Cuisines and Dishes at Le Cafe De Paris:
- French
Le Cafe De Paris
715 E Las Olas Blvd,
Fort Lauderdale
FL
33301
(954) 467-2900
Menu for Le Cafe De Paris
Early Dining
- Fettuccini Alfredo or Marinara $16.95
- Chicken Cordoubleu $17.95
- Catch of the Day $19.95
-
Shrimp Curried Fron Fron
$20.95
grapes, banana, pineapple
-
Duck a Porange
$21.95
wild rice
-
Beef Stroganoff Tenderloin Tips
$20.95
sauteed with mushrooms, sourcream, rice
-
Filet of Sole
$22.95
meunlere or amandine
-
Sliced Filed Mignon
$24.95
mushroom sauce
Pastry Wagon
- Coffee or Tea $0.00
Pasta Corner
-
Pasta Primavera
$8.95 - $14.95
broccoli, zucchini, carrots, mushrooms, snow peas cream sauce or tomato sauce
-
Linguini Marinara
$9.95 - $15.95
with mussels and shrimp
-
Fettuccini Alfredo
$9.95 - $15.95
with broccoli and grilled slices of chicken
Crepe's Delights
-
Vegetable Crepe Primavera
$15.95
asparagus, mushrooms, spinach, lite sauce
-
Chicken Crepe Princesse
$15.95
chicken, vegetables, lite sauce
-
Seafood Crepe
$15.95
scallops, shrimp, lobster sauce
Vegetables and Salads
- Lobster and Cray Fish Salad $17.95
-
Seafood Salad
$17.95
mango vinaigrette clams, crab meat, shrimp, scallops and mussels
-
Endive Salad
$9.95
blue cheese, apples, garmelized walnuts
-
Spinach Salad
$9.95
hearts of palm, mushrooms and shaved regiano cheese
-
Ceasar Salad
$12.00
Romaine salad
-
Fresh Asparagus
$7.00
hot or cold Hollandaise or vinaigrette
- Sauteed Spinach $8.00
- Sauteed Mushrooms $7.00
- Wild Rice $7.00
All Our Salad Dressings To Go
- House $7.00
- Blue Cheese $12.00
Cold Hors D'Oeuvres
- Shrimp Cocktail $8.00
- Pate du Chef $6.50
- Cream Herring $5.75
- Beef Tongue Vinaigrette $6.50
-
Fresh Mozzarella
$6.75
tomato, basil, vinaigrette
- Smoked Scotfish Salmon $7.95
- Oysters on the Half Shell $7.00
Hot Hors D'Oeuvres
- Coquille St. Jacques $8.00
- Brie en Cronie $7.50
-
Crab Cake
$9.00
mushroom blue crab, lobster sauce
- Escargots Bourguignon $6.50
-
Oysters Rockefeller
$8.00
chopped spinach with person. Dishes prepared with red or white wine, coguso or orange liqueur
-
Shrimp Maison
$9.00
sauteed julienne carrots, mushroom, garlic, sauce blanc
- Mussels Mariniere or Cream $9.00
Potages
- Potage du Jour $4.95
- Soupe a Poignon Gratinee $6.95
- Cold Vieltyssoise $4.95
Chilled Entrees
-
Steak Tartare
$19.95
chopped filet mignon
-
Russian Osetra Caviar
$95.95
chopped eggs, onion, sour cream, toast points 1 ounce
- Florida Stone Crab
-
Chilled Jumbo Shrimp Avocado
$17.95
arugula, tomatoes, creamy mustard dressing
-
Steamed Vegetables
$14.95
hot or cold
-
Chilled Poached, Salmon Parisienne
$18.00
steamed vegetables, dill sauce
From The Sea
- Mussels Mariniere or Cream $18.00
-
Pacific Salmon
$22.95
broiled or blackened Bearnaise sauce
-
Filet of Snapper Louisianne
$22.95
hearts of artichoke, mushrooms and shallot butter
-
Filet of Sole Bretonne
$22.95
shrimp, mushrooms, capers and shallot butter
-
Frog Legs Proveneale
$24.95
fresh from the everglades
-
Bouillabaisse Floridienne
$24.95
dishes prepared with red or white wine, coguso or orange liqueur. shrimp, grouper, snapper, dolphin, mussels, clams in a saffron bouillon
-
Shrimp Maison
$25.95
julienne carrots, mushrooms, garlic bearer blanc
- Imported Dover Sole Menniere or Amandine $32.95
-
Crab Cake
$19.00
Maryland blue crab, lobster sauce
Epicurian Delights
-
Chicken Breast Florentine
$21.95
mushroom sauce
-
Veal Francaise
$22.95
topped with shallots, lemon butter, capers
-
Veal Cordon Bleu
$22.95
mushroom sauce
- Veal Sweetbreads aux Champignons and Asperges $24.95
- Prime Ribs au Jus $26.95
- Baby Rack of Lamb $30.95
-
Filet of Beef Wellington
$31.95
baked in pastry crust, duxelle, sauce on the side
From The Grill
-
Tuna Steak
$23.95
Hollandaise sauce, ginger, orange, pink pepperonis
-
Grilled Swordfish
$23.95
Bearnaise sauce
-
Grilled Lamb Chops
$23.95
mint sauce
-
Grilled Veal Loin Chop
$27.95
sauteed mushrooms
-
New York Prime Sirloin Steak
$28.95
Maine hotel butter
-
Filet Mignon
$31.95
Bearnaise sauce
-
Surf and Turf
$33.95
filet mignon and lobster tail
-
Chateaubriand Bouquetiere
$68.00
Bearnaise sauce-for two
Flambe and Cognac at Your Table
-
Steak Dianne
$31.95
dishes prepared with red or white wine, coguso or orange liqueur. Filet butterfly with bordaise, sour cream, chives
-
Filet au Poivre Noir
$32.95
sauce bordelaise
Special Desserts
- Peach Melba $6.50
- Coupe aux Marrons $6.50
-
Cherries Jubilee
$12.00
dishes prepared with red or white wine, coguso or orange liqueur
-
Baked Alaska
$12.00
dishes prepared with red or white wine, coguso or orange liqueur
-
Banana Foster
$15.00
dishes prepared with red or white wine, coguso or orange liqueur
-
Crepes Suzette
$15.00
dishes prepared with red or white wine, coguso or orange liqueur
Menu for Le Cafe De Paris provided by Allmenus.com
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Other menus for Le Cafe De Paris
Ratings and Reviews for Le Cafe De Paris
-
May 30 2012
Dan N. via Yelp
Stopped in here after seeing a Surf & Turf special advertised on their marquee the last time down in Ft. Lauderdale & Las Olas Blvd. I ate al Fresco in the...read more
-
Mar 20 2012
Ted W. via Yelp
In two words: Terrible service. I had a reservation and was still seated 30 minutes late. Server was inexperienced and slow. Owner was rude and...read more
-
Mar 13 2012
Doug A. via Yelp
Dated and tired decor; outdated menu items; mediocre food; poor service. Would never go again nor ever recommend.read more
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