Cuisines and Dishes at Sushi Rock:
- Sushi
Sushi Rock
1515 E Las Olas Blvd,
Fort Lauderdale
FL
33301
(954) 462-5541
Menu for Sushi Rock
Side Orders
- Extra Sauce/Small Dressing $1.00
- Medium Dressing / Teriyaki Sauce $3.00
- Large Dressing / Teriyaki Sauce $5.00
- White Rice $2.00
- Brown Rice $2.50
-
Sushi Rice
$2.50
seasoned with rice vinegar; perfect along with sashimi
-
Vegetable Fried Rice
$5.00
sauteed with egg
Cold Starters
-
Noodle Appetizer
$4.00
angel hair rice pasta served cold with our special sauce, sesame, and scallions.
-
Sushi Appetizer
$9.00
a sampling of tuna, salmon, white tuna, shrimp, and today's white fish
-
Steak Tataki
$9.00
n.y. shrimp grilled extra rare and served thinly sliced with a ginger ponzu sauce
-
Tuna Tataki
$10.00
thin slices of flash-seared tuna in ponzu sauce and scallions.
-
Alternative Tataki
$14.00
crunch-seared tuna filet drizzled with our spiced sauce
-
Sashimi Appetizers
$12.00
nine piece chef's selection of today's fresh fish
Cucumber "Raps"
-
Slim Shady
$7.00
fresh assorted vegetables served with ginger dressing
-
Fabolous
$9.00
crab, avocado. roe, and sesame in rice vinegar with a drizzling of sweet miso sauce
-
Fugee
$10.00
salmon, crab, scallions, and cream cheese in ponzu sauce
-
Mystikal
$12.00
white tuna, asparagus, roe, and scallions in a spicy kimchee/ponzu sauce
-
Redman
$12.00
tuna, scallions, avocado, & roe in ponzu
-
Beastie Boys
$12.00
sweet barbecued eel & crab with avocado, tamago omelet, and sesame
-
Mack Daddy
$14.00
tuna, salmon, yellowtail snapper, scallions, avocado, and asparagus served with citrus ponzu
From The Fryer
-
Vegetable Tempura
$8.00
assorted vegetables batter-dipped and lightly fried
-
Pork Tonkatsu
$9.00
a juicy pork cutlet breaded and fried to crisp perfection
Rice Paper "Raps"
-
Lox
$8.00
smoked nova salmon, leaf lettuce, cucumber, onion, and avocado
-
Tlc
$6.00
tofu, leaf lettuce, cucumber, carrot, bean sprouts, and rice noodles.
-
Neptune
$7.00
crab, avocado, rice noodles, leaf lettuce, carrot, bean sprouts, and cucumber
Sashimi Samplers
-
Usuzukiri
$16.00
choice of two types of fresh fish sliced very thin; served w/ ponzu sauce & scallions.
-
Sashimi Dinner
$21.00
15 pc. assortment of fresh fish
Sushi Samplers
-
Hosomaki Combo
$16.00
a combination of our 3 most popular rolls: california, japanese bagel, & tuna,
-
Ladyfingers
$18.00
five pieces of assorted sushi cut in half and 8 pc. rainbow roll
-
Lady In Red
$22.00
same as above ladyfingers made with all tuna.
-
Chirashi
$19.00
a variety of sashimi-style fish and vegetables laid on a bed of sushi rice
-
Sushi Dinner
$21.00
california roll & 9 assorted sushi
Standard Rolls
-
Tekka Maki
$4.50 - $5.00
tuna and scallions
-
Negi Ham
$5.00 - $5.50
yellowtail & scallions.
-
Unagi
$4.50 - $5.50
eel, sesame & eel sauce
-
Salmon Skin
$4.50 - $6.00
crispy salmon, skin, scallions and sesame rolled i/o with sweet eel sauce
-
California
$4.50 - $6.00
crab, avocado cucumber, i/o sesame, & roe
-
Japanese Bagel
$4.50 - $6.50
fresh salmon, scallions, & cream cheese
-
Toasted Bagel
$5.50 - $9.00
salmon, cream cheese & scallions w/a crispy fried outer shell; drizzled with sweet sauce
-
Veg
$4.00 - $6.00
spinach, carrot, asparagus, sweet squash, & cucumber
-
Rolling Stone
$4.50 - $6.00
shrimp, cucumber leaf lettuce & japanese mayo
-
Dynamite
$5.00 - $8.50
baked shrimp, scallop, fish, and crab in creamy sauce with scallions and roe
-
Shrimp Tempura
$6.00 - $11.00
tempura fried shrimp, scallions, asparagus, and roe; topped with sweet eel sauce
-
Rainbow
$6.50 - $11.00
tuna, salmon, white tuna & avocado atop a california roll
-
Spider
$6.00 - $11.00
crunchy soft-shell crab, avocado, scallions, asparagus, and roe, served with sweet eel sauce
-
Futomaki
$5.50 - $12.00
crab, cucumber, spinach, tamago omelet, sweet squash, & roe
-
Volcano
$5.50 - $12.00
baked creamy minced conch blanketing an i/o roll w/ cream cheese, cucumber, & sesame
-
Dancing Eel
$6.50 - $12.00
a row of barbequed eel atop a california roll
Mixed Sushi And Sashimi
-
Solo
$24.00
for one
-
Duet
$48.00
for two
-
Trio
$72.00
for three
-
Quartet
$96.00
for four
Combination Platters
- Sushi, Sashimi, & Shrimp Tempura $22.00
- Sushi, Sashimi, & Chicken Teriyaki $21.00
- Sushi, Sashimi, & Fried Chicken Katsu $21.00
- Sushi, Sashimi, & Steak Teriyaki $22.00
Signature Rolls
-
Reggae
$4.50 - $5.50
fresh conch and salmon mixed with scallions & spicy mayo
-
Ebony & Ivory
$5.00 - $7.00
grilled eel with sesame, cream cheese, & eel sauce
-
Yellow Submarine
$6.00 - $9.00
pacific yellowtail, scallions, asparagus, i/o sesame & roe
-
South Beach
$6.00 - $10.00
cooked yellowtail snapper, scallions, cucumber, spicy mayo, i/o sesame and roe
-
Elvis
$6.50 - $12.00
alaskan king crab, cucumber, avocado, i/o sesame and roe
-
Madonna
$6.00 - $11.00
eel, avocado, asparagus, scallions, i/o sesame & roe; draped in a blonde crepe and eel sauce
-
Crazy
$6.00 - $11.00
eel, crispy salmon skin, scallions, avocado & asparagus, i/o sesame & roe; drizzled w/ eel sauce
-
La Bamba
$6.00 - $11.00
shrimp tempura, lettuce, scallions, & spicy mayo w/o sesame.
-
Sushi Rock
$7.00 - $14.00
tuna, salmon, yellowtail, asparagus, avocado, scallions, and roe
-
Magic Dragon
$6.50 - $14.00
shrimp tempura, scallions, asparagus, i/o roe topped with sliced avocados & eel sauce
-
High Roller
$8.00 - $16.00
warm lobster salad with mixed seafood, scallions, & roe
-
Big Bopper
$8.00 - $17.00
unique roll that has a crispy outside and raw salmon, tuna, and yellowtail snapper inside with avocado, scallions, and asparagus; served with chef’s swirl sauce
Sushi And Sashimi By The Piece
- Shrimp $1.75
- Crabstick $1.75
- Tamago Omelet $1.75
- Vegetable $1.75
- Quail Egg Sushi $1.75
- Tuna $2.25
- Salmon $2.25
- White Tuna $2.25
- Mackerel $2.25
- Conch $2.25
- Squid $2.25
- Octopus $2.25
- Today's White Fish $2.25
- Eel $2.75
- Pacific Yellowtail $2.75
- Scallop $2.75
- Ikura $2.75
- Masago $2.75
- Arctic Surf Clam $2.75
- Smoked Salmon $2.75
- Alaskan King Crab $4.00
- Giant Clam $4.00
- Fatty Tuna $4.00
- Sea Urchin $4.00
-
Sweet Shrimp
$4.00
w/fried head
Roll Add-Ons
- Cream Cheese $1.00
- Vegetables $1.00
- Jalapeno $1.00
- Cooked $1.00
- Crunchies $1.00
- Green Apple $1.00
- No Seaweed $1.00
- Rice Paper $1.00
- Brown Rice Roll $1.00
- Orange Caviar $2.00
- Tempura Style $2.00
- Medium Roll $2.00
- Brown Rice Cone Make Spicy $0.50
Showcase Rolls
-
Smokey
$6.50 - $13.00
cucumber, cream cheese onion, i/o roe and topped with smoked salmon and caper garnish
-
Red Hot Chili Peppers
$6.00 - $13.00
spicy tuna w/ jalapeno, scallions, & tempura cruchies i/o topped with even more tuna
-
Pink Floyd
$6.00 - $12.00
baked seafood dynamite & tempura crunchies i/o topped with pink strands of crab wit a spicy sweet sauce
-
Tarantula
$6.00 - $11.00
crispy, soft-shell crat leaf lettuce, scallions, green apple, spicy mayo i/o with sesame and roe
-
Sublime
$7.00 - $14.00
shrimp tempura & bakec seafood dynamite with scallions i/o sesame and roe: topped with sliced avocados and sweet eel sauce
-
Blondie
$6.00 - $11.00
spicy kimchee yellowtail w/ jalapeno, scallions, & avocado w/ rolled in yellow tempura crunches
-
Milli Vanilli
$7.00 - $14.00
"imitation" crab and cream cheese fried to a crisp; rolled i/o sesame & topped with grilled eel
-
The Wallflowers
$7.00 - $14.00
shrimp tempura, avocado, and scallions drizzled with sweet eel sauce; serve with dollops of creamy baked conch
-
Finn
$7.50 - $15.00
eel, crab, tamago omelet, cream cheese, avocado & roe w/ a crisp outer shell; served w/eel sauce
-
Strawberry Fields Forever
$6.50 - $12.00
barbequed sweet eel, avocado, green apple, eel sauce, i/o roe & topped with fresh ripe strawberries
-
The Monkees
$6.50 - $13.00
crunchy banana tempura and cream cheese i/o with sesame & sweet grilled eel on top
-
Rock-N-Roll
$9.00 - $22.00
whole lobster tail tempura, asparagus, scallions, avocado, i/o roe and sesame; serve with chef's swirl sauce
Hot Starters
-
Great Balls Of Fire
$5.50
steamed little pork dumplings infused with hot wassail
-
Ebi Shumai
$5.50
dumplings filled with ground shrimp; served with creamy mustard
-
Gyoza
$6.00
japanese potstickers served fried or steamed with a spiced dipping sauce
-
Yaki-Tori
$6.50
skewers of grilled chicken and scallions basted with teriyaki sauce
-
Chicken Cheese Maki
$7.00
spring rolls stuffed with chicken & cheddar; served w/ a sweet plum sauce
-
Shrimp Tempura Appetizer
$7.00
giant shrimp and vegetables batter-dipped and lightly fried.
-
Grilled Calamari
$8.00
whole grilled squid sliced and served with fresh ginger and ponzu sauce
-
Calamari Fries
$8.00
batter-dipped slices of tender calamari with our asian dipping sauce
-
Dynamite
$8.00
seafood casserole made with shrimp, scallops, fish, and crab baked over a bed or rice
-
Dynamite
$12.00
seafood casserole made with shrimp, scallops, fish, and crab baked over a bed or rice, with lobster
-
Hamachi Kama
$0.00
lightly salted and grilled pacific yellowtail collarbone
-
Soft Shell Crab
$9.00
maryland's finest on a bed of crispy noodles
-
Beef Negimaki
$9.00
roudlades of beef and scallions grilled with teriyaki sauce
-
Salt-N-Pepa Salmon
$10.00
grilled fillet of seasoned salmon served with a trio of dipping sauces
-
Salmon Crunch
$11.00
cooked salmon, crab, and asparagus rolled in a crunchy shell; served with sweet eel sauce and sesame sprinkles
Vegetarian Starters
-
Edamame
$5.00
steamed soybeans sprinkled with salt,
-
Spring Rolls
$5.00
stuffed with seasoned vegetables and crisply fried
-
Veggie Gyoza
$5.50
steamed vegetarian potistickers
-
Fried Tofu
$6.00
chunks of creamy tofu in ginger-scallion shoyu sauce
-
Miso Eggplant
$6.00
topped with our sweet miso sauce and sesame
-
Popeye
$6.00
fresh spinach and mushrooms sauteed with light olive oyl & seasoning
-
Vegetable Tempura Appetizer
$6.00
assorted vegetables batter-dipped and lightly fried
Noodles And Fried Rice
-
Yakisoba
$8.00
sauteed noodles and vegetables seasoned with our house specialty sauce
-
Yakisoba
$9.00
sauteed noodles and vegetables seasoned with our house specialty sauce. with chicken or tofu
-
Yakisoba
$10.00
sauteed noodles and vegetables seasoned with our house specialty sauce. with shrimp
-
Ramen Pad Thai
$10.00
japanese twist on a thai classic; soft egg noodles sauteed with chicken, shrimp egg, and bean sprouts
-
Fried Rice
$9.00
with chicken, beef, or pork, egg, and vegetables
-
Fried Rice
$10.00
with chicken, beef, or pork, egg, and vegetables. with shrimp, egg, and vegetables,
Kitchen Entrees - From The Grill
-
Chicken Teriyaki
$15.00
boneless, skinless chicken breasts in sweet sauce with mushrooms, carrots, and snow peas
-
Steak Teriyaki
$19.00
ny strip steak topped with carrots, mushrooms, & snow peas in sweet sauce
-
Spicy Chicken
$15.00
chicken breast filets in spicy sauce with mixed vegetables
-
Grilled Steak
$19.00
new york strip cooked to order; topped with sauteed mushrooms and onions.
-
Tuna Steak
$21.00
grilled to order and served with citrus ponzu
Kitchen Entrees - From The Fryer
-
Shrimp Tempura
$18.00
crisply fired jumbo shrimp and fresh vegetables
-
Chicken Tempura
$15.00
batter-dipped chicken breast strips and mixed vegetables
-
Pork Katsu
$16.00
a juicy pork cutlet breaded and fried to crisp perfection
-
Chicken Katsu
$15.00
tender breast of chicken dredged in japanese bread crumbs
Kitchen Entrees - From The Chef's Pan
-
Salmon Teriyaki
$19.00
pan-sauteed fresh salmon glazed with our signature teriyaki sauce
-
Chicken Sitr-Fry
$15.00
chunks of tender chicken breast and garden fresh vegetables
-
Shrimp Stir-Fry
$17.00
fresh shrimp and a medley of vegetables
-
Beef Yaki-Niku
$16.00
steak slices sauteed with julienned onions, carrots, and snow peas in a spiced sauce
Kitchen Entrees - Desserts
-
Fiona Apple
$6.00
crispy spring rolls stuffed with a hot apple-raisin filling, served with vanilla ice cream
-
Bananarama
$6.00
hot banana split made with tempura-style bananas, vanilla ice cream, and chocolate fudge sauce
-
Fried Vanilla Ice
$6.00
vanilla ice cream "rapped" in thin layers of pound cake, batter-dipped and fried to golden perfection; topped with hot fudge.
-
Green Day
$5.00
homemade green tea ice cream made from extracts of the world's finest green tea leaves
-
Puff Daddies
$6.00
tempura-fried puffs of creamy cheesecake garnished with chocolate sauce. add vanilla ice cream $2.00
From The Grill
-
Chicken Teriyaki
$9.00
boneless, skinless chicken breast in sweet sauce with mushrooms, carrots, and snow peas.
-
Spicy Chicken
$9.00
chicken breast filet in spicy sauce with mixed vegetables
-
Steak Teriyaki
$11.00
ny strip steak topped with carrots, mushrooms, & snow peas in sweet sauce
From The Fryer
-
Chicken Katsu
$9.00
tender breast of chicken dredged in japanese bread crumbs
-
Shrimp Tempura
$10.00
crisply fried shrimp and fresh vegetable
-
Pork Tonkatsu
$9.00
a juicy pork cutlet breaded and fried to crisp perfection
-
Vegetable Tempura
$8.00
assorted vegetables batter-dipped and lightly fried
From The Chef's Pan
-
Vegetarian Stir-Fry
$9.00
sauteed assortment of fresh garden vegetables & tofu
-
Chicken Stir-Fry
$9.00
chunks of tender chicken breast and a medley of vegetables
-
Shrimp Stir-Fry
$10.00
fresh shrimp and garden fresh
-
Salmon Teriyaki
$11.00
pan-sauteed fresh salmon glazed with our signature teriyaki sauce
Soups
-
Miso
$2.50
tofu, scallions, & seaweed in a delicate broth
-
Vegetable
$4.50
miso broth with mixed vegetables and essence of hot sesame oil
-
Chicken
$5.50
clear japanese-style soup stock with chicken and vegetables
-
Udon
$11.00
thick, chewy noodles and vegetables in a clear broth garnished with shrimp tempura.
-
Firecracker
$11.00
spicy seafood noodle soup spiked with lime and chilies
Salads
-
Garden
$3.00
lettuce, tomato, cucumber, and carrot served fresh with our homemade ginger dressing
-
Seaweed
$5.50
green hiyashi wakame flavored with rice vinegar and a sprinkling of sesame seeds
-
Ika Sansai
$6.50
japanese squid salad with
-
Seafood Sunomono
$8.00
thin slices of conch, octopus, crab, and cucumber in tangy rice ginger
-
Spicy Conch
$8.00
colorful mix of fresh caribbean conch, sliced cucumber, orange, tomato, and scallion in japanese kimchee sauce
-
Yukke
$9.00
asian-style raw beef tartar with spices and a touch of sesame oil
-
Spicy Tuna Salad
$10.00
our may-free version combines fresh tuna, orange caviar, wakame seaweed & tempura crunches with kimchee sauce
-
Oshitashi
$5.50
wilted, pressed spinach served cold and dressed with our house sesame sauce
-
Salmon Skin Swing
$7.00
crispy salmon bacon tossed with onion, tomato, carrot, and cucumber in a lime-laced vinaigrette
-
Sweet Avocado
$6.00
creamy avocado chunks tossed with miso-honey dressing atop a cool garden salad
Menu for Sushi Rock provided by Allmenus.com
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Other menus for Sushi Rock
Ratings and Reviews for Sushi Rock
-
Apr 30 2012
Matt B. via Yelp
Tiny little sushi bar, its like 10 tables + 10 seats at the bar so don't expect to sit right away on a weekend night. They say they take reservations/call...read more
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Apr 24 2012
Key F. via Yelp
I've searched high and low for a good sushi spot since moving to FL from Cali (arguably, the sushi capital of America) - and I have found it! It is quaint,...read more
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Apr 10 2012
rafael s. via Yelp
I give this place 5 starts because it is cozy, high energy, and good quality sushi. I always have the cucumber rolls and the strawberry fields forever roll...read more
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Apr 20 2008
trendline via Citysearch
We're local to Fort Lauderdale and eat out often. We were led to this restaurant through reviews ... and they were right on! Exc...read more
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Jan 11 2008
ujeeny via Citysearch
originally from NY, i've eaten at many many sushi restaurants. granted it's fort lauderdale and not as many sushi restaurants are ...read more
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