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MoQuila
Ripe avocados mashed with roasted poblano, tomato, cilantro and lime. Add baked wheat chips $1.00
Three housemade salsas: Tomato, black bean & corn and salsa verde. A bowl of one $3.00
Flaky chicken turnovers, braised chicken, queso fresco and salsa verde
Adrianne's special, jumbo lump crab, smoled tomato sauce, avacado, roasted mushrooms and asadero chesse
Crispy calamari with baby cornsmoked tomato chili sauce
Mexican cheese fondue chorizo, peppers, onions and asadero cheese
Skewered jumbo shrimp toasted garlic and watercress radish salad with cilantro oil
Yucca cheese fries
Wild baby shrimp, lime, tomatoes, onion, jalapenos, cilantro, avocados and plantain chips
Fresh fish ceviche, lime, tomatoes, onion, jalapenos, cilantro, avocados and plantain chips
Jumbo lump crab flautas
Chicken tortilla soup: Crispy tortilla strips and annato oil
Our signature salad carrots, jicama, orange segments, tomatoes and mango jalapeno dressing
Caesar salad garlic cotija tortilla croutons
Ranch salad roasted chicken, chorizo, corn and black bean salsa and avocado-ranch dressing
Grilled skirt steak chopped salad romaine, tomatoes, radish, hard cooked eggs, bacon, cotija cheese, crispy onionsand cilantro lime vinaigrette
Authentic maryland style blue point jumbo lump crab cake salad, avacado, tomatoes, radish, orange segments, and cilantro lime vinaigrette
Shrimp tostada saladfresh spinach, grilled zucchini & squash, roasted red peppers, tomatoes, red onion and caper lime vinagrette
Habanero garlic marinated chicken breast, mexican rice, pico de gallo and black beans
Grilled skirt steak roasted mushrooms, cilantro rice, crispy plantains and chimichuri sauce
Two 4oz authentic maryland style blue point jumbo lump crab cakes, poblano cheese mashed potatoes and sauteed garlic spinach
Guadalajar style quesadilla, sweet peppers, onions and asadero cheese served with black beans and mexican rice
Guadalajar style quesadilla, sweet peppers, onions and asadero cheese served with black beans and mexican rice
Guadalajar style quesadilla, sweet peppers, onions and asadero cheese served with black beans and mexican rice
Guadalajara style quesadilla pulled roasted chicken, sweet peppers, onions and asadero cheese served with black beans and rice
Pineapple-ancho glazed atlantic salmonroasted poblano cheese mashed potatoes sautéed garlic spinac
Roasted peppers, onions, asadero cheese and green pumpkin seed sauce
Roasted peppers, onions, asadero cheese and green pumpkin seed sauce
Agave nectar glazed grouper green beans, roasted hearts of palm and pineapple-jicama salsa
Pan seared tequila glazed scallops with roasted sweet potatoes, poblanos, corn, green peas and mango salsa
Hot molcajete with meat ribeye, skirt steak, pork loin, grilled chorizo, roasted peppers and asadero cheese
Hot molcajete with vegetables, green beans, corn, roasted chayote, yellow squash, grilled zucchini, crispy plantains and asadero cheese
Hot molcajete with seafood, calamari, jumbo shrimp, scallops, smoked tomato, roasted peppers and mexican rice
Roasted pablano cheese mashed potatoes
Roasted vegetable rice
Grilled flour tortilla: Cheesy quesadillas, chicken & cheese, steak & cheese, shrimp cheese
Thin, stuffed, rolled & fried corn tortillas: Chicken & cheese, steak & cheese, shrimp & cheese
Melted cheese fondue: Grilled chicken breast with rice & tomato salsa, grilled skirt steak with rice & tomato salsa, grilled shrimp with rice & tomato salsa
Three scoops of ice cream in a mexican tuille cup
Warm chocolate cake, vanilla ice cream & prickly pear strawberry sauce
Cinnamon and sugar coated flutted fritters
Roasted apples and raisins folded in a crepe with cinnamon ice cream and caramel
Select 4 of chef max's homemade desserts
Chocolate tres leche with dulce de leche icing
Key lime pie with tequila, grand marnier and agave nectar whipped cream
Flaky chicken turnovers braised chicken, queso fresco and salsa verde
Our signature salad carrots, jicama, orange segments, tomatoes and mango jalapeno dressing
Chicken tortilla soup
Garlic marinated skirt steak wrap roasted peppers, onions, tomatoes, asadero cheese and chimichuri sauce, served with mexican rice
Habanero garlic marinated grilled organic chicken breast, mexican rice, pico de gallo and black beans
Caesar salad with grilled shrimp
Fish of the day, sauteed garlic spinach and mexican rice
Flaky duck and mushroom turnovers
Crispy corn masa boats with steak
Sugarcane skewered garlic shrimp
Spiced grilled shrimp with mole sauce
Habanero garlic marinade organic chicken breast
Habanero garlic marinade organic chicken breast
Chef's choice of grilled fresh fish
Pineapple ancho glazed atlantic salmon
Chicken, vegetable or chorizo
With avocado ranch
With cumin-lime crema
Chicken, vegetable or chorizo
Chicken, vegetable or chorizo
Mexican style meatballs with tomato-chile sauce
Steak, shrimp or fish
With chipolte crema
With pineapple salsa
Steak, shrimp or fish
And chipotle crema
Papaya jicame salsa, and tequila pickled pear redacias
Crispy hand rolled chicken flautas with avocado & toasted cumin lime crema
Corn masa pockets with roasted pork, slaw, & aged cotija cheese
Flaky duck confit turnover wild mushrooms & salsa verde
Mild or hot chicken wings with avocado~ranch dipping sauce
Crispy corn masa boats grilled skirt steak, roasted onion & aged cotija cheese
Mexican style meatballs with roasted tomato-chile sauce
Chicken quesadillas with roasted onions, peppers & asadero cheese
Ripe mashed avocados with roasted poblano, tomato, cilantro & lime. Quart
Traditional, salsa verde, pico de gallo or roasted corn black bean. Quart each
Menu for MoQuila provided by Allmenus.com
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