Cuisines and Dishes at Stonewood:
- American
Stonewood
5248 Red Bug Lake Rd,
Winter Springs
FL
32708
(407) 699-4444
Menu for Stonewood
Appetizers
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Heritage Onion Soup
$5.20
topped with a toasted crouton and melted Swiss cheese
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Cf Bruschetta
$7.60
fresh grilled garlic bread, topped with diced vine-ripe tomatoes, basil, infused olive oil and aged parmesan cheese, served with our balsamic vinaigrette dressing
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Baked Brie
$9.40
French brie, topped with fire roasted red peppers, fresh basil and infused olive oil, served with seedless grapes and a fresh baked baguette
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Emerald Bay Crab Cakes
$9.50
maryland style crab cakes, blended spices, pan seared, served with remoulade sauce and homemade corn relish
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Seared Ahi Tuna
$11.90
sushi grade tuna, seared rare, served with fresh mixed greens and our sesame ginger dressing
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House Smoked Salmon
$8.80
glazed with whole grain mustard and dill, served with chive aioli and crusty baguette slices
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Oak Grilled Shrimp
$9.40
six large black tiger shrimp, herb basted on our oak grill, served with an avocado basil basil dipping sauce and fresh garlic bread
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Falcon's Fire Wings
$7.60
mild or hot, with our fresh bleu cheese dressing, crisp celery and carrot sticks
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Oak Grilled Quesadillas with Oak Grilled Chicken Breast, Tomato Salsa and Com
$10.00
fire roasted peppers and onions, colby and pepper jack cheese
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Oak Grilled Quesadillas with Oak Grilled Steak and Sauteed Mushrooms
$11.00
fire roasted peppers and onions, colby and pepper jack cheese
Entree Salads & Sandwich Platters
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Stonewood Caesar
$8.50
crisp romaine lettuce, tossed with our signature eggless caesar dressing, homemade croutons and fresh grated parmesan cheese
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Stonewood Caesar With an Herb Basted Oak Grilled Chicken Breast
$11.50
crisp romaine lettuce, tossed with our signature eggless caesar dressing, homemade croutons and fresh grated parmesan cheese
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Stonewood Caesar with Herb Basted Oak Grilled Black Tiger Shrimp, Grilled or Blackened Mahi-mahi or Salmon
$15.50
crisp romaine lettuce, tossed with our signature eggless caesar dressing, homemade croutons and fresh grated parmesan cheese
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Oak Grilled Steak Salad
$11.50
oak grilled tender choice steak, sliced thin, fresh field greens, red peppers, grilled marinated portobello mushrooms and walnut pieces, finished with bleu cheese crumbles and raspberry balsamic vinaigrette dressing
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Clubhouse Salad
$11.50
oak grilled chicken breast over fresh mixed greens, marinated artichoke hearts, smoked bacon, tomato, egg, colby and pepper jack cheese
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Mediterranean Salad
$9.50
a mediterranean blend of kalamata olives, French beans, grape tomatoes, cucumbers, mushrooms, pine nuts and feta cheese, served over a bed of fresh baby field greens and spinach tossed with herb-vinaigrette
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Mediterranean Salad with an Herb Basted Oak Grilled Chicken Breast
$12.50
a mediterranean blend of kalamata olives, French beans, grape tomatoes, cucumbers, mushrooms, pine nuts and feta cheese, served over a bed of fresh baby field greens and spinach tossed with herb-vinaigrette
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Mediterranean Salad with Herb Basted Oak Grilled Black Tiger Shrimp, Grilled or Blackened Mahi-mahi or Salmon
$16.50
a mediterranean blend of kalamata olives, French beans, grape tomatoes, cucumbers, mushrooms, pine nuts and feta cheese, served over a bed of fresh baby field greens and spinach tossed with herb-vinaigrette
-
Grilled Asparagus and Brie Salad
$9.50
grilled asparagus, brie cheese and proscuitto ham served on a bed of fresh field greens accented with grape tomatoes and finished with our house vinaigrette dressing and flash fried, thinly sliced onion rings
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Grilled Asparagus and Brie Salad with an Herb Basted Oak Grilled Chicken Breast
$12.50
grilled asparagus, brie cheese and proscuitto ham served on a bed of fresh field greens accented with grape tomatoes and finished with our house vinaigrette dressing and flash fried, thinly sliced onion rings
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Grilled Asparagus and Brie Salad with Herb Basted Oak Grilled Black Tiger Shrimp or Mahi-mahi or Salmon
$16.50
grilled asparagus, brie cheese and proscuitto ham served on a bed of fresh field greens accented with grape tomatoes and finished with our house vinaigrette dressing and flash fried, thinly sliced onion rings
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Caprese Salad
$10.00
vine ripe tomatoes and fresh mozzarella nestled in a bed of crisp field greens drizzled with balsamic reduction
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Oak Grilled Hamburger
$9.40
fresh hand packed, choice ground chuck with American, Swiss. colby or bleu cheese
From The Oak Grill
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Sirloin
$20.50
thick, center cut, seasoned and seared. 12 oz.
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Filet Mignon
$25.50
closely trimmed, tender center cut. 9 oz.
-
New York Strip
$28.50
aged for tenderness and flavor. 16 oz.
- Oscar any Steak with Steamed Asparagus, Tender Crab Meat And Fresh Hollandaise $4.00
-
Pork Chops
$18.80
thick, center cut boneless pork chops marinated in a blend of citrus infused olive oil, honey, soy and spices
- Pork Chops Add Herb Basted Shrimp To Any Entree $7.00
- Pork Chops Add Sauteed Button Mushrooms To Any Entree $3.50
Market Fresh Seafood
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Salmon
$18.80
fresh, cold water atlantic salmon
-
Mahi-Mahi
$20.00
tropical waters, mild flavor
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Cf Trout
$18.20
boneless rainbow trout filet
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Oscar any Market Fresh Fish with Steamed Asparagus, Tender Crab Meat and Fresh Hollandaise
$4.00
we are dedicated to serving the freshest fish available, consequently during specific times of the year certain species may not be available. Please ask your server for fresh fish availability and nightly features.
-
Grouper
$23.00
line caught, black grouper
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Swordfish
$21.50
tropical waters, thick, steak cut
Fish Specialties
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Herb Encrusted Grouper
$18.90
oven roasted, fresh black grouper glazed with balsamic vinaigrette and dusted with herb bread crumbs. Served with savory rice pilaf, fresh steamed asparagus and finished with a balsamic reduction
-
Oak Grilled Citrus Salmon
$16.60
fresh atlantic salmon, marinated in a light caper citrus vinaigrette, served with a sauteed medley of new potatoes, kalamata olives, French green beans, mushrooms and grape tomatoes
-
Mahi & Mussels
$18.90
oak grilled mahi-mahi served on a bed of wilted spinach with a crabmeat bechamel and garnished with prince edward Island mussels
-
Swordfish Bruschetta
$17.50
fresh swordfish, oak grilled, served over a savory rice pilaf, topped with diced vine-ripe tomatoes, basil, infused olive oil, parmesan cheese and a balsamic vinaigrette reduction
- Swordfish Bruschetta Add a House or Caesar Salad $3.50
- Swordfish Bruschetta Add a Grilled Asparagus And Brie, Mediterranean or Caprese Salad $5.00
Chef's Favorites
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Saddlebrook Chicken
$18.40
sauteed breast of chicken, mushroom and shallot wine sauce, garlic mashed potatoes and fresh steamed seasonal vegetables
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Pork Adirondack
$18.50
sauteed pork tenderloin, white wine mushroom and shallot sauce, garlic mashed potatoes and fresh steamed seasonal vegetables
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Pacific Cliffs Salmon
$19.60
almond dusted salmon filet, brandied blueberry compote served with rice pilaf and asparagus
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Herb Encrusted Lamb
$28.00
French cut, slow roasted rack of lamb, whole grain mustard mint sauce, garlic mashed potatoes and fresh steamed asparagus
House Selects
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Chicken Pantelleria
$14.80
a lightly sauteed chicken breast accented by a pan sauce of fresh shallots, mushrooms and sun-dried tomatoes, finished with a delicious apricot flavored Italian dessert wine. Served on garlic mashed potatoes and steamed broccolini
-
Lemon Chardonnay Chicken Florentine
$14.40
tender breasts of chicken sauteed in a delicate citrus-caper chardonnay sauce served over wilted spinach. Dusted with fresh grated mozzarella
-
Cf Vegetable Pasta
$14.40
imported linguini, sauteed with chopped tomatoes, basil, grated parmesan and infused oil, topped with a marinated portobello mushroom cap filled with sauteed spinach, sundried tomatoes and asparagus tips. Finished with shredded parmesan cheese
-
Blackened Chicken Pasta
$14.40
bowtie pasta, fresh baby spinach, asparagus and sundried tomatoes in a chardonnay cream
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Oak Grilled Tenderloin Skewer Single skewer
$14.00
beef tenderloin piece skewered with portobello mushrooms, zucchini wedges, red and yellow bell peppers and bermuda onions then marinated to accent the flavors of the oak grill. Served over rice pilaf
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Oak Grilled Tenderloin Skewer Double Skewer
$21.00
beef tenderloin piece skewered with portobello mushrooms, zucchini wedges, red and yellow bell peppers and bermuda onions then marinated to accent the flavors of the oak grill. Served over rice pilaf
-
Crescent City Jambalaya
$15.50
fresh chicken, shrimp and andouille sausage, sauteed with traditional creole spices, served with classic red beans & rice
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Cf Scampi Shrimp with Spinach and Pasta
$15.50
large black tiger shrimp, field fresh baby spinach, button mushrooms and bermuda onions, sauteed in a light scampi sauce, tossed with imported linguini
-
Chicken Pot Pie
$12.90
tender white chicken, fresh carrots, onions, mushrooms and peas, in a supreme sauce, topped with a baked puff pastry
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Pot Roast Platter
$13.50
moist and tender pot roast with garlic mashed potatoes and fresh steamed seasonal vegetables
- Pot Roast Platter Add a House or Caesar Salad $3.50
- Pot Roast Platter Add a Grilled Asparagus And Brie, Mediterranean or Caprese Salad $5.00
White Wines
- La Terre Cellars, White Zinfandel, California $5.50 - $20.00
- La Terre Cellars, Pinot Grigio, California $5.50 - $20.00
- Lake Sonoma Sauvignon Blanc, Dry Creek Valley $7.00 - $26.00
- King Estate Pinot Gris, Oregon $7.00 - $26.00
- Covey Run Riesling, Washington $6.00 - $22.00
- Conundrum, California $22.00 - $42.00
- Santa Margherita Pinot Grigio, Alto Adige Italy $23.00 - $44.00
- Merryvale "Starmont" Sauvignon Blanc, Napa $28.00
- King Estate Domaine Pinot Gris Reserve, Oregon $35.00
- Valley Of The Moon Pinot Blanc, Sonoma County $30.00
- Chateau Ste, Michelle ''Cold Creek'' Riesling, Washington $37.00
Chardonnay
- La Terre Cellars, California $5.50 - $20.00
- Kenwood "Sonoma Series," Sonoma $7.00 - $26.00
- Kendall Jackson "Vintners Reserve," California $7.50 - $28.00
- Benziger "Carneros," Carneros $7.00 - $26.00
- Chateau Ste. Michelle "Indian Wells," Washington $9.00 - $34.00
- Cambria "Katherine's Vineyard," Santa Maria Valley $9.00 - $34.00
- Murphy-Goode "Island Block," Alexander Valley $34.00
- Lake Sonoma, Sonoma $30.00
- Chalk Hill, Sonoma $67.00
Merlot
- La Terre Cellars, California $5.50 - $20.00
- Kenwood "Yulupa," California $7.50 - $28.00
- Blackstone Merlot, Napa $8.00 - $30.00
- Sterling, Napa $9.00 - $34.00
- Frogs Leap, Napa $70.00
- Chateau Ste. Michelle "Canoe Ridge," Washington $40.00
- Pine Ridge "Crimson Creek," Napa $52.00
- Merryvale Reserve, Napa $55.00
Cabernet Sauvignon
- La Terre Cellars, California $5.50 - $20.00
- Liberty School "Coastal Oaks," California $7.00 - $26.00
- Benziger, Sonoma $8.00 - $30.00
- Merryvale "Starmont," Napa $8.50 - $32.00
- Raymond "Estates," Napa $9.00 - $34.00
- Murphy-Goode, Alexander Valley $9.00 - $34.00
- Kenwood "Jack London," Sonoma $22.00 - $42.00
- Silverado, Napa $67.00
- Sequoia Grove, Napa $53.00
- Lake Sonoma, Sonoma $44.00
- Silver Oak, Alexander Valley ... Limited Availability $95.00
- Caymus, Napa... Limited Availability $102.00
Red Wines
- Ravenswood "Vintners Blend" Zinfandel, California $7.00 - $26.00
- Gloria Ferrer Pinot Noir, Sonoma $7.50 - $28.00
- Rosemount Estate "Diamond" Shiraz, Australia $8.00 - $30.00
- Columbia Syrah, Columbia Valley, Washington $8.00 - $30.00
- Ravenswood Zinfandel. Sonoma $17.00 - $32.00
- King Estate Pinot Noir, Oregon $22.00 - $42.00
- Morgan "Twelve Clones" Pinot Noir, Santa Lucia Highlands $43.00
- Penfolds "Bin 389" Cabernet-Shiraz, Southeast Australia $40.00
- Benziger Pinot Noir, Sonoma $35.00
- Guenoc Victorian Claret, North Coast $34.00
- Fife "Old Vines" Zinfandel, Napa $42.00
- Kenwood "Jack London" Zinfandel, Sonoma $38.00
Menu for Stonewood provided by Allmenus.com
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Ratings and Reviews for Stonewood
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Mar 02 2012
Anita L. via Yelp
I've been to a couple of Stonewoods, but this one seemed above average than the norms. I typically don't frequent chain restaurants, but Stonewood is one...read more
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Jan 27 2012
Justin T. via Yelp
I couldn't give this place less than a 5 star rating simply because the service I've received during both of my visits has been extraordinary! Truly, every...read more
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Dec 30 2011
Frank D. via Yelp
Every year my family and I visit here during the time I'm home for Christmas. After 5 visits, I look forward to my next opportunity to dine there. It's...read more
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Jul 14 2008
via Citysearch
Stonewood is very good restaurant if you're looking for a great steak house with a night out scene. The food is fantastic and the ...read more
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Jul 14 2008
via Citysearch
Stonewood is perfect for a night on the town. The food is delicious and the prices are not too outrageous. I would recommend dinin...read more
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Mar 23 2008
via Citysearch
Stonewood grill was very very good. They make the most amazing steak I have ever had! They are very clean inside and they have a g...read more
From Citysearch
For a steak stop or special dinner-a-deux, this comfortable restaurant offers an American-style menu of traditional chops and grilled seafood.
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