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Home :: DE :: New Castle County :: New Castle
114 Delaware St NEW CASTLE, DE 19720
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crusty English bread brushed with olive oil and garlic, grilled and dressed with tomatoes and more garlic
a platter for enjoying with company domestic and imported cheeses, roasted garlic, sausage, and fruit
gulf shrimp battered, fried and dressed with our Swedish sweet and sour sauce
fresh tomato crown filled with brie and goat cheese, served with a roasted pepper sauce
jumbo lump crab in a rich cream sauce, served in our bread bowl, with homemade garlic finger toasts
fresh mussels braised in new castle brown ale, tomatoes, garlic parsley and topped with grated parmesan cheese
tavern fries with ketchup
served with Swedish crisp bread
our chef prepares a different, hearty chowder each day
ask your server about today's special soup
dressing stilton blue cheese, swedish honey mustard, skipjack, sweet vidalia onion, tomato basil vinaigrette
seasonal vegetables, to include, tomatoes, cucumbers, carrots and onions all set atop greens
traditional salad or Romaine lettuce, garlic croutons, shredded parmesan cheese, tossed in our homemade Caesar dressing
carved turkey and London broil, crumbled blue cheese, seasonal vegetables, corn, topped with onions
grilled chicken breast sliced on a bed of greens topped with jalsberg Swiss cheese, seasonal vegetables, mushrooms, tomatoes, onions, fresh fruit and nuts
thinly sliced prime rib topped with horseradish cheddar cheese, hickory smoked bacon, served open faced with a fire roasted onion gravy
proverbial English pub fare, cod filet soaked in pilsner beer and batter fried with cottage potatoes
rich pastry covering a pot of either chicken, and or wild mushrooms with root vegetables and creamy herb gravy surrounded by dropped honey biscuits
choice of hearth baked breads, rye, sour dough, crusty roll, multigrain, all our sandwich selections are accompanied by sweet potato fries and slaw no substitutions please
unsophisticated, simple, pan seared and served on a crusty roll with classic sauces
a stack of turkey, tavern ham, tomato, bacon, Swiss and honey-mustard sauce, we recommend this grilled for something different
London broil topped with sauteed mushrooms and crumbled stilton blue cheese
roasted turkey, Swiss cheese, coleslaw lettuce, tomato served with a cranberry mayonnaise
eggplant, roasted red peppers, kennett square mushrooms and a splash of vinegar served on our English flat bread with an herb goat cheese spread
hot pastrami topped with Swiss cheese, grilled onions and German mustard, on a pretzel roll
grilled breast of chicken with cheddar and our tomato basil vinaigrette dressing
three cheeses grille on your bread selection
hearth baked bread bowl filled with the cook's whimsy
ground sirloin burger served with hickory bacon and topped with havarti dill or stilton blue cheese
our baker selects a delicious fruit and bakes it into a thick crusted cobbler
a classic Swedish apple pie served warm with cinnamon whipped cream
rich bread, raisin and custard mixture topped with a butterscotch brandy sauce and cinnamon whipped cream
pecans, brown sugar, and a hint of molasses fill this guilt-edged pie, wonderful with our maple walnut ice cream
our baker pulls something different out of the oven daily your server will describe
your server will describe today's creation jack's maple walnut ice cream vanilla ice cream, add ice cream $1.00, bowl of ice cream $2.00
graham's 20 yr old tawny yalumba clock tower tawny taylor fladgate late bottled port fonseca late bottled port yalumba museum muscat penfold's club port



