Saigon Vietnam

207 Newark Shopping Ctr
Newark, DE 19711

(302) 737-1590

Khai Vi Lanh - Cold Appetizers

  • Bo Uop Ot Me Lanh Cold Beef with Sesame
    •  
    • $7.25
  • a generous portion of sliced lean flank steak marinated in a sweet and sour spicy sauce and topped with sesame seeds beef at its best
  • 2
  • Goi Cuon Shrimp and Pork Roll
    •  
    • $4.25
  • rice paper rolls made with whole medium shrimp and sliced lean pork-served with a tasty plum sauce sprinkled with peanuts for dipping
  • Goi Tom Shrimp Salad
    •  
    • $7.25
  • a sweet and sour mixture of large halved shrimp combined with onion, mint, carrot slivers and marinated radish served vietnamese dressing, refreshing
  • Goi Ga Vietnamese Chicken Salad
    •  
    • $7.25
  • sliced chicken breast mixed with cabbage, onion, peanuts and vietnamese dressing on the side. can be served spicy or not
Khai Vi Nong - Hot Appetizers

  • Dau Chien Vietnamese fries
    •  
    • $4.95
  • 3
  • Cha Gio Tom Thit (D.B) Saigon Shrimp and Pork Roll
    •  
    • $4.75
  • pieces of our most requested appetizer, dip in the vietnamese dressing and enjoy
  • 1
  • Chao Tom Char-Broiled Shrimp on Sugar Cane
    •  
    • $3.95
  • serving of ground shrimp wrapped around a sweet piece of sugar cane and then charcoal broiled. dip in vietnamese dressing
  • Banh Xeo Tom Thit Vietnamese Crepe with Shrimp and Pork
    •  
    • $7.50
  • large crepe stuffed with shrimp and pork seasoned with onions and bean sprouts. break off portions and roll up with cucumber and carrot slices inside a lettuce leaf. vietnamese dressing is used for dipping
  • 8
  • Bo Nuong La Grilled Beef in Grape Leaves
    •  
    • $7.50
  • individual lean ground beef morsels wrapped in a grape leaf. Place each morsel on a lettuce leaf and roll with a thin piece of cucumber, carrot, radish and mint. try the Asian sauce for delicious dipping
  • 2
  • Cha Gio Chay Vegetable Egg Rolls
    •  
    • $4.25
  • servings of a crispy assortment of carrots, bamboo shoots, and snow peas wrapped in delicate rice paper with vietnamese dressing for dipping
  • 3
  • Cha Gio Spring Rolls served with Lettuce
    •  
    • $5.50
  • nice portions made of pork and cellophone noodles, to be rolled up with mint and carrots into a lettuce leaf
  • Nem Nuong Grilled Meat Balls with Rice Paper
    •  
    • $7.95
  • a delicate mixture of tiny garlic flavored pork meatballs to be combined with vermicelli and rolled up in thin rice paper. yes, use your fingers to dip each portion into the sauce
  • 6
  • Sui Cau Steamed or Fried Dumplings
    •  
    • $5.75
  • dumplings made from shrimp and ground pork served with a special house ginger and soy sauce dip. you'll never taste better
  • 4
  • Tom Chien Ot Xanh Green Pepper Stuffed with Shrimp
    •  
    • $5.75
  • pieces of bell pepper coated with finely ground shrimp covered with a spicy brown sauce. a totally different spicy delight
  • Banh Mi Chien Tom Shrimp toast
    •  
    • $4.50
  • pieces of tasty toast made from ground shrimp rolled in bread and fried in vegetables oil. served with ginger or peanut sauce. you choose
  • for 2 people
  • Khai Vi Dac Biet Cua Nha Hang House Special Appetizers
    •  
    • $13.95
  • bring a friend and an appetitie. the best of spring rolls, dumplings, vegetable egg rolls, saigon shrimp rolls, shrimp toast with vermicelli and appropriate sauces for dipping. half the fun is trying everything
Pho and Mi-Noodle Soups

  • Pho Tai Dac Biet Deluxe Beef Rice Noodle Soup
    •  
    • $6.50
  • serves 1 (large bowl)
  • Hu Tieu My Tho Transparent Rice Noodle Soup with Shrimp and Pork
    •  
    • $6.75
  • serves 1-your can add a dash of the red sauce on the table for a hotter flavor
  • Canh Bung Tau Cellophane Noodle Soup with Shrimp Balls
    •  
    • $8.95
  • serves 2-has snow peas and carrots
  • Hu Tieu Nam Vang Rice Noodle Soup, Phnom Penh Style
    •  
    • $6.75
  • serves 1-clear broth with shrimp, shrimp balls and pork
  • Hu Tieu Bo Vien Rice Noodle Soup with Beef Balls
    •  
    • $6.75
  • vietnamese beef balls. Mix a small amount of red sauce with plum sauce (both at a separate small dish. Dip the beef ball halves in the sauce and eat. Follow with a spoonful of soup and noodles
  • Mi Nuoc Tom Thit Egg Noodle Soup with Shrimp, Shrimp Balls and Pork
    •  
    • $6.75
  • serves 1 vietnamese wet lo-mein
  • Mi Kho Tom Thit Egg Noodles with Shrimp, Shrimp Balls and Pork
    •  
    • $6.75
  • serves 1 vietnames dry lo-mein-squeeze the lemon on the lo mein and add a dash of hot sauce (red sauce). Mix throughout the lo mein. Eat a bite of the lo-mein and follow with a spoonful of soup. Authentic. Spicy!
  • Hoanh Thanh Mi Egg Noodle with Wonton
    •  
    • $6.75
  • serves 1-pork wonton in a clear broth with noodles aplenty
Canh Thuan Tuy Viet Nam

(traditional vietnamese soup)

  • Canh Chua Xa Lemon Grass Soup
    •  
    • $8.95
  • serves 2-(very spicy)-made with lemon grass, shrimp, bean sprouts, and mushrooms. This one will open your eyes
  • Soup Mang Cua Crab Meat and Asparagus Spears Soup
    •  
    • $3.50
  • serves 1-the right combination of good things
  • Bo Vien Soup Beef Ball Soup
    •  
    • $5.50
  • serves 1-lots of vietnamese boiled beef balls in a clear broth
  • Hoanh Thanh Wonton Soup
    •  
    • $5.50
  • serves 1-clear broth with tasty wontons. Vietnamese wontons have more meat and a thinner shell than the Chinese variety. A saigon delight
  • Canh Chua Tom Sweet and Sour Shrimp Soup
    •  
    • $8.95
  • serves 2-(spicy)-this soup is as traditional in vietnam as apple pie in the usa. It's authentically flavored with saigon's secret recipe
  • Cahn Chua Ca Bong Lau Sweet and Sour Fish Soup
    •  
    • $8.95
  • serves 2-(spicy)
  • Cu Lao Thap Cam Seafood and Mixed Vegetables Soup Served in an Island Pan
    •  
    • $12.95
  • serves 2 to 3-the Island of flame in the middle keeps everything hot. You'll never complain that this soup is cold
  • Canh Tah Hu Seafood Soup with Bean Curd
    •  
    • $8.95
  • served 2-thick and hearty with plenty of shrimp
Bun - Rice Vermicelli

  • Bun Ga Xao Xa Chicken Sauteed with Lemon Grass on Rice Vermicelli
    •  
    • $7.50
  • Ga Nuong Chanh Charbroiled Lemon Chicken on Rice Vermicelli
    •  
    • $7.50
  • Bun Tom Nuong Charbroiled Shrimp on Rice Vermicelli
    •  
    • $8.25
  • Bun Thit Bo Nuong Charbroiled Beef on Rice Vermicelli
    •  
    • $7.50
  • Bun Thit Bo Xao Xa Beef Sauteed with Lemon Grass on Rice Vermicelli
    •  
    • $7.50
  • Bun Thit Nuong Charbroiled Pork on Rice Vermicelli
    •  
    • $7.50
  • Bun Thit Heo Xao XA Pork Sauteed with Lemon Grass on Rice Vermicelli
    •  
    • $7.50
  • Bun Cha Gio Spring Roll on Rice Vermicelli
    •  
    • $7.50
Com Tam - Broken Rice

  • Com Tam Ga Nuong Charbroiled Chicken Slices on Broken Rice
    •  
    • $7.50
  • Com Tam Bo Nuong Charbroiled Beef Slices on Broken Rice
    •  
    • $7.75
  • Com Tam Bi Thit Nuong Charbroiled Pork Slices on Broken Rice
    •  
    • $7.75
  • Com Tam Xuon Charbroiled Pork Chop on Broken Rice
    •  
    • $7.75
  • Com Tam Xuon Bi Charbroiled Pork Chop and Sliced Pork on Broken Rice
    •  
    • $7.75
Com Chien - Fried Rice

  • Com Chien Ga Chicken Fried Rice
    •  
    • $7.25
  • Com Chien Tom Shrimp Fried Rice
    •  
    • $8.25
  • Com Chien Bo Beef Fried Rice
    •  
    • $8.25
  • Com Chien Duong Chau Deluxe Fried Rice
    •  
    • $9.25
  • (shrimp, vietnamese sausage and pork roll)
  • Chan Cai Saigon Vegetarian Vegetable Soup
    •  
    • $7.75
  • cabbage, snow peas, carrots, mushrooms, water chestnuts
  • Bun Cha Gio Chay Vegetable Egg Rolls and Rice Noodles
    •  
    • $7.50
  • bamboo shoots, snow peas, carrots
  • Com Chien Cai Vegetable Fried Rice
    •  
    • $7.50
  • made with egg, vegetables and rice
  • Cai Thap Cam Xao Xa Stir Fried Vietnamese Vegetables with Lemon Grass
    •  
    • $8.25
  • lots of crunchy vegetables including broccoli and carrots
  • Tau Hu Xao XA Tofu with Lemon Grass
    •  
    • $8.25
  • thinly sliced tofu, lemon grass and onion (spicy)
  • Cai Kho Vietnamese Vegetables in a Pottery Pot
    •  
    • $9.25
  • snow peas, tofu mushrooms, carrots and more
  • Tau Hu Chien Tofu Tempura
    •  
    • $5.25
  • dip in sweet and sour honey sauce
Com Mon - Chicken

(traditional vietnamese dishes)

  • Saigon Ga (D.B) Saigon House Chicken
    •  
    • $9.75
  • crispy boneless chicken breast with broccoli in a rice sauce (spicy)
  • Ga Xao Lan Chicken Breast Sauteed with Lemon Grass and Onion
    •  
    • $8.50
  • Ga Xao XA Ot Chicken Breast Sauteed with Lemon Grass, Onion and Red Pepper
    •  
    • $8.50
  • Ga Xao Gung Chicken Breast Sauteed with Ginger
    •  
    • $8.50
  • GA Xao Sate Chicken Breast Sauteed with Sate and Onion
    •  
    • $8.50
  • Curry GA Curried Chicken Breast in a Pottery Pot
    •  
    • $9.75
  • Ga Chien Tempura Chicken Breast Tempura with Teriyaki Sauce
    •  
    • $10.95
  • Ga Xao Khom Pineapple Chicken
    •  
    • $9.75
  • crispy boneless chicken breast with sweet and sour and subtly flavored with pineapple
  • Ga Xao Cai Thap Cam Chicken Breast Stir Fried with Mixed Vegetables
    •  
    • $9.25
  • Ga Xao Que Chicken with Basil Leaves
    •  
    • $10.95
Seafood

  • Tom Kho To Shrimp Stewed in Pottery Pot
    •  
    • $9.25
  • country style (spicy)
  • Tom Xao Toi Garlic Shrimp
    •  
    • $12.25
  • stir fried (spicy0
  • Sesame Shrimp Sesame Shrimp
    •  
    • $12.25
  • dipped in a batter and fried
  • Ca Bong Lau Kho To Fish Stewed in Pottery Pot
    •  
    • $8.50
  • country style (spicy)
  • Ca Chung Hoac Chien Steamed or Fried Fish
    •  
  • Do Bien Cay Pepper Seafood
    •  
  • crispy-shrimp, scallop and crab sticks in a spicy wine sauce
Pork

  • Xuon Nuong Charbroiled Pork Chop
    •  
    • $8.50
  • served on top of lettuce and tomato with cucumber and carrots
  • Thit Kho To Pork Stewed in a Pottery Pot with Onion
    •  
    • $10.25
Beef

  • Bo Nuong Charbroiled Beef
    •  
    • $8.95
  • served on top of lettuce and tomato with cucumber and carrots
  • Bo Luc Lac Country Style Cubes with Salad
    •  
    • $9.50
  • squeeze the lemon into the salt and pepper mixture provided and use as a dip for the beef cubes. Add red sauce for more zip
  • Curry Bo Curried Beef
    •  
    • $10.25
  • made with tender beef cubes, sweet potato and coconut milk
  • Com Bo Xao Cal Beef with Sauteed Vegetables
    •  
    • $8.75
  • Bo Xao Que Sliced Beef with Basil Leaves
    •  
    • $12.25
  • sliced beef with green and red pepper cooked with basil leaves
Duck

  • Vit Xao Sate Shredded Duck with Lemon Grass
    •  
    • $9.95
  • (spicy)-roasted and deboned
  • Pa Chen Vit (D.B) Pa Chen Duck and Shrimp Combination
    •  
    • $14.95
  • boneless braised duck with fresh shrimp, sliced ham, charbroiled pork, shrimp balls, mushrooms, snow peas and hearts of green vegetables
  • Vit Xao Khom Va Tai Vai Pineapple Lychee Duck
    •  
    • $10.95
  • crispy brown braised duck with sweet and sour sauce and subtly flavored with lychee nuts and pineapple
  • Saigon Vit Saigon Duck
    •  
    • $10.95
  • crispy brown braised duck with bean sprouts in rice wine sauce (spicy)
Combination Meals

  • Com Tom Thit Cai Shrimp and Pork with Sauteed Vegetables
    •  
    • $8.75
  • Mon An Dac Biet Cua Nha Hang Saigon's Treasure
    •  
    • $15.25
  • beef cubes, lobster chunks, fresh shrimp, charbroiled pork slices, and chicken breast sauteed with snow peas, straw mushrooms and fresh broccoli
  • Tom and Ga Xao Dong Co Shrimp and Chicken Breast with Black Mushrooms
    •  
    • $13.25
  • served with a brown oyster sauce
  • Mi Xao Don House Pan Fried Noodles
    •  
    • $11.50
  • a nest of crispy noodle topped with shrimp, shrimp balls and chicken served with a flavorful brown oyster sauce
  • Hai Luc Khong Chien Land and Sea Combination
    •  
    • $13.25
  • a combination of chicken, lobster, and shrimp sauteed with broccoli, straw mushroom, bamboo shoots, baby corn and snow peas
  • Tom Ga Xao Gia Chicken and Shrimp Stir Fried with Bean Sprouts
    •  
    • $11.25
  • Bun Tom, Ga Gia Vietnam Surf and Turf
    •  
    • $12.25
  • chicken and shrimp stir fried with vermicelli noodles, bean sprouts and peanuts
Giai Khat - Beverages

  • Cafe Den Hot Black French Coffee
    •  
    • $1.50
  • Cafe Sua Hot French Coffee with Condensed Milk
    •  
    • $1.75
  • Cafe Da French Iced Black Coffee
    •  
    • $2.00
  • Cafe Sua Da French Iced Coffee with Condensed Milk
    •  
    • $2.50
  • Da Chanh Lemonade
    •  
    • $2.00
  • made from fresh pressed lemon juice
  • Tra Da Brewed Iced Tea
    •  
    • $1.25
  • Due Tuoi Fresh Coconut Juice
    •  
    • $2.50
  • Nuoc Ngot
    •  
    • $1.25
  • soda-Coke, Diet Coke, Pepsi, Diet Pepsi, 7-Up and Sprite
  • Tra Pot of Tea
    •  
    • $2.00
  • brewed oriental tea
Thuc an Trang Mieng - Dessert

  • Che Ba Mau Mixed Sweet Bean, Jelly and Coconut Juice
    •  
    • $2.75
  • Che Bap Sweet Corn with Coconut Juice
    •  
    • $2.25
  • Che Dau White Bean and Sweet Rice with Coconut Juice
    •  
    • $2.25
  • Nhan Logan Fruit with Ice
    •  
    • $1.75
  • cool and refreshing
  • Kem Ice Cream
    •  
    • $1.75
  • vanilla and chocolate
  • Banh Flan Flan Cake
    •  
    • $2.25
  • caramel custard
  • Chuoi Chung Nuoc Dua Banana Nut Dessert
    •  
    • $2.25
  • banana, tapioca pearl, coconut mil, peanuts and sesame seeds
  • Banh Khoai Mi Yucca Cake
    •  
    • $2.25
  • (seasonal) coconut milk, peanut and sesame seed
  • Mango Sun Flower Sweet Rice
    •  
    • $5.50
  • surrounded by mango slices with coconut milk and peanut/sesame seeds on top

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