Domenics Capri

411 Mandalay Ave, Clearwater Beach FL 33767 domenicscapri.com (727) 441-1111

Cuisines and Dishes at Domenics Capri:

Italian

Menu for Domenics Capri

Pollo

Chicken Cacciatore $19.00
sauteed with peppers, onions, and mushrooms with a hint of tomato sauce
Garlic Chicken $18.50
sauteed with fresh garlic and onion in a white wine sauce
Chicken Parmigiana $19.50
baked with mozzarella cheese and marinara sauce
Chicken Piccata $18.50
sauteed with white wine, lemon and capers
Chicken Marsala $18.50
sauteed with marsala wine and topped with domestic and wild mushrooms.
Chicken Genovese $18.75
sauteed with domestic and wild mushrooms in a white wine sauce
Chicken Pizzaiola $18.50
sauteed with fresh garlic, oregano and sherry in tomato sauce
Pollo E Gamberi Marinara Or Bianco $21.25
chicken & shrimp in a tomato or white wine sauce over pasta

Vitello

Costola Di Vitello $27.00
grilled veal chop with sundried tomatoes, capers, shitake mushrooms, white wine vodka sauce
Veal Pizzaiola $20.75
sauteed with fresh garlic, oregano, sherry in a tomato sauce
Veal Marsala $20.75
sauteed with marsala wine, domestic and wild mushrooms
Veal Parmigiana $21.50
baked with mozzarella cheese and tomato sauce
Veal Genovese $20.75
sauteed with domestic and wild mushrooms in a white wine sauce and hint of cream
Osso Buco $25.50
veal shank baked in a light tomato sauce
Veal Piccata $20.75
sauteed with white wine, lemon and capers
Veal Saltimbocca $25.50
sauteed with mushrooms, white wine, topped with prosciutto parma and mozzarella

Pesce

Misto Marinara Or Bianco $24.50
shrimp, mussels, clams, fish and calamari served over pasta in a red or white wine sauce
Gamberi Al Limone $20.50
shrimp sauteed with fresh garlic, lemon, white wine served over pasta
Gamberi Pizzaiola $20.50
shrimp sauteed with fresh garlic, spices and sherry in a marinara sauce served over pasta
Calamari Marinara $19.75
squid sauteed in a red sauce served over pasta
Calamari Fritti $19.75
squid lightly floured and fried
Pesce Spada $21.00
herb crusted swordfish
Cernia Pizzaiola $20.50
grouper filet sauteed with fresh garlic and spices in a marinara sauce
Cernia Piccata $20.50
grouper filet sauteed with capers, lemon and white wine.
Linguine Alle Cozze E Vongole $17.00
pasta with mussels and clams in a marinara or white wine sauce
Linguine Alle Vongole $16.50
pasta with fresh clams in marinara or white wine sauce
Linguine Alle Cozze $16.50
pasta with fresh mussels in a marinara or white wine sauce
Coda Di Aragosta Limone $27.50
sauteed lobster tails over fresh vegetables
Coda Di Aragosta Al Forno $27.50
broiled lobster tails served with butter, vegetables and potato

Antipasti- Zuppa - Insalate

Bruschetta Al Pomodoro $5.00
toasted bread with seasonal diced tomatoes
Zuppa Del Giorno $4.00
soup of the day
Cocktail Di Gamberi $6.75
shrimp served with homemade cocktail sauce
Scungilli Marinara $7.00
couch in spicy light tomato sauce when available
Lumache Provinciale $6.50
escargots, mushrooms in a butter, garlic sauce
Hot Radicchio Salad $7.50
veal sauteed with shitaki mushrooms in a hot vinaigrette
Insalate Alla Cesare $6.00
caesar salad
Cozze Or Vongole Marinara Or Bianco $7.50
mussels or clams in a zesty marinara, or white wine sauce
Calamari Fritti Or Marinara $7.00
fresh squid fried or sauteed in a zesty marinara sauce
Funghi Trifolati $5.00
sauteed mushrooms with butter, wine and garlic
Mozzarella Fritta $5.00
fried cheese sticks served with marinara saucer
Olive All' Ascolana $7.25
stuffed fried olives
Tomato & Onions $6.00
vine ripened tomatoes and sliced onions
Caprese $7.00
fresh mozzarella, wine ripe and sundried tomatoes with fresh basil

Pasta

Spaghetti Alla Marinara $13.50
pasta with tomato sauce
Spaghetti Aglio E Olio $14.00
pasta sauteed with olive oil garlic and spices
Gnocchi Alla Marinara $16.00
homemade potato dumplings with tomato sauce
Gnocchi Alla Bolognese $16.50
with meat sauce
Spaghetti Alla Matriciana $15.50
sauteed with onions, bacon, white wine, spices and tomato
Fettuccini Carbonara $16.50
bacon, onions, spices sauteed in a cream sauce
Fettuccini Alfredo $15.50
pasta with cream sauce
Tortellini Alfredo $15.50
pasta filled with cheese in a cream sauce
Eggplant Parmigiana $16.50
lightly floured and pan-fried baked with marinara and cheese
Rigatoni Alla Bolognese $15.00
pasta with meat sauce
Ravioli Di Formaggio Alla Marinara $15.50
homemade pasta filled with cheese
Ravioli Puttenesca Blush Sauce $16.50
pasta filled with meat, olives, sundried tomatoes, capers & mushrooms
Striped Ravioli Tomato / Pesto Sauce $16.50
homemade pasta filled with mushrooms, sundried tomatoes, & cheese
Lobster Ravioli Blush $16.50
homemade pasta filled with a lobster stuffing
Manicotti $15.50
baked homemade pasta filled with ricotta and assorted indian cheeses
Cannelloni Di Carne $15.50
baked homemade pasta filled with meat and spinach
Lasagna $15.50
homemade pasta layered with ricotta meat sauce and mozzarella
Eggplant Rollatini $17.00
lightly floured, fried & filled with four cheeses, baked with marinara

Manzo

Filet A La Capri $25.50
grilled and topped with sauteed peppers, mushrooms and onions with a hint of marinara
Medallions Of Filet Al Rosmarino $22.50
sauteed filet with white wine, rosemary and a hint of garlic
Filet Mignon $24.50
grilled and topped with domestic and wild mushrooms in a cabernet wine sauce

Menu for Domenics Capri provided by Allmenus.com

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Reviews for Domenics Capri

Ratings and Reviews for Domenics Capri

Oct 02 2008

via Citysearch

This has to be the BEST italian restaurant I have ever been to. Looks can be deceiving. It is located in a little strip of touri...read more
Nov 24 2007

rboulia via Citysearch

Being a frequent visitor to the Tampa Bay area I know all to well how difficult it is to find a restaurant that offers good food/s...read more
Aug 20 2005

whereinclearwater via Citysearch

A little place; romantic; cozy; by the beach. Entrees $15-$20. Costs 50% more than an Olive Garden but our dishes werent significa...read more

From Citysearch

The Scene
The huge barreled entrance tips you off that there's something different about this place. A family restaurant in the best sense of the term, owner Dominic oversees all aspects of the joint--from the extensive wine list and newly-added menu items to the cozy, dim décor.

The Food
The parade of rich, flavorful dishes woos patrons back again and again. Start off with a bottle of the red stuff from the impressive wine list--perhaps a perfectly aged merlot or cabernet. Next, move onto the Veal Pizzaiola, an excellent cut of meat smothered in a spicy tomato sauce and then baked with fresh mozzarella. Or, opt for the Cernia Piccata, a fresh grouper filet sauteed with capers, lemon and a light white wine. The hearty meal comes complete with a basket of crusty bread. Do your best to leave room for their delicious homemade desserts.

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