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a recipe from the galtee mountains. Three Irish style cheeses lightly deep fried and drizzled with cumberland sauce, diced tomato and shredded greens
$6.25
Atlantic Shrimp Cocktail
five medium shrimp served in a glass coupe with shredded greens, diced tomato, lemon and cocktail sauce
$8.95
Irish Oak Smoked Salmon
a perfect introduction to Ireland's best kept secret. Fresh thinly sliced Irish oak smoked salmon served on a bed of crisp salad with red onion, capers, chive, cream cheese, fresh lemon and homemade Irish brown bread
$5.95
Chicken Tenders
lightly breaded strips of chicken, golden fried and served with honey mustard sauce
$8.95
Combo Platter
a selection of chicken wings, chicken tenders, garlic mushrooms, mozzarella sticks and potato skins, served with honey mustard and bleu cheese
$6.50
Picnic Filled Baked Potato
two potato shells filled with mashed potato and topped with bacon, mushrooms and onions gratinated with cheddar cheese
$6.25
Six Golden Fried Mushrooms
pride of connemarra, farmed mushroom crown, lightly fried to a golden brown color served with garlic and chive mayonnaise and mixed greens
$6.50
Buffalo Wings
ten seasoned chickien wings served with celery and bleu cheese dressing
$5.95
Mozzarella Sticks
six mozzarella sticks served with marinara sauce
$5.25
Chips and Dips - Tortilla Chips
served with five layer dip
$6.25
Chips and Dips - Tortilla Chips and Melted Cheese
served with salsa and sour cream
$7.25
Chips and Dips - Tortilla Chips, Melted Cheese and Chicken
served with salsa and sour cream
$7.95
Chips and Dips - Tortilla Chips, Melted Cheese, Chicken, Tomatoes, Olives and Jalapenos
served with salsa and sour cream
$2.75
Chips and Dips - Five Layer Dip
can be added
$6.50
Crab Claws Provencale
eight crab claws sauteed in a tomato and red pepper sauce, gratinated with parmesan cheese
$5.95
Cabbage Wrap
shredded corned beef, potatoes and onion, wrapped and steamed in fresh cabbage leaves served with a dijon parsley cream sauce
available Monday Thursday 5:00 pm to 9:00 pm, Friday and Saturday 5:00 pm to 10:00, Sunday 4:00 pm to 9:00. Served with baked potato, mashed potato or French fries and vegetable of the day. House salad add $1.50 extra
$12.95
Atlantic Salmon Cutlet
8 oz salmon steak cooked with a white wine and mushroom sauce
$12.95
Grilled Tuna Steak
8 oz of tuna grilled to order and topped with tequila lime butter
$11.95
Charbroiled Cajun Chicken
America's favorite, but with an added Irish touch. A blackened breast of chicken served with a red bell pepper sauce
$12.95
Grilled Chicken Cordon Bleu
tender marinated grilled chicken breast topped with thinly sliced ham and melted swiss cheese served over honey dijon sauce
12 oz
8 oz
$16.50
$14.95
Our Famous Celtic Steak
grilled to your liking and served with a choice of sauce, herb and garlic butter, cracked peppercorn or jameson Irish whiskey
a classic Irish dish that dates back to st patrick, 100% fresh ground beef slowly cooked with carrots and garden peas, topped with duchess potato and baked until golden brown
$9.25
Traditional Irish Stew
this is a dish made with spring lamb which is slowly cooked until tender, then simmered with a blend of carrots, onions, leeks, cabbage and potatoes, then seasoned with a mixture of fresh herbs
Traditional Irish Boxty
a traditional Irish potato pancake, rolled and stuffed with a combination of our favorite ingredients, ask your server about the days boxty special
$9.25
Chicken Pot Pie
a hearty combination of all white meat chicken breast, fresh vegetables and potatoes in a homestyle cream sauce, topped with a flaky pastry crust
$9.95
Corn Beef and Cabbage
served with mashed turnips and carrots, boiled cabbage and boiled potatoes, served with a creamy parsley sauce
$9.95
Bacon and Cabbage
served with mashed turnips and carrots, boiled cabbage and boiled potatoes, served with a creamy parsley sauce
$10.95
Traditional Irish Breakfast
from the traditional Irish breakfast, 2 sausages, 2 rashers, grilled tomato, black and white pudding and a fried egg. Served with homemade brown bread
$9.95
Beef Guinness Stew
tender pieces of seasoned beef, slow cooked with onions, celery and carrots in a guinness gravy over our own mashed potatoes
$9.25
Fishermans Choice Fish and Chips
lightly beer battered fillet of cod, served with coleslaw, pickle and tartar with French fries
all sandwiches are served with French fries, colesslaw and a pickle
$7.95
Galway Races Bookmakers Special
a double decker toasted sandwich with thnly sliced hot beef, lettuce, tomato, mayonnaise and mustard
$7.95
Corned Beef Reuben
tender slow cooked corned beef, sauerkraut, thousand island dressing and melted swiss cheese, piled high on grilled rye bread
$7.95
Cheese Steak
thinly sliced beef filled with diced sauteed onions and peppers, gratinated with cheddar cheese
$7.95
Chicken Cheese Steak
a fresh roll filled with chicken breast, lettuce, tomato and gratinated with cheese
$6.95
Bacon, Lettuce and Tomato
charbroiled bacon, served with mayonnaise, lettuce and tomato on toasted white bread
$7.95
Hot Ashford Style Club Sandwich
a double decker toasted sandwich, layered with chicken, bacon, lettuce, tomato and mayonnaise
$6.95
Vegetarian Wrap
a tortilla wrap filled with guacamole, tomato, cucumber, onions, mushroom, lettuce and ranch dressing
$5.95
Homestyle Beef Burger
an 8 oz charbroiled beef burger, topped with tomatoes, lettuce and a pickle. Additional toppings for $0.75 each - melted cheese, fried egg, crispy bacon, sauteed onions, sauteed mushrooms, grilled peppers
$8.50
Smoked Salmon Sandwich
a two layered sandwich filled with thinly sliced smoked salmon, chive cream cheese, lettuce, tomato and pickles
