Colorado Fondue Company

1016 State Road 436, Casselberry FL 32707 (407) 767-8232

Cuisines and Dishes at Colorado Fondue Company:

American

Menu for Colorado Fondue Company

Salads

Mountain Mix $3.25
lettuce topped with carrots, sesame sticks, nuts and cheeses. served with honey dijon ranch dressing.
Southwestern Caesar $3.25
romaine, croutons and parmesan cheese topped with Caesar dressing and our unique colorado coulis.
Field of Greens $3.25
assorted field greens, carrots, mushrooms and wasabi pea croutons. served with citrus ginger vinaigrette.

Fondue Appetizers

Southwestern Pot Skewers $9.25
east meets west in our version of the ever-popular potsticker. six vegetable and pork filled dumplings prepared tableside in our seasoned broth and tastefully cooled with our Asian dipping sauce.
Original Cheddar Fondue $9.50
sharp aged cheddar and Swiss emmenthaler cheeses are melted in a seasoned beer base for a bold and savory fondue. finished tableside with our garlic-herb seasoning and served with assorted breads, vegetables, grapes and apples for your dipping pleasure!
Traditional Alpine Swiss $10.25
an original Swiss recipe blending gruyere and emmenthaler cheese with lemon juice, minced garlic, kirschwasser (brandy) and white wine. finished tableside with ground nutmeg and served with assorted breads, vegetables, grapes and apples.
Blue Mountain Island Cheddar $10.25
smoked cheddar cheese melted with Caribbean spices served with breads, vegetables, andouille sausage and blue corn tortillas chips.
Pacific Coast Highway $10.50
California sun-dried tomatoes blended smoothy with gorgonzola and cheddar cheeses in a seasoned lager. served with bread, apples, grapes, broccoli, and seasoned flatbread.
Fontina Tuscany $10.50
creamy fontina cheese 'melted in seasoned lager and blended smooth with fresh basil pesto. served with bread, apples, grapes, grape tomatoes, and seasoned flatbread.
Opa 'Our Big Fat Greek Appetizer' $10.50
fontina cheese melts smoothly with a green and black olive tapenade and roasted garlic. prepared in a spiced lager and topped with seasoned breadcrumbs. served with flatbread, apples, grapes and vegetables.
Lobster and Saffron $10.50
fontina cheese melted smoothly in champagne with bits of lobster meat and lemon juice. topped with saffron and served with Flat bread, apples, grapes, grape tomatoes and cauliflower.
The Four Corners $10.50
creamy fontina cheese blended with our homemade salsa and melted smooth in a southwest spiced lager, served with bread, apples, peppers and tortilla chips.

Entrees

Breast of Chicken $12.95
marinated with a unique blend of the orient and the American west.
Choice Sirloin $14.95
USDA choice sirloin delicately flavored with our house specialty steak seasoning. best prepared on the hot rock!
Pork Tenderloin $14.95
tender medallions of pork loin marinated in a traditional jerk style seasoning.
Filet Mignon $17.95
choice pieces of western grain fed tenderloin are lightly seasoned with cracked peppercorns, minced garlic, and flavored in our lodge specialty steak marinade. hot rock only!
Pacific Tiger Shrimp $15.95
sixteen tender shrimp marinated with a mediterranean spice rub.
Filet Mignon and Pacific Tiger Shrimp $16.95
a combination of favorites.
Lobstertini $19.95
8 ounces of tender lobster-tail meat seasoned in olive oil, roasted garlic and lemon pepper.
Surf and Turf $18.95
4 ounces of our delicious filet mignon paired with 4 ounces of marinated lobster-tail meat.
From the Sea $14.95
a seaworthy combination of our seasoned mahi-mahi and pacific tiger shrimp.
Natures Way $10.95
our vegetarian platter is served with a variety of market fresh vegetables and marinated Portobello mushrooms.

Colorado Fondue for Two

Colorado Fondue for Two $44.90
this is a great sampler from our menu. your dinner begins with your selection of one of our signature salads. follow that choice with any of our appetizers. your main course will include filet mignon, breast of chicken, mahi-mahi, Pacific tiger shrimp, pork tenderloin, mixed vegetables with red-skinned potatoes, rotini pasta, herb buttered rolls and our delicious homemade sauces

Add a side

Eight Shrimp $6.95
4 Ounces of Filet Mignon $6.95
4 Ounces of Chicken Breast $5.25
Marinated Portobello Mushrooms $5.25
4 Ounces of Lobster-Tail Meat $8.95
Four Southwestern Pot Skewers $5.25

Colorado Fondue Co. Signature Drinks:

Fon-Dew Drop $5.75
van gogh orange vodka and melon liquor with a splash of sweet-n-sour and sprite.
Sour Appletini $5.75
sour apple schnapps and van gogh citron vodka with splash of sprite.
Chocolate Moose $5.75
godiva liquor, vanilla van gogh and baileys Irish cream.
Telluride Tea $5.75
our twist on a long island iced tea! made with blue curacao.
Mile High Margarita $5.75
sauza gold tequila, amaretto disaronno and sour mix. served on the rocks in a salt rimmed glass.
Watermelon Burst $5.75
watermelon liquor and kettle one vodka with a splash of sprite.
Colorado Landshark $5.75
bacardi coconut rum, pineapple juice and splash of grenadine.
Aspen Snowflake $5.75
van gogh espresso and vanilla vodka with godiva white chocolate liquor.

Fresh Beer! - Bottles

Budweiser, Bud Light $3.25
Coors $3.25
Miller Lite $3.25
Michelob Ultra $3.25
O'Douls (Non-Alcohol) $3.25
Killians $3.75
Red Stripe $3.75
Heineken $3.75
Amstel light $3.75
Corona $3.75
Newcastle Brown $3.75
Woodchuck Cider $3.75
Sam Adams $3.75
Negra Modelo $3.75
Smithwicks $3.75

Fresh Beer! - On Tap

Great White $4.25 - $9.25
Belgian white
Tucher $4.25 - $9.25
hefe weizen
Sea Dog $4.25 - $9.25
blueberry wheat ale
Moosehead $4.25 - $9.25
lager
Seasonal Tap Selection $4.25 - $9.25
ask your guide for details

Fresh Beer! - Micro Brews

Rogue $3.75
dead guy ale
Sundance $3.75
amber ale
He'brew $3.75
messiah bold, amber
Sierra Nevada $3.75
pale ale
Flying Dog $3.75
tire bite, golden ale
Anchor Steam Beer $3.75
Abita $3.75
purple haze, raspberry wheat

Beverages

Pepsi $1.75
free refills
San Pellegrino Bottled Water (Sparkling or Still) $2.50
Regular or Decaffeinated Coffee $1.75
IBC root beer $0.00
Diet Pepsi $1.75
free refills
Dr. Pepper $1.75
free refills
Mountain Dew $1.75
free refills
Sierra Mist $1.75
free refills
Orange Slice $1.75
free refills
Lipton Tea $1.75
free refills
Ginger Ale $1.75
free refills
Pink Lemonade $2.50
Raspberry Tea $2.50
Sobe Green Tea $2.50
Hot Chocolate $1.75
Assorted Gourmet Teas $1.75
Milk $1.75

Menu for Colorado Fondue Company provided by Allmenus.com

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Reviews for Colorado Fondue Company

Ratings and Reviews for Colorado Fondue Company

May 29 2012

Kristin L. via Yelp

Fun times & great place for date night! Like most other Yelpers, hard to go wrong at Colorado Fondue Co.! Unplanned & impulsive, we scored a table for 2...read more
May 23 2012

Kristen B. via Yelp

We started off with the Cream of mushroom and gorgonzola cheese soup and it was pretty good. The tuscan fondue left a little to be desired it was slightly...read more
May 21 2012

Liz H. via Yelp

I like the Colorado Fondue Company. It offers a different experience than The Melting Pot. I'd say you get more for your money by going here. I really...read more
Dec 12 2008

RichandMiss via Citysearch

We have been several times and love the atmosphere that CF provides for dates. We have never been dissatisfied with our food. We...read more
Aug 24 2008

georgiebrando via Citysearch

Colorado Fondue has a reputation for being almost as good as The Melting ?.. My experience was not even close to other dining expe...read more
Sep 01 2007

jahber via Citysearch

I've been to both the MeltingPot and Colorado Fondue, and I have to say I much prefer Colorado Fondue. The service is better, the...read more

From Citysearch

The Scene
This restaurant might have the markings of a national chain, but it's actually a popular, one-of-a-kind local destination. The Rocky Mountain-themed decor and menu have been continually updated for a loyal clientele. The mountain lodge-style dining area and bar are separate. Service is attentive and infused with friendly safety reminders, since much of the self-cooking takes place on a sizzling-hot slab of granite.

The Food
Choose cheese combinations for the fondue appetizer, large enough for two people. The aged cheddar and Swiss Emmenthaler, melted in a seasoned beer base and served with assorted breads, veggies, grapes and apple chunks, are outstanding. Sizzle entrees of marinated chicken breast slices and large cubes of filet mignon on the hot rock to personal taste. Dessert is a platter of assorted cake cubes, fresh strawberries, apples and marshmallows dipped in melted Kahlua milk chocolate with crushed macadamia nuts.

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