Cheeseburger in Paradise

Roasted chicken, strawberries, pineapples, mandarin oranges, apples, honey roasted almonds and red onions tossed with fresh salad mix and citrus vinaigrette dressing. Substitute blackened shrimp $1.99

Applewood smoked bacon, blue cheese crumbles, grape tomatoes and Blue Cheese dressing over a chopped wedge of lettuce and drizzled with a blueberry balsamic glaze

Cucumbers, wontons, asparagus and tomatoes in a fresh salad mix tossed in our balsamic vinaigrette

Crispy shrimp, fresh greens, cabbage, wontons, cucumbers, shredded carrots, honey roasted almonds, grape tomatoes, and mango tossed with choice of dressing

Mini-cheeseburgers topped with cheese, pickles and caramelized onions

Lightly-breaded, mildly seasoned and fried, served with our asian dipping sauce. Also available buffalo style

Signature house-made sweet potato chips, dusted with our seasoning blend

Our spicy cheese dip blends cheddar and asiago cheeses with tomatoes and seasoning. Served with crispy tortilla chips and a side of salsa

Thinly-sliced onions, breaded and fried, then lightly seasoned. Served with our asian dipping sauce

Crimini mushrooms, swiss cheese, fried onion strings, asian mayo and lettuce

Sour cream, shredded lettuce, jalapenos, onions, pepper jack cheese and salsa

American cheese, grilled ham, over-easy fried egg and mayo

Four mini-cheeseburgers topped with cheese, pickles and caramelized onions

Mixture of lump crab meat, spinach, cheddar, monterey jack and asiago cheeses on top of a burger with lettuce and a touch of old bay seasoning

American cheese, pickles, lettuce, red onion and tomato, with a big kosher dill pickle on the side

Back by popular demand the tango with our mango in a unique blend of sweet and savory goodness

A taste of the south with these birds

This jerk is made with traditional caribbean spices

One hot chick traditional buffalo with a kick

Grilled or blackened tilapia with tartar sauce, shredded lettuce, tomato and red onion

Ham, salami, pork, swiss cheese, mayo, mustard and pickles pressed until golden brown

Grilled seasoned steak, swiss cheese, roasted peppers, crimini mushrooms, salsa and balsamic onions in a tomato basil tortilla

Sauteed shrimp tossed in a light chardonnay cream sauce, crimini mushrooms, sun-dried tomatoes, fresh spinach and penne pasta. Served with garlic bread

Three flour tortillas stuffed with choice of grilled or fried fish, crisp cabbage blend and fresh pineapple salsa. Drizzled with avocado cream and served with island rice

Slow-cooked, marinated and seasoned babyback pork ribs basted with BBQ sauce. Served with choice of side

A delicious recipe from the florida keys, topped with whipped cream and toasted coconut

Our caribbean version of a root beer float. blue bell, vanilla ice cream, coconut flavor and barq's, root beer