Coco Asian Bistro & Bar

crisp rice noodles, tossed with shrimp and chicken, in me grub sauce

rice wrappers stuffed with ground chicken, shitake mushrooms, carrots, and bean thread noodles, served with sweet chili sauce

sliced pork marinated in garlic and soy sauce, then charbroiled, served with rice vermicelli and vegetables

classic fermented bean soup, scallion, seaweed

slice chicken, tomato, oyster mushroom, in coconut milk season with lemon gras and lime juice

romaine heart, iceberg lettuce, spring mixed tomatoes, cucumbers, and carrots in a peanut or ginger dressing

grilled squid, marinated in lime juice and Thai spices

stir-fried with seasonal Asian vegetables and brown sauce

stir-fried chow fun noodles and broccoli with your choice of beef, chicken, tofu or pork, seafood add $1.50

sauteed Atlantic salmon with seasonal Asian vegetables in hot sweet Thai chili sauce

shrimp marinated in soy sauce, garlic, and lemon grass, then grilled with seasonal Asian vegetables and served on a skewer

fish of the day topped with your choice of Thai red curry sauce, chicken and ginger sauce, or hot basil sauce

your choice of meat with egg, onion, tomato, carrot, and sweet pea

fresh raw tuna mixed with special spicy sauce

1 salmon roll, 1 tuna, 1 yellow tail, 1 salmon, and white fish sushi

squid stuffed with fresh salmon

New Zealand mussels on top baked sea food with mayo

conch and octopus with cucumber, kimchee sauce

crispy fried soft shell crab with ponzu sauce

Japanese horse mackerel

with curry mayo

with yuzu soy and cilantro

shrimp and vegetables tempura

baked conch, mayo, masago

California roll topped with salmon, tuna, white fish, and avocado

tuna roll

tuna, mixed with spicy sauce

eel, salmon skin, asparagus, and masago

eel, asparagus,avocado, masago, wrapped in a Japanese crepe

bake seafood

salmon, sesame seed

asparagus, avocado, eel sauce

crab, cucmber, cream cheese, avocado, topped with dynamite conch, spicy tobiko mayo

tuna, avocado, scallion, and light tempura, wasabi tobiko on top

crab meat, avocado, tempura bite, cilantro, topped layer tuna

tuan, salmon, yellowtail, avocado, cucumber, carrot, masago

five pieces of vegetables sushi, vegetables roll, vegetables hand roll

one rainbow roll, and five pieces of sushi

sea urchin

salad with ginger dressing, Japanese vegetabels roll, vegetabel padthai, Japanese freid tofu

tuna roll, 3 ps sushi, seaweed salad, fresh fruit

shrimp tempura, egg roll, chicken padthai, salad with ginger dressing

grilled sirloin steak, red onion, lemon grass, and kafir lime leaves and juice

stir-fried with your choice of meal, onion, pepper, and basil sauce

fried rice with onion pepper, basil and basil sauce

red curry cooked with coconut milk, pepper, bamboo, and basil

no rice, chaw fun noodle stir-fried with egg, vegetables and you choice of meat

no rice, stir-fried noodle with egg, peanut, bean sprout, and scallion