Cuisines and Dishes at Cottonwood Cafe:
- Southwestern
- American
Cottonwood Cafe
309 Via De Palmas,
Boca Raton
FL
33432
cottonwoodboca.com (561) 353-2233
Menu for Cottonwood Cafe
Appetizers
-
Chips and Four Dips
$9.00
Crispy tri-color corn tortilla chips with Cottonwood red and green salsas, guacamole and chile con queso
-
Snakebites
$7.00
two jalapenos stuffed with shrimp and jack cheese then corn breaded and quick-fried served with lemon wedges and Cottonwood's fresh cilantro mayo (or 4 snakebites for $11)
-
Prairie Pinon Relleno
$8.00
Anaheim chile stuffed with goat cheese, roasted pine nuts, basil and sun-dried tomatoes; pan toasted and served over our red chile sauce and painted with garlic cream
-
Cowboy Potstickers
$6.00
reinventing a Chinese Favorite, four crispy herbed chicken dumplings served with our own four chile dipping sauce
-
Fresh Grilled Mesa Shrimp
$11.00
four marinated shrimp grilled and served with tortilla strips, lemon wedges and our cilantro mayonnaise
-
Grilled Calamari
$11.00
served with ancho chile, sun-dried tomato vinaigrette, mesclum mix and French bread croutons with kalamata olive tapenade (fried version upon request)
-
Cottonwood Sampler
$23.00
a sampling of our most popular appetizers, four snakebites, four cowboy potstickers and four mesa shrimp with our chile dipping sauce and cilantro mayonnaise
Salads
-
Chaco Canyon Salad
$10.00
julienned chicken breast in a salad with red onions, apples, walnuts, dried cranberries, tossed greens and soy balsamic vinaigrette served in a crisp flour tortilla
-
Santa Fe Caesar Salad
$8.00
hearts of romaine tossed with red chile croutons and asiago cheese in our chipotle Caesar dressing
-
Verdes Fresca Salad
$8.00
crisp greens topped with goat cheese, honey toasted pine nuts and red flame grapes in our fresh herb vinaigrette
Soups & Stews
-
Six Chile Chili
$5.00
All meat fiery stew with Angus steak and six chile varieties
-
Black Bean Soup
$4.00
vegetarian specialty with fresh cilantro, pico de gallo, sour cream and sherry
Functions - Appetizers - Option 1
-
Herb Goat Cheese Croutons
$11.00
with roasted garlic
-
Vegetarian Stuffed Mushrooms
$13.00
mushroom caps with Southwestern vegetarian stuffing
-
Chorizo Stuffed Mushrooms
$17.00
mushroom caps stuffed with spicy pork sausage
-
Vegetarian Quesadillas
$14.00
seasonal vegetables, scallions, jalapeno and jack cheese baked in a flour tortilla
-
Chicken Quesadillas
$18.00
grilled chicken, jack cheese, pico de gallo and scallions baked in a flour tortillas
-
Cowboy Potstickers
$19.00
crispy herbed chicken dumplings with four chile dipping sauce
-
Cocktail Chimichangas
$19.00
smoked turkey and cheese with golden raisins, apricots and fresh herbs
- Scallops Wrapped in Bacon $29.00
-
Beef Carpaccio on Croutons
$29.00
seared beef carpaccio on French bread with charred jalapeno aioli
-
Grilled Marinated Shrimp
$31.00
with cilantro mayonnaise
- Traditional Shrimp Cocktail $31.00
-
Silver Dollar Crab Cakes
fresh crab cakes with charred jalapeno aioli
Functions - Appetizers - Option 2
-
Choice of 3 appetizers
$23.00
pick any 3 appetizers available on"Option 1" to be served during function and pay per person
-
Choice of 4 appetizers
$27.00
samething, but with 4 appetizers instead
-
Choice of 5 appetizers
$32.00
now you choose 5 appetizers
Functions - Appetizers - Option 3
-
Cheese & Crackers
$60.00
assorted domestic and imported cheese and crackers
-
Chips and Salsa
$25.00
chips and red and green salsas
-
Anasazi Antipasti
$95.00
assorted grilled, marinated vegetables, chiles and cured olives
-
Crudite
$60.00
sliced raw vegetables with our unique sauces
-
Smoked Salmon Platter
$75.00
smoked salmon with traditional accompaniments
-
Boneless Chicken Wings
$155.00
Boneless chicken fingers tossed in a spicy Absolut Peppar wings sauce served with gorgonzola dressing
-
Artichoke and Spinach Dip
$75.00
with bagel chips, vegetables and tortilla chips
Functions - Entrees - Option 1
-
Cheese Tortellini
$22.00
Tri-colored cheese tortellini tossed to order in chiptole alfredo sauce
-
Chicken Fajitas
$21.00
Mesquite grilled chicken served atop sauteed pepper and onions with accompaniments
-
Carved Turkey Breast
$25.00
Roasted whole turkey breast carved to order and served with cranberry relish, horseradish mayonnaise and assorted breads
-
Tenderloin of Beef
$32.00
Roasted choice tenderloin of beef carved to order and served with whole grain mustard, horseradish sauce and rolls
Functions - Entrees - Option 2
-
Choice of 2 stations
$39.00
pick any 2 stationsavailable on"Option 1"
-
Choice of 3 stations
$45.00
pick any 3 stations available on"Option 1"
-
All 4 stations
$57.00
get all 4 stations available
Functions - Entrees - Option 3 - Appetizers
-
Cowboy Potstickers
$38.00
crispy chicken and herb dumplings, served with our four chili sauce
-
Grilled Mesa Shrimp
$38.00
marinated shrimp grilled and chilled, served with cilantro mayo and lemon wedges
-
Snakebites
$38.00
two jalapenos stuffed with shrimp and jack cheese, corn breaded and quick fried with cilantro mayo
Functions - Entrees - Option 3 - Salad
-
Cottonwood's House Salad
$38.00
Mixed greens, tomatoes, cucumber, red onions and shredded carrots with our house balsamic vinaigrette
Functions - Entrees - Option 3 - Entree
-
Cottonwood Mixed Grill
$38.00
Chicken breast, steak and pork loin served with sauteed peppers and onions, pico de gallo and flour tortillas
- Grilled Salmon $38.00
-
Barbacoa
$38.00
Grilled marinated shrimp and breast of chicken with bourbon barbecue sauce, baked banana and ensalata mixta
-
Enchiladas Verdes
$38.00
Filled with grilled chicken, jack cheese and pico de gallo; topped with tomatillo green salsa and sour cream
-
Enchidadas Jardin
$38.00
Seasonal vegetables, great northern beans, wild rice, jack cheese and pico de gallo topped with roasted red pepper eggplant sauce
Functions - Entrees - Option 3 - Dessert
-
Cheesecake
$38.00
with flavors changing seasonally
-
Chocolate Pecan Pie
$38.00
a favorite with butter cookie crust and whipped cream
-
Sunset Flan
$38.00
simply stated; smooth, rich, and irresistible
Functions - Entrees - Option 4 - Appetizers
-
Chips, Guacamole and Two Salsas
$21.00
crispy chicken and herb dumplings, served with our four chili sauce
Functions - Entrees - Option 4 - Entree
-
Tostada Verdes Salad with Grilled Chicken or Steak
$21.00
served in a crisp tortilla bowl
-
Grilled Chicken Quesadilla
$21.00
baked with pico de gallo, black olives, scallions, and jalapenos and jack cheese in a flour tortilla
-
Enchiladas
$21.00
grilled chicken or vegetarian enchiladas with pico de gallo and jack cheese baked in a corn tortilla
-
Chicken Sandwich
$21.00
grilled breast of chicken, cilantro basil mayo, sliced tomatoes and red onion on a fresh roll with acho fries.
Functions - Entrees - Option 4 - Dessert
-
Cheesecake
$21.00
with flavors changing seasonally
-
Chocolate Pecan Pie
$21.00
a favorite with butter cookie crust and whipped cream
-
Sunset Flan
$21.00
simply stated; smooth, rich, and irresistible
Functions - Entrees - Option 5 - Platinum
- Chips and Salsa $57.00
- Cheese and Crackers $57.00
- Anasazi Antipasti or Crudites $57.00
- Smoked Salmon or Boneless Wings $57.00
- Choose any other four appetizers $57.00
- Choose any two entree stations $57.00
- Garden or Caesar Salad $57.00
- Pecan Pie and Cheesecake $57.00
Functions - Entrees - Option 5 - Classic
- Chips and Salsa $36.00
- Cheese and Crackers or Crudites $36.00
- Choose any other three appetizers $36.00
- Choice of Fajita Station, CheeseTortelline $36.00
- Carved Turkey Breast $36.00
- Pecan Pie or Cheesecake $36.00
Functions - Entrees - Option 5 - Fajita Special
- Chips and Salsa $25.00
- Chicken Fajita $25.00
- Garden Salad $25.00
Desserts - Signature Entrees
-
Enchiladas - Chicken
$18.00
grilled chicken, oaxaca and jack cheeses, scallions and pico de gallo, baked in soft corn tortillas served with tomatillo green sauce, achiote rice, black bean salad and a touch of guacamole
-
Enchiladas - Vegetarian
$18.00
blue corn tortilla filled with seasonal fresh veggies and a mix of oaxaca and jack cheeses, served with a roasted red pepper sauce, achiote rice, black bean salad and a touch of guaca mole
-
Enchiladas - Steak
$21.00
grilled steak, oaxaca and jack cheese, scallions and pico de gallo, baked in soft corn tortillas served with tomato roasted red pepper sauce, achiote rice, black bean salad and a touch of guacamole
-
Southwestern Seafood Paella
$22.00
shrimp, scallops, mussels and clams sauteed with the day's fresh fish in a saffron lobster broth served over an achiote rice and accompanied with fresh vegetables
-
Chicken Diablo
$19.00
chicken tenders sauteed with sherry, butter, sweet and hot peppers, heirloom beans, bacon, onions and pico de gallo served with achiote rice and soft flour tortillas
-
Fire and Spice
$19.00
grilled red chile sausage and smoked shrimp served on cracked-black pepper fettuccine and tossed with sun dried tomatoes, shiitake mushrooms, fresh jalapenos, gaeta olives in a roasted shallot cream sauce
-
Scallops Las Lunas
$23.00
seared and served over a grilled mango tequila sauce, accompanied with micro greens and a lobster risotto
Desserts - Open Grilled Specialties
-
Barbacoa
$19.00
marinated shrimp and chicken breast grilled and served in Cottonwood's bourbon-barbecue sauce; served with a baked banana, ensalada mixta & achiote rice
-
Mixed Grill Fajitas
$22.00
chicken breast, shrimp and steak grilled to order, served with achiote rice. black bean salad, sauteed peppers, onions and flour tortillas
-
Surf & Turf
$35.00
centercut tenderloin and lobster tail grilled to order, served atop sauteed peppers and onions accompanied with garlic mashed potatoes and asparagus
-
Salmon Veracruz
$21.00
grilled filet of salmon with Vera Cruz sauce - tomato, red pepper, green olives, roasted garlic and capers; accompanied by gorgonzola polenta and grilled zucchini
-
Rocky Mountain Lamb Chops
$29.00
four rib chops grilled to order with cilantro pesto and raspberrry chipotle sauce, served with garlic mashed potatoes & curried banana chutney (extra chop $7.00)
-
Angus Ranch Strip Steak
$27.00
Black Angus strip steak grilled and garnished with jalapeno butter, accompanied by roasted garlic mashed potatoes and sliced fresh tomatoes with basil, radicchio and gorgonzola
Desserts - Side Dishes
- Roasted Poblano Macaroni and Cheese $6.00
- Coleslaw $6.00
- Fresh Guacamole $6.00
- Roasted Garlic Mashed Potatoes $6.00
- Black Bean Salad $6.00
- Gorgonzola Polenta $6.00
- Achiote Rice $6.00
- Grilled or steamed vegetables $6.00
Specialty Drinks
-
Agave Caipirinha
$8.00
Blue Agave Nectar, Leblon Cachaca and freshly squeezed lime juice
-
Prickly Pear Oasis
$8.00
Captain Morgan, Triple Sec, prickly pear juice and a splash of lemonade
-
California Peach
$9.00
Bacardi Silver, Peach Schnapps, Blue Curacao, and a splash of lemonade
-
Flirtini
$9.00
Imperia Russian Vodka, pineapple juice topped with sparkling wine
-
Coconut Mojito
$10.00
Coconut rum, sugar, fresh lime and a splash of soda
-
Agave Nectar Martini
$10.00
Partida Blanco Tequila, Partida Agave Nectar and freshly squeezed lime juice
-
Zen Martini
$11.00
Zen Green Tea liqueur, Russian Standard Vodka, Cointreau and a squeeze of fresh lime served straight up
-
Love Punch
$11.00
Stoli O, Malibu, pineapple, cranberry and orange juices
-
Blue Temptation
$12.00
Blue Curacao, Belvedere Vodka, Cointreau and a splash of lemonade
-
Southwestern Cosmo
$12.00
Sauza Tres Plata Tequila, Grand Marnier, a splash of cranberry and a squeeze of fresh lime served straight up
-
Cafe Martini
$12.00
Van Gogh double espresso, Dark Godiva and Baileys topped with a shot of espresso
-
Pome D'Or
$12.00
Ketel One, pomegranate liqueur, Grand Marnier and a splash of lemonade
Menu for Cottonwood Cafe provided by Allmenus.com
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