Canyon Restaurant

1818 E Sunrise Blvd, Fort Lauderdale FL 33304 canyonfl.com (954) 765-1950

Cuisines and Dishes at Canyon Restaurant:

American

Menu for Canyon Restaurant

first

indonesian spiced bison medallions $18.00
with scotch bonnet blueberry crema, añejo tequila toasted corn salsa
crispy veal sweetbreads $14.00
with herradurra añejo natural sauce, chili dressed fennel
maine lobster grilled flatbread $20.00
with roasted chilies, shallots, applewood smoked bacon, baby greens, sweet red chili glaze
wasabi ginger marinated beef $15.00
with soba noodles, carrots, scallions, cilantro, crispy wontons a fermented brown rice vinegar soy dressing
grilled chicken quesadilla $13.00
with jalapeño jack cheese, roasted corn, cilantro pesto, tomatillo pineapple salsa

organic chicken

tequila, jalapeño smoked salmon tostada $14.00
with goat cheese, capers, grilled scallions, pepper confetti, scotch bonnet tartar sauce
ancho chili crusted shrimp tapas $15.00
with blistered chilies, manchego cheese, tomatoes, tomatillo drizzle
blue corn fried oysters $15.00
with toasted sweet corn, mixed organic greens, cascabel chili vinaigrette, cilantro cream
roasted pear and baby arugula salad $12.00
with tawny port vinaigrette, roasted chilies, maytag blue cheese crumbles
sweet, spicy crispy calamari $16.00
with thai chili honey dressing, opal basil, blistered peppers toasted garlic
tuna tartar $16.00
with crispy tortillas, wasabi cream, thai chili sauce
cornmeal crusted herb, goat cheese poblano $11.00
with a new mexican red chili sauce, black bean salsa

vegetarian

comal grilled red chili chicken tostada $15.00
with goat cheese crumbles, caramelized bermuda onion, baby arugula, avocado serrano chili white truffle crema

food

comal grilled black florida grouper $32.00
with roasted cippolini, swiss chard, maine lobster potato mash, chipotle cherry tomato chutney
añejo tequila guajillo chili braised bison osso bucco $35.00
with a 3 chili ragu charred shitake mushrooms
comal grilled veal skirt steak $28.00
with yukon gold potatoes, manchego cheese, vidalia onion flatbread, red chili basil chimmichurri
grilled organic ashley farms chicken breast $24.00
with green chili blue corn mole, chorizo toasted corn bread pudding, roasted pumpkin custard, micro greens
jalapeño panko crusted jumbo shrimp $28.00
with coconut curry black bean sauce, toasted cumin scented rice
coriander crusted tuna $27.00
with roasted jalapeño tomatillo sauce, a cilantro sticky rice cake poblano golden tomato salsa
comal grilled wild tazmanian salmon fillet $28.00
with pasilla negro chili potatoes, roasted vegetables, balsamic reduction, basil, ancho chili oil
filet mignon $35.00
with poblano pesto goat cheese, zinfandel natural sauce, cilantro micro chive potato mash
pan simmered red snapper fillet $25.00
with marinated tomatoes, toasted corn, purple peruvian potatoes, diced avocado
3 chili bourbon bbq glazed pork chop $28.00
with yucca, green chili manchego mash, sweet tequila roasted crab apples
beef tenderloin tip burrito $26.00
with red chili sauce, poblano, red peppers, mushrooms, bermuda onions, mozzarella

xtras

yucca stix $6.00
mashed potatoes $5.00
frites $5.00
sautéed vegetables $6.00

fini

chocolate bread pudding
toasted pecan pie
crème brûlée
chocolate mousse pie
vanilla bean cheesecake
assorted ice cream, sorbet

Menu for Canyon Restaurant provided by Allmenus.com

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Reviews for Canyon Restaurant

Ratings and Reviews for Canyon Restaurant

May 13 2012

Kivi K. via Yelp

One of our favorite restaurants period! Always amazing food. Prickly pear margaritas to start!read more
May 05 2012

Chad U. via Yelp

We came here for dinner and neither of us were impressed in the slightest bit by the food. We had oysters for an appetizer and they were extremely bland...read more
May 02 2012

Sara B. via Yelp

Let me first start by saying that I am a foodie! I love the experience of eating. I am particular on details and how a restaurant is run and I do not...read more
Jul 31 2008

via Citysearch

This place has world class Margaritas, try the Prickly Pear. Very fun spot with a hip young crowd. The food is just as good as the...read more
Apr 17 2007

tbene via Citysearch

This is a tiny restaurant, and probably why there is such excellent quality control. The menu isn't big, but they do everything g...read more
Aug 22 2006

ldouglas954 via Citysearch

Canyon has good food, but not really worth the gourmet prices they ask and it was too loud for conversation at my table....read more

From Citysearch

In Short
The L-shaped dining room features low lighting, wrought-iron fixtures and a distinct lack of Southwestern kitsch. The bar, home to a large selection of aged tequilas, takes up a wall near the entrance. Start with the smoked salmon tostada, which blends smoked salmon in a habanero reduction. The habanero, one of nature's hottest peppers, only packs a small punch in the subtle sauce. Entrees include a surprising amount of seafood for a landlocked cuisine.

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