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Home :: DE :: New Castle County :: Greater Newark
207 Newark Shopping Ctr NEWARK, DE 19711
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sliced chicken breast mixed with cabbage, onion, peanuts and vietnamese dressing on the side. can be served spicy or not
a sweet and sour mixture of large halved shrimp combined with onion, mint, carrot slivers and marinated radish served vietnamese dressing, refreshing
rice paper rolls made with whole medium shrimp and sliced lean pork-served with a tasty plum sauce sprinkled with peanuts for dipping
a generous portion of sliced lean flank steak marinated in a sweet and sour spicy sauce and topped with sesame seeds beef at its best
serving of ground shrimp wrapped around a sweet piece of sugar cane and then charcoal broiled. dip in vietnamese dressing (1)
pieces of our most requested appetizer, dip in the vietnamese dressing and enjoy (3)
a delicate mixture of tiny garlic flavored pork meatballs to be combined with vermicelli and rolled up in thin rice paper. yes, use your fingers to dip each portion into the sauce
bring a friend and an appetitie. the best of spring rolls, dumplings, vegetable egg rolls, saigon shrimp rolls, shrimp toast with vermicelli and appropriate sauces for dipping. half the fun is trying everything (for 2 people)
pieces of tasty toast made from ground shrimp rolled in bread and fried in vegetables oil. served with ginger or peanut sauce. you choose (4)
pieces of bell pepper coated with finely ground shrimp covered with a spicy brown sauce. a totally different spicy delight
dumplings made from shrimp and ground pork served with a special house ginger and soy sauce dip. you'll never taste better
nice portions made of pork and cellophone noodles, to be rolled up with mint and carrots into a lettuce leaf
servings of a crispy assortment of carrots, bamboo shoots, and snow peas wrapped in delicate rice paper with vietnamese dressing for dipping
individual lean ground beef morsels wrapped in a grape leaf. Place each morsel on a lettuce leaf and roll with a thin piece of cucumber, carrot, radish and mint. try the Asian sauce for delicious dipping
large crepe stuffed with shrimp and pork seasoned with onions and bean sprouts. break off portions and roll up with cucumber and carrot slices inside a lettuce leaf. vietnamese dressing is used for dipping
serves 1 (large bowl)
serves 1 vietnames dry lo-mein-squeeze the lemon on the lo mein and add a dash of hot sauce (red sauce). Mix throughout the lo mein. Eat a bite of the lo-mein and follow with a spoonful of soup. Authentic. Spicy!
serves 1-pork wonton in a clear broth with noodles aplenty
serves 1 vietnamese wet lo-mein
vietnamese beef balls. Mix a small amount of red sauce with plum sauce (both at a separate small dish. Dip the beef ball halves in the sauce and eat. Follow with a spoonful of soup and noodles
serves 1-clear broth with shrimp, shrimp balls and pork
serves 2-has snow peas and carrots
serves 1-your can add a dash of the red sauce on the table for a hotter flavor
(traditional vietnamese soup)
serves 1-the right combination of good things
serves 2-(very spicy)-made with lemon grass, shrimp, bean sprouts, and mushrooms. This one will open your eyes
serves 1-lots of vietnamese boiled beef balls in a clear broth
serves 1-clear broth with tasty wontons. Vietnamese wontons have more meat and a thinner shell than the Chinese variety. A saigon delight
serves 2-(spicy)-this soup is as traditional in vietnam as apple pie in the usa. It's authentically flavored with saigon's secret recipe
serves 2-(spicy)
serves 2 to 3-the Island of flame in the middle keeps everything hot. You'll never complain that this soup is cold
served 2-thick and hearty with plenty of shrimp
thinly sliced tofu, lemon grass and onion (spicy)
(shrimp, vietnamese sausage and pork roll)
cabbage, snow peas, carrots, mushrooms, water chestnuts
bamboo shoots, snow peas, carrots
made with egg, vegetables and rice
lots of crunchy vegetables including broccoli and carrots
snow peas, tofu mushrooms, carrots and more
dip in sweet and sour honey sauce
(traditional vietnamese dishes)
crispy boneless chicken breast with broccoli in a rice sauce (spicy)
crispy boneless chicken breast with sweet and sour and subtly flavored with pineapple
country style (spicy)
stir fried (spicy0
dipped in a batter and fried
country style (spicy)
crispy-shrimp, scallop and crab sticks in a spicy wine sauce
served on top of lettuce and tomato with cucumber and carrots
served on top of lettuce and tomato with cucumber and carrots
squeeze the lemon into the salt and pepper mixture provided and use as a dip for the beef cubes. Add red sauce for more zip
made with tender beef cubes, sweet potato and coconut milk
sliced beef with green and red pepper cooked with basil leaves
(spicy)-roasted and deboned
boneless braised duck with fresh shrimp, sliced ham, charbroiled pork, shrimp balls, mushrooms, snow peas and hearts of green vegetables
crispy brown braised duck with sweet and sour sauce and subtly flavored with lychee nuts and pineapple
crispy brown braised duck with bean sprouts in rice wine sauce (spicy)
beef cubes, lobster chunks, fresh shrimp, charbroiled pork slices, and chicken breast sauteed with snow peas, straw mushrooms and fresh broccoli
served with a brown oyster sauce
a nest of crispy noodle topped with shrimp, shrimp balls and chicken served with a flavorful brown oyster sauce
a combination of chicken, lobster, and shrimp sauteed with broccoli, straw mushroom, bamboo shoots, baby corn and snow peas
chicken and shrimp stir fried with vermicelli noodles, bean sprouts and peanuts
made from fresh pressed lemon juice
brewed oriental tea
soda-Coke, Diet Coke, Pepsi, Diet Pepsi, 7-Up and Sprite
banana, tapioca pearl, coconut mil, peanuts and sesame seeds
(seasonal) coconut milk, peanut and sesame seed
surrounded by mango slices with coconut milk and peanut/sesame seeds on top
vanilla and chocolate
caramel custard
cool and refreshing



