- Italian
Caffe Luna Rosa
Menu for Caffe Luna Rosa
Mainplates & Salads
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Bruschetta Mozzarella Salad
$10.00
toasted italian ciabatta bread with chopped roma tomatoes, fresh basil and extra virgin olive oil, topped with our own fresh mozzarella cheese then drizzled with an aged balsamic reduction
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Chargrilled Atlantic Salmon Salad
$14.00
chargrilled atlantic salmon over baby greens tossed with chopped applewood smoked bacon, maytag blue cheese wedge, red seedless grapes, toasted walnuts and citrus vinaigrette garnished with honey and onion marmalade
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Filet Mignon Stack
$15.00
grilled center-cut filet mignon layered with fresh mozzarella cheese and beefsteak tomatoes drizzled with herbed olive oil and balsamic reduction
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Ernesto's Crispy Calamari
$10.00
lightly battered fresh calamari, seasoned and flash fried served with crisped arugula and our slow-cooked san marzano pomodoro sauce
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Caesar Salad
$7.00
crisp hearts of romaine tossed with shaved parmigiano reggiano cheese, homemade caesar dressing and toasted croutons
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Walnut Chicken Salad
$9.00
available as a sandwich wrap our homemade white meat chicken salad, served over a salad of mixed greens, spiced honey walnuts, diced red onion and red flame seedless grapes tossed in a citrus vinaigrette
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Fresh Catch Chopped Salad
$14.00
daily caught grilled fish on a bed of chopped romaine lettuce, raddichio
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Cobb Salad
$10.00
traditional style with chopped romaine, blue cheese, bacon, chopped boiled eggs, avocado and diced tomato, topped with blackened chicken served with housemade ranch dressing
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Oriental Lump Crab Salad
$14.00
jumbo lump crab served on a salad of mixed greens, diced cucumber, carrots and red bell pepper finished with sesame vinaigrette and crispy asian noodles
Pizza
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Margherita
$8.75
100% san marzano plum tomato sauce, sliced italian mozzarella & fresh basil prosciutto, red onions, anchovies, italian sausage, spinach, soprassata (spicy pepperoni), roasted red peppers, button mushrooms, black olives
Add Items and Sides
- Four Jumbo Grilled Shrimp $6.00
- Grilled Tender Chicken Breast $5.00
- Grilled Fresh Catch of the Day $6.00
- French Fries $3.00
- Pasta Salad $4.00
- Fresh Fruit Salad $4.00
Sandwiches
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Pesto Chicken Sandwich
$10.00
grilled boneless breast of chicken served on toasted ciabatta bread with mixed greens, roasted peppers and basil pesto
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Half Pound Cheeseburger
$9.00
grilled certified angus beef burger, hand packed and served with melted white american cheese, sliced vine ripe tomatoes, crisp romaine, sliced red onion and a dill pickle spear
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Cuban Sandwich
$8.00
roast pork loin, ham and swiss cheese with sliced pickles and mustard on a pressed garlic brushed ciabatta roll
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Panini Americano
$11.00
prosciutto, soprassata, provolone and roasted peppers in a pressed garlic brushed baguette
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Kicked Up Tuna Melt-Classic Fresh Tossed
$8.50
tuna salad with crispy applewood smoked bacon and melted cheddar cheese on grilled rye bread
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Panini Caprese
$9.00
fresh mozzarella, beefsteak tomato and pesto sauce in a pressed garlic brushed baguette
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Turkey Club Wrap
$9.00
fresh turkey breast roasted daily, crisp applewood smoked bacon, romaine lettuce, sliced vine ripe tomatoes and mayonnaise wrapped in a sundried tomato wrap
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Grilled Fresh Catch Sandwich
$14.00
"daily caught" grilled fish with pontano farms arugula, sliced vine ripe tomatoes and basil pesto served on a toasted baguettini
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Vegetarian Panini
$9.00
portobella mushroom, roasted peppers and grilled eggplant in a pressed garlic brushed baguette
Kids Items
- Chicken Fingers & French Fries $5.00
- Grilled Cheese & French Fries $5.00
- Penne Pasta with Butter $5.00
- Ravioli with Pomodoro Sauce $6.00
Pasta Italiana
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Gnocchi Con Prosciutto
$14.00
sauteed potato dumpling pasta with caramelized proscuitto di parma and a touch of fresh sage in a parmigiano reggiano cream sauce
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Rigatoni al Pomodoro Fresco
$8.00
rigatoni pasta tossed with ripe red and plum tomatoes and lightly sauteed roasted garlic, white wine and whole pontano farms basil leaves
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Penne Alla Vodka
$12.00
penne pasta tossed in our vodka and san marzano tomato cream sauce with sauteed imported pancetta and fresh basil
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Linguine With Clam Sauce
$10.00
linguine pasta tossed with sauteed baby clams, lightly toasted garlic, white wine and fresh herbs
Desserts
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NY Cheesecake
$9.00
Carnegie Deli Cheesecake the best we've ever tasted
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Triple Chocolate Panache
$10.00
silky chocolate mousse layered w/chocolate cake & topped w/chocolate ganosh served w/raspberry coulis & fresh whipped cream
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Tiramisu
$8.00
imported italian lady fingers, soaked w/fresh made espresso and liqueurs and layered with sweetened mascarpone cheese
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Sicilian Cannoli
$8.00
traditional chocolate chip cannoli cream, served inside a crispy pastry shell finished with nutella sauce and powdered sugar
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Italian Style Cheesecake
$8.00
house made ricotta cheesecake
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Triple Chocolate Panache
$10.00
silky chocolate mousse layered with chocolate cake and topped with chocolate ganosh served with triple berry coulis and fresh whipped cream
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Tiramisu
$9.00
imported italian lady fingers, soaked with fresh made espresso and liqueurs and layered with sweetened mascarpone cheese
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Sicilian Cannoli
$8.00
traditional chocolate chip cannoli cream, served inside a crispy pastry shell finished with powdered sugar
Primi Piattie Contorni
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Spuntini Misti
$10.00 - $18.00
table food to enjoy with your cocktails or wine a mixed antipasto plate with parmigiano reggiano, marinated olives, soppressata, pepperoncini peppers and classic tomato basil bruschetta
- Spuntini Misti Add Prosciutto Di Parma To The Above Dish $5.00
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Polpette Di Carne
$7.00
chef ernesto's family recipe of veal and beef meat balls with sausage stewed in our san marzano tomato sauce
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Calamari Fritti
$10.00
polenta Dusted fresh calamari, flash fried and seasoned served with crisped arugula and pomodoro sauce also available sauteed with spicy pomodoro sauce or garlic white wine and herbs
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Granchio Fritti
$13.00
crispy fried housemade crab fritters served with arugula and fresh lemon infused aioli verde
Insalata
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Insalata Tritata
$6.00
chopped salad of romaine lettuce, carrots, cucumbers, grape tomatoes, chick peas and red onion tossed with red wine vinaigrette
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Insalata Cesare
$5.00 - $7.00
crisp romaine tossed with parmigiano reggiano cheese, our caesar dressing and our own herb seasoned garlic croutons
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Insalata Cesare
$5.00 - $7.00
crisp romaine tossed with parmigiano reggiano cheese our own herb seasoned garlic croutons
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Portobello con Balsamico
$9.00
grilled portobello mushroom marinated with fine herbs and balsamic vinegar served with mixed greens imported ricotta salata and roasted peppers
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Insalata Luna Rosa
$6.00
pontano farms arugula, radicchio & grape tomatoes, tossed with lemon-infused extra virgin olive oil and topped with shaved imported parmigiano reggiano
Sides
- Chef's Choice Potato $4.00
- Garlic Sauteed Greens $4.00
- Crispy Polenta $4.00
- Basmati Rice $4.00
- Sliced Tomato & Red Onion $5.00
- Quaker Old Fashioned Oatmeal with Brown Sugar & Raisins $3.00
- Granola & Yogurt $5.00
- Skillet Potatoes $1.50
- Hominy Grits $1.50
- One XL Egg $1.50
- Vanilla Yogurt $2.50
- Canadian Bacon Corned Beef Hash $3.50
- Apple Smoked Bacon Sausage $2.50
Paste
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Linguini Amalfitana
$26.00
jumbo shrimp, little neck clams, fresh catch and calamari sauteed with garlic and san marzano tomatoes- served over linguine pasta available with garlic white wine and herbs
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Tortellini con Pollo e Brodetto
$19.00
tender chicken confit tossed with sweet peas and caramelized onions
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Linguini Alle Vongole
$19.00
linguine tossed with little neck & Baby clams, sauteed with garlic
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Rigatoni al Pomodoro e Basilico
$14.00
rigatoni pasta tossed with 100% san marzano tomato sauce, toasted garlic and fresh bail
- Rigatoni Al Pomodoro e Basilico Served with A Side Of Meatballs $6.00
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Creste di Gallo Alla Vodka
$18.00
luna rose specialty. House-made rooster crest shaped pasta tossed with vodka tomato cream sauce, seared pancetta (italian bacon) and fresh
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Rigatoni con Vitello Funghi
$24.00
rigatoni pasta tossed with sauteed julienne veal medallions, exotic mushrooms and oven dried tomatoes, with a light marsala cream sauce
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Gnocchi alla Bolognese
$19.00
house-made potato dumpling pasta in an imported san marnazo tomato meat sauce, slow stewed with ground veal, beef and pork
Terra
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Alla Milanese
$0.00
with chopped arugula & tomatoes
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Alla Parmigiana
$0.00
with san marzano tomatoes, fresh tossed with freshly squeezed lemon
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Carni ai Ferri Pollo ai Ferri
$17.00
choice of pounded, lightly breaded and grilled chicken or veal topped with tomato onion salad, tossed with raspberry vinaigrette and served with crispy polenta cake
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Carni ai Ferri Vitello ai Ferri
$24.00
choice of pounded, lightly breaded and grilled chicken or veal topped with tomato onion salad, tossed with raspberry vinaigrette and served with crispy polenta cake
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Pollo Saltimbocca
$22.00
sauteed breast of chicken with prosciutto di parma, white wine, fresh sage topped with provolone and served with sauteed garlic
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Vitello alla Marsala
$24.00
pan seared thinly pounded veal medallions topped with sauteed mushrooms and imported marsala wine demi glaze served with chef's choice of potato
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Pollo alla Milanese
$19.00
chicken breast pounded, lightly breaded and topped with arugula
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Bistecca del Giorno (Mkt)
chef's selected prime cut of meat seasoned with our special spice blend and chargrilled to your liking
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Filetto Gorgonzola
$28.00
center cut filet mignon pan seared and topped with melted gorgonzola, served with chef's potato of the day and asparagus
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Costoletta di Vitello
please ask. Center cut milk fed veal chop, pounded, lightly breaded & topped
Mare
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Terra e Mare
$32.00
lunna rosa's surf and turf of jumbo shrimp scampi and a petite filet mignon cooked to order, served with garlic Greens and chef's choice of potato substitute jumbo imperial lump crab cake for shrimp $9
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Salmone in Padella
$21.00
pan roasted fresh north atlantic salmon served with balsamic brown butter, crispy polenta cake and sauteed greens
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Torta di Granchio
$28.00
two jumbo imperial lump crab cakes served with basmati rice, asparagus and lobster cream sauce
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Spigola Isolana
$30.00
fresh chilean seabass filet baked with grape tomatoes, asparagus
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Pesce Spada Oreganato
$26.00
fresh local swordfish steak, marinated and topped with oregano bread crumbs, baked and served with steamed rice and artichoke salad
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Delfino Livournese
$24.00
pan roasted fresh atlantic mahi with sauteed shallots, kalamata olives, san marzano tomatoes and capers served with crispy polenta cake
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Gamberi Ponte Vecchio
$25.00
jumbo culf shrimp sauteed with fresh cracked garlic, diced plum tomatoes, lemon, butter and white wine finished with linguine pasta and wilted fresh arugula
Eggs Benedict
- Canadian Bacon $9.50
- Spinach $9.00
- Scottish Smoked $11.00
- Salmon $16.00
Seaside Menu
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Seaside Menu
three courses included, priced from $15-$24 according to your selections 4.30 pm-6.00 pm Monday- Saturday
Appetizers
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Zuppa Del Giorno
$0.00
chef's choice fresh made soup of the day
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House Made Meatball
$0.00
chef ernesto's family recipe with one veal and beef meatball, stewed in our san marzano tomato sauce
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Chef's Antipasto (For Two)
$0.00
an assortment of imported sliced meats, cheese and tapas to sample
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Luna Rosa Salad
$0.00
chopped pontano farms arugula, radicchio and grape tomatoes, tossed with lemon infused extra virgin olive oil and topped with shaved imported parmigiano reggiano
Entrees
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Chicken Parmigiana with Linguine
$15.00
lightly breaded chicken breast topped with san marzano tomato sauce and mozzarella cheese, baked and served with a side of linguine
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Pan Seared North Atlantic Salmon Filet
$21.00
served with sauteed spinach, polenta cake and balsamic brown butter
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Milk-Fed Veal Picatta
$22.00
pan seared tender veal medallions with the chef's potato and asparagus, topped with lemon butter sand imported caper sauce
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Lemon and Herb Chicken
$18.00
served with sauteed garlic greens and chef's choice potato
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Fresh Gnocchi Pasta Bolognese
$17.00
potato dumpling pasta tossed with our slow stewed veal, pork and beef tomato sauce
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Rigatoni Papalina
$17.00
caramelized prosciutto cotto, sweet peas and button mushrooms in a parmigiano cream sauce
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Chargrilled Skirt Steak
$24.00
served with asparagus spears and garlic sauteed greens, finished with balsamic reduction
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Linguine With Clams
$21.00
sauteed tender clams with garlic extra virgin olive oil, fresh basil and oregano tossed with linguine pasta
Insalata Caprese
- Chef Ernesto's Mozzarella $9.00
- Imported Mozzarella Di Bufala $14.00
Menu for Caffe Luna Rosa provided by Allmenus.com
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Other menus for Caffe Luna Rosa
Dining options for Caffe Luna Rosa
Ratings and Reviews for Caffe Luna Rosa
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Apr 28 2012
Serina R. via Yelp
I wasn't impressed at all. I came in for breakfast and the food looked as if they scraped the bottom of the pan and served it to me. My server not once...read more
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Apr 24 2012
Raquel S. via Yelp
We LOVE this place!!!! We are frequent diners at Luna Rosa. Their brunch menu is very good and reasonably priced, even their drinks are too. It's...read more
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Apr 23 2012
Tom S. via Yelp
Place was packed tonight. We walked out and never got waited on. We had one bad experience and the manager wrote me and gave us cards worth $100 for...read more
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Feb 14 2008
ej119 via Citysearch
I love going here for Sunday brunch. There's always a bit of a wait but it's well worth it. Their Bloody Mary's are the best and...read more
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Sep 19 2006
via Citysearch
The freshest breakfast food, with a great view from every seat in the restaurant. Orange juice is fresh squeezed, the eggs are al...read more
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Sep 26 2003
matt_explores_delray via Citysearch
I've been only for brunch, many many times! Great ambiance with outdoor seating on the beach road. And with the front windows op...read more