Antipasti (Appetizers)
- Mozzarella Caprese $6.95
  
  fresh mozzarella bocconcini with fresh sliced tomatoes and basil.
- Bruschetta $6.95
  
  toasted garlic home made bread topped with fresh tomato garlic and fresh basil.
- Crostini $7.95
  
  fresh bread brushed with extra virgin olive oil grilled and served with the chef's fresh toppings of the day.
- Calamari Fritti $7.95
  
  lightly battered and fried to a tender crisp, golden brown served with marinara sauce.
- Jumbo Shrimp Cocktail $7.95
- Vongole Pescara $8.95
  
  fresh clams sauteed in a light white wine and lemon sauce over toasted homemade bread.
- Cozze in Bianco $7.95
  
  fresh mussels steamed in white wine lemon butter and fresh basil garlic.
- Cozze alla Marinara $7.95
  
  fresh mussel's sauteed with parsley, with white wine in marianara sauce.

(Insalate E Zuppe) Salads and Soups
- Giardino Misto $6.95
  
  mixed garden greens with fresh tomatoes in our delicious house vinaigrette. With bocconcini di mozzarella $1.50 extra.
- Chef's Salad $7.95
  
  mixed greens fresh tomatoes topped with black olives and grilled jumbo shrimp in house vinaigrette.
- Zuppa di Nettuno $10.95
  
  neptune's soup. tender calamari, fresh gulf grouper sea scallops, and jumbo shrimp simmered in delicate bisque with ahint of lemon.

Paste Varie
- Tortellini Salmone $13.95
  
  fresh homemade pasta filled with salmon and ricotta in a choice of white or red sauce. Sprinkled with black caviar
- Tortellini Spinaci $13.95
  
  home made pasta filled with spinach and ricotta cheese in white or marinara sauce.
- Penne Pasticiatti $11.95
  
  short cooked pasta cooked al dente tossed in a light red meat sauce.
- Gnocchi alla Romana $12.95
  
  home made potato pasta dumplings in a tomato and basil sauce than baked with fresh mozzarella cheese.
- Gnocchi Gorgonzola $13.95
  
  home made potato dumplings simmered in a 4 cheese sauce, provolone, mozzarella, parmigiano and gorgonzola.
- Gnocchi Marina $13.95
  
  homemade potato dumplings with calamari in a red spicy sauce.
- Fettucine Portobello $12.95
  
  fresh homemade flat strips of pasta cooked in white or red sauce with portabella sliced topped parmigiano cheese.
- Fettucine ai Fruttini di Mare $15.95
  
  fresh homemade flat strips of pasta cooked in white or red sauce with calamari, mussels, clams, and shrimp.
- Fettuccine Terra Mare $15.95
  
  fresh home made flat strips of pasta cooked with a creamy sauce of portabella mushrooms, scallops and shrimp.
- Tagliatelle allo Scoglio $13.95
  
  homemade tagliatelle with a hint of squid ink to give it its unique coloration topped with jumbo shrimp and fresh calamari in a white or red sauce.

I Secondi
- Veal Marsala $15.95
  
  veal cooked in marsala wine sauce with garlic and portobella mushrooms.
- Pollo alla Griglia $12.95
  
  grilled fresh tender chicken breast on a garden salad.
- Pollo Cacciatore $12.95
  
  fresh tender chicken breast sauteed with black olives and green peppers in a spicy tomato sauce.
- Pollo Marsala $13.95
  
  fresh tender chicken breast topped with portobello mushrooms prosciutto with marsala wine sauce.
- Pollo Italiano $14.95
  
  fresh tender chicken breast sauteed with spinach and portabella in a gorgonzola sauce.
- Spedini di Gamberi $11.95
  
  grilled shrimp served with fresh green salad in house vinaigrette.
- Spedini di Calamari $11.95
  
  grilled tender calamari served with fresh green salad in house vinaigrette.
- Cernia Sille Casa $16.95
  
  fresh gulf grouper sauteed in frutti di mare in fresh lemon sauce.
- Cernia Mediterrania $17.95
  
  fresh gulf grouper sauteed with jumbo shrimp and calamari in a red spicy sauce.
- Salmone Ripieno $15.95
  
  fresh salmon stuffed with portobella and mozzarella cheese topped with portobella mushrooms in a red wine sauce.
- Salmone in Umido $16.95
  
  steamed fresh salmon topped with jumbo shrimp and scallops in a light white sauce and vegetables.

Menu for AL & STELLA'S provided by Allmenus.com

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