesty sauce
-
Chicken Pakora
$5.99
boneless chicken fried in a batter
-
Chicken Chat
$5.25
boneless white meat chicken seasoned with garlic, curry leaves and mustard seeds in a zesty sauce
-
Sheekh Kebab
$6.99
minced lamb with herbs and spiced, cooked in a clay oven
Shorba or Soups
-
Mulligatawny
$3.99
a classic curry flavored lentil soup
-
Tomato Soup
$3.50
fresh harvest tomato soup with green and light sauce
Side Dishes
-
Raita
$3.99
whipped yogurt with cucumber, roasted cumi fresh mint and spices
-
Mughlai Salad
$4.95
tomatoes, cucumber, bell peppers, carrot, lettuce and onion with olive oil and vinegar
-
Side Order Curry Sauce
$4.50
mmild or hot
- Homemade Yogurt $4.50
Tandoor ka Jkhazana
-
Tandoori Chicken
$12.95
chicken marinated in yogurt and freshly ground spices
-
Nawabi Tikka
$13.95
boneless pieces of chicken subtly flavored in exotic spices and herbs
-
Tandoori Jhinga
$18.95
shrimp seasoned in mild spices and cooked to perfection
-
Nargisi Sheekh Kebab
$14.95
marinated ground lamb seasoned with bell peppers, freshly chopped mint sand herbs, rolled in a skewer and roasted
-
Reshmi Kebab
$15.95
boneless pieces of chicken breast marinated in yogurt and spices- chief special
Samunder ki Daulat or Seafood Specialties
-
Goa Fish Curry
$15.95
chunk of fish simmered in a spicy hot coconut sauce- best eaten with steamed rice
-
Shrimp Jalfrezi
$17.95
shrimp stir- fried with fresh vegetables in a sweet and sour sauce
-
Baghari Jhinga
$17.95
a unique preperation of shrimps in tangy garlic sauce- chief special
-
Kadai Shrimps
$18.95
shrimps cooked in mixed ground spices, with bell pepper, broccoli, tomatoes and herbs served in Indian spices
-
Shrimp Saag
$17.95
a perfect balance of Spinach and shrimp, cooked with onions and tomatoes
-
Shrimp Madras
$17.95
shrimp cooked on hot, spicy sauce with tomatoes
-
Shrimp Korma
$17.95
shrimp cooked in a rich cream sauce
Murg ki Shann or Chicken Specialties
-
Chicken Tikka Masala
$12.95
tandoori chicken tikka smothered in a rich tomato sauce
-
Murg Makhanwalla
$12.95
boneless tandoori chicken poached in a rich tomato sauce, seasoned with fenugreek leaves
-
Kashmiri Korma
$12.95
boneless chicken pieces cooked in a smooth Kashmiri suce
-
Chicken Saag
$13.95
a perfect balance of Spinach and chicken, cooked with onions and tomatoes
-
Hyderabadi Chicken Curry
$12.95
chicken cooked in a light spicy gravy- a house specialty
-
Chicken Jalfrezi
$12.95
chicken pieces stir- fried with vegetables in a tangy sauce
-
Kerala Pepper Chicken
$13.95
chicken cooked in freshly ground black pepper corn- chef special
-
Chicken Xacutti
$13.95
chicken cooked in dry spices and coconut- chef special
-
Chicken Vindaloo
$12.95
chicken marinated in vinegar and spices cooked in a true goan style
-
Chicken Balti
$12.95
kassmari style boneless breast of chicken cooked with fresh herbs and spices
-
Chicken Madras
$12.95
tender pieces of chicken cooked in hot spicy sauce with tomatoes
Gosht ka Pakwan or Lamb Delicacied
-
Rogan Josh
$15.95
lamb stewed in a blend of light spices
-
Saag Gosht
$15.95
a perfect blend of lamb smothered in cream Spinach
-
Lamb Vidaloo
$15.95
pieces of lamb marinated with vinegar, fresh blend of spices and cooked in a piquant sauce
-
Kadai Gosht
$15.95
cubes of lamb cooked in mixed spices, tomatoes and herbs served in Indian wok
-
Lamb Korma
$15.95
tender pieces of choice lamb cooked in a rich cream sauce
-
Kheema Matter
$15.95
minced lamb with potato, green peas and spices
-
Gosht Banjara
$15.95
lamb delight cooked in pounded spices
-
Lamb Madras
$15.95
tender pieces of lamb cooked in hot spicy sauce with tomatoes
Vaishnau Bhojan or Vegetarian Specialties
-
Malai Kofta
$11.95
mixed vegetables and cheese dumplings simmered in a mild sauce
-
Shahi Mattar Panner
$11.95
homemade cheese cooked with green peas in a mild onion sauce
-
Vegetable Jalfrezi
$10.95
a stir- fried vegetable preparation in a tangy sauce
-
Aloo Gobhi
$10.95
florets of cauliflower and potatoes tossed in a n exotic blend of Indian Spices
-
Chana Pindi
$10.95
chickpeas cooked with onion, tomatoes and freshly ground spices
-
Saag Panner
$11.95
cream Spinach cooked homemade cheese
-
Saag Aloo
$10.95
potato and Spinach cooked with fresh- pounded spices
-
Navrattan Korma
$10.95
nine fresh mixed vegetables cooked with mild spices- a 17th century specialty from the kitchen of Nizam of Hyderabad
-
Kadai Bhindi
$11.95
small pieces of okra cooked with onions, tomatoes and mango powder served in a wok
-
Baigun Bharta
$10.95
roasted eggplant puzee cooked with fresh tomatoes, onions, herbs and spices
-
Bombay Aloo
$10.95
cubes of potatoes tempered with musterd seeds, herbs and spices
-
Aloo Mattar Tamater
$10.95
potato, green peas and tomatoes cooked with fresh herbs and spices
-
Mughlai Makhni Dal
$10.95
a blend of matpe and red kidney beans simmered with fresh herbs and cream
-
Dal Saag
$10.95
lentil cooked with fresh Spinach leaves
-
Cahana Saag
$10.95
chickpeas and fresh Spinach cooked with mild spices
-
Palak Sabji Dal
$11.95
Spinach, eggplant, potatoes, cauluflower and tomatoes cooked with lentils, herbs and spices
-
Masala Dal
$10.95
creamed lentils, delicately tempered and seasoned with fresh ground spices
-
Kadhai Panner
$12.95
paneer cooked with onion, tomatoes and fresh spices
Roti
-
Naan
$2.00
leavened white flour bread
-
Tandoori Roti
$2.50
whole wheat bread
-
Mughlai Onion Kulcha
$2.50
white flour bread stuffed with spices onions
-
Garlic Naan
$2.50
leavened white flour bread stuffed with garlic
-
Tandoori Paratha
$3.00
battered and layered whole- wheat flaky bread
-
Aloo Paratha
$3.50
whole wheat bread stuffed with mildy spiced potatoes
-
Mint Paratha
$3.50
whole wheat bread laced with fresh mint
-
Peshawari Naan
$3.50
leavened white flour bread stuff with almonds and raisin
-
Keema Naan
$3.99
white flour bread stuffed with mildy spiced minced meat
-
Poori
$4.00
puffed, deep fried bread
-
Mughlai Naan
$5.50
leavened white flour bread topped with fruits and nuts
Dharti ka Sona or Rice Delicacies
-
Chicken Biryani
$13.95
long grain spiced basmati rice flavored with saffron and gamished with exotic and special spicy flavor served with raita
-
Lamb Biryanni
$15.95
long grain spiced basmati rice flavored with saffron and gamished with exotic and special spicy flavor served with raita
-
Vegetable Biryani
$11.95
long basmati rice cooked with fresh vegetables and saffron served with raita
-
Shrimp Biryani
$19.95
shrimp and basmati rice cooked with aromatic spices served with raita
-
Kashmiri Pullao
$2.95
long grain saffron basmati rice mixed with fresh peas
-
Palain Cahawal
$2.95
steamed basmati rice
Menu for Mughlai Indian Cuisine provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Ratings and Reviews for Mughlai Indian Cuisine
-
May 27 2008
Sushant R. via Yelp
The 3 stars is a combination of ratings, so read below. Food: 4 stars Service: 4 stars Location: 2 stars Value (Price): 2 stars Food The food is...read more
-
Jun 07 2008
lovebirds101 via Citysearch
mughlai in a very little restaurant near the Disney are. we walk in there we were not too sure how will the food be as they were n...read more
Own Mughlai Indian Cuisine?
