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boneless, skinless chicken breast prepared with distintive greek seasonings and grilled to perfection. A tasty treat!
$12.95
Chicken Santa Barbara
boneless, skinless chicken breasr, grilled in our special greek seasonings. Heaped with sauceed bell peppers, onion and mushrooms, topped with swiss cheese
$13.95
Grilled Pork Chops
two 8oz center cup pork chops lightly seasoned and grilled
$15.95
Baby Back Ribs
a full rack of lean and succulent hickory smoked ribs.
here is our main attraction. Jesse's legendary charbroiled steaks. The cuts that have made us famous. Our steaks are guaranteed USDA choice and cut in our own kitchen
$17.95
Cinter-Cut Top Sirloin
well trimmed and lean. Served with sauteed mushrooms (14oz)
20oz
14oz
$27.50
$19.95
Delmonico
please expect more fat than other steak cuts as this creates its rich, full-bodied flavor. Next to filet, it's the most tender of all steaks. Served with sauteed mushrooms
12oz
8oz
$29.50
$22.50
Filet Mignon
the star of lean succulent tenderness. Served with sauteed mushrooms and classic bemaise sauce on the side
$16.95
Steak Oscar
8oz sirloin topped with asparagus spears, crab, mushrooms, provolone cheese and bemaise sauce
20oz
14oz
10oz
$27.50
$19.95
$15.50
New York Strip
boned and well trimmed charbroiled to your liking. Served with sauteed mushrooms
this is the star of Jesse's kitchen! The bay area's finest prime rib. Slow roasted and bursting with flavor. Served with fresh sauteed mushroom and a side of horseradish sauce
$16.95
Queen Cut 12 oz
ask for your prime rib charbroiled, It's delicious!
$18.95
King Cut 16 oz
ask for your prime rib charbroiled. It's delicious!
all of our entrees are served with soup of the day or toased of caesar salad, baked potato, French fries, rice or vegetable of the day and a hot loaf of bread
$11.95
Ground Chuck Steak
14oz of 90% lean ground chuck, charbroiled and topped with our famous grilled onions and sauteed mushrooms
$14.50
Steak Kabab
two charbroiled skewers. One with our choice beef tips, the other with red onion, bell pepper, tomatoes and mushrooms
$16.95
Steak Oscar
8oz sirloin topped with asparagus spears, crab, mushrooms, provolone cheese and bemaise sauce
our medium sized shrimp peeled and deveined, served ice cold with our zesty cocoktail sauce
$7.25
Crab-Stuffed Mushrooms
fresh blue crab stuffing topped with bernaise
$4.75
Whole Mushrooms
sauteed in wine and butter sauce
$6.75
Fried Chicken Fingers
served with BBQ and honey mustard sauces
$6.95
Escargot
prepared in garlic and lemon butter. Served with garlic toast for dipping
$6.50
Spud Skins
served with choice of two toppings: bacon, cheddar, mushrooms, onions, provolone, swiss or American cheese
$7.25
Crab Cakes
maryland blue crab, grilled. Served with chipotle sauce
$7.25
Chicken Quesadillas
grilled flour tortillas stuffed with chicken, fresh chives, tomatoes, mushrooms and a mix of cheeses. Topped with shredded lettuce, pica degallo sour cream and guacamole on the side
$7.50
Nachos We're Famous For
a skillet of fried tortilla chips smothered with hot homemade chili and jalapenos, covered with melted cheddar cheese, topped with shredded lettuce, tomato, guacamole and sour cream
$6.95
Buffalo Shrimp
tender shrimp breaded and deep fried then hit with our specially created buffalo sauce. Served with celery and bleu cheese
voted best burger year after year after year. We use only the best USDA government inspected beef. All burgers charbroiled medium well unless otherwise tequested and served on fresh baked bun with French fries and pickle
$7.25
The Charburger
with lettuce, tomato, pickle and sweet onion
$7.50
The Cheeseburger
like the charburger, but covered with your choice of American, cheddar, imported swiss or provolone cheese
$7.50
Cheddar Bacon Burger
served with cheddar cheese melted over strips of broiled bacon
$7.50
Mushroom & Provolone Burger
piled with sauteed mushrooms and covered with melted provolone cheese
$7.50
Create-A-Burger
create it your way with any 3 toppings: choose from American, cheddar, swiss and provolone cheese, sauteed mushrooms, sauteed onions, crisp bacon
this item, created at jesse's twenty years ago, remains our #1 seller of all time. All the flavor without the bread. A half pound of charbroiled beef, smothered with sauteed mushrooms, crisp bacon, grilled onions and provolone cheese. Topped with shredded
