Thai Palace

Grilled - chicken marinated with curry and coconut milk on bamboo stick. Served with peanut sauce and sweet cucumber sauce. (4 pcs.)

Seasoned ground shrimp, pork, and water chestnut, wrapped with wonton paper. Served with our house ginger dipping sauce. ( 5 pcs.)

Wonton wrapper- stuffed with ground chicken, peanut, and red raddish. Tasty and crispy. (6 pcs.)

Deep fried-marinated squid, lightly breaded, served with sweet chili sauce.

Fried chicken wings topped with Thai red chili sauce. (6 Pcs.)

Shrimps with rice and clear broth soup. Sprinkled with scallions.

Clear broth soup with bean thread noodle, pork meat balls, assorted vegetables, sprinkled with scallions.

Grilled slices-tenderloin beef mixed with onions, cucumbers, bell peppers, and tomatoes on a bed of lettuce.

Minced chicken cooked with lime juice, red onions, lemon grass, and ground roasted rice, served on a bed of lettuce.

Well cooked shrimp with red onions, bell peppers, lemon grass, chili paste, mixed with lime juice, fish sauce, served on a bed of lettuce.

Thai style sauteed with tomatoes, sweet peppers, cucumbers, pineapples, carrots, and onions in our own tomato sweet & sour sauce.

Sauteed with mixed vegetables in brown sauce.

(Hot pepper) suateed with bell peppers, basil leaves, onions, carrots, and celery.

Sauteed with chili paste, bell peppers, bamboo shoots, onions, and basil leaves.

Sauteed with bell peppers, onions, chili paste, and basil leaves.

(No lunch portion) chicken breast marinated with thai herbs, spices, and garlic. Grilled and served with steamed mix vegetables and our thai sweet chili sauce on the side for dipping.

(Peanut curry sauce) sauteed with coconut milk and peanut curry sauce on a bed of steamed mix vegetables. Sprinkled with scallions.

Red curry paste in coconut milk with carrot, mushroom, snowwpea, baby corn, bell peppers, celery, bamboo shoots, and basil leaves.

The most popular noodle dish. rice noodle sauteed with special pad thai sauce, egg, ground peanut, bean sprouts, and scallions.

Stir fried rice noodle, broccoli, carrots, onions, in black bean sauce.

Rice noodle sauteed with basil, green beans, celery, bell peppers, carrots, and snowpeas.

Your choice of meat:

Sauteed mixed vegetables in brown sauce.

Sauteed mixed vegetables and ginger in brown sauce.

Sauteed mixed vegetables and ginger in prig khing curry paste.

Sauteed mixed vegetables and cashew nuts in brown sauce.

(Peanut curry) steamed mixed vegetables, topped with sweet peanut curry.

Sauteed mixed vegetables and green beans in green curry with coconut milk.

Sticky rice, coconut meat, and banana wrapped with egg roll skin and deep fried, topped with honey and sesame seed.

Very tasty exotic fruit.

Grilled jumbo shrimp topped with special chili sauce on a bed of mixed vegetables.

Grilled jumbo shrimp topped with special creamy green curry sauce, served on a bed of mixed vegetables, and lightly fried eggplants..

Duckling well seasoned and crispy, served over a bed of steamed mixed vegetables, and topped with special garlic & black pepper sauce.

Duckling well seasoned and crispy, served over a bed of steamed mixed vegetables, and topped with special creamy panang curry sauce and ground peanut.