sauteed chicken breast coated with Italian bread crumbs, topped with pomodoro sauce and melted mozzarella.

with meatballs, meat sauce or sausage.

a house favorite, just like mamma used to make, includes side of pomodoro sauce and cheese.

carrabba's caesar salad topped with grilled chicken and parmesan cheese.

one loaf, herb mix and extra virgin olive oil.

crisp pastry shells stuffed with sweet ricotta and chocolate chip filling, topped with pistachios and powdered sugar.

a rich fudge brownie brushed with kahlua, crowned with chocolate mousse, whipped cream and chocolate sauce.

fresh zucchini lightly battered and fried, served with roasted garlic aioli

fresh Canadian cove mussels from prince edward Island steamed in white wine, basil, lemon butter and pemod

our bread brushed with extra virgin olive oil, grilled and served with the chef's fresh toppings of the day

fresh mozzarella coated with Italian breadcrumbs, lightly fried, served with marinara sauce.

create your own pizza Italian sausage, pepperoni, meatballs, black olives, mushrooms, sweet peppers, onions, tomatoes, sundried tomatoes, eggplant

shrimp and sea scallops coated with Italian breadcrumbs, grilled and topped with lemon butter sauce

cooked to order. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. 10 oz. Usda choice center-cut sirloin grilled and topped with mushrooms, pr

grilled chicken breast basted with olive oil and herbs. Served with your choice of two side dishes.

cooked to order. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. 8 oz. Usda choice center-cut tenderloin perfectly seasoned and grilled. ser

sauteed chicken breast cooked with Italian breadcrumbs, topped with pomodoro sauce and melted mozzarella, served with garlic mashed potatoes, spaghetti pomodoro, cavatappi amatriciana or the vegetable of the day

sauteed veal topped with mushrooms, prosciutto and our lombardo marsala wine sauce or lemon butter sauce, served with garlic mashed potatoes, spaghetti pomodoro, cavatappi amatriciana or the vegetable of the day